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Cedars in University District

Cedars in University District

Indian Restaurant and Vegan and Vegetarian Restaurant$$$$
University District, Seattle
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Cedars in University District
8.5/10
136
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Photos122 Photos
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Cedars Restaurant | University District 9
Mediterranean
Falafel Plate
10.95
A mixture of fava beans, chickpeas, parsley, and imported spices. Garnished with cucumbers, tomatoes, and tahini sauce. Served with pita bread.
Vegetable Plate
11.95
Combination of seasonal vegetables sautéed and mildly spiced. Served with basmati rice, grape leaves, spinach pie, falafel, and bulgar wheat.
Shish Taouk
15.95
Cubed chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice and fresh vegetables.
Beef Shish Kabob
16.95
Tender fillet of lamb kabobs marinated in a special sauce, skewered with onions and tomatoes. Served with rice and fresh vegetables.
Gyros Plate
13.95
Strips of marinated beef sautéed with onions. Gyros are served on a bed of lettuce with hummus.
Combination Plate
11.95
Hummus, baba ghanoush, and falafel. Served on a bed of lettuce and pita bread.
Lamb Shish Kabob
16.95
Tender fillet of lamb kabobs marinated in a special sauce, skewered with onions and tomatoes. Served with rice and fresh vegetables.
Cedar's Delight
17.95
Combination of shish kabob, beef kabob, shish taouk, prawns, and grape leaves. Served on a bed of rice and fresh vegetables.
Tandoori
Chicken Boti Kabab
15.95
Succulent pieces of boneless chicken rubbed with Indian herbs and spices. Served with sliced onions and lemons, basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Cod
15.95
Fillet of cod marinated and cooked in the tandoor. Served with basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Prawns
17.95
Jumbo prawns marinated in a special blend of spices and herbs roasted in the tandoor. Served with sliced onions and lemons, basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Chicken
14.95
Juicy spring chicken marinated in flavorful, mildly fresh ground spices. Served with sliced onions and lemons, basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Keema Kabab
14.95
Ground beef with onions and fresh herbs. Served with basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Salmon
16.95
Savory marinated salmon with saffron, garlic, ginger, and a special blend of spices roasted in the tandoor. Served with basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Surprise
17.95
An assortment of tandoori specialties including chicken, lamb, beef, and fish. Served with sliced onions and lemons, basmati rice, fresh vegetables, and famous cilantro and tamarind chutneys.
Tandoori Chicken Tikka
15.95
Boneless succulent pieces of boneless chicken rubbed with Indian herbs and spices. Served with sliced onions and lemons, basmati rice, fresh vegetables, and our famous cilantro and tamarind chutneys.
Indian
Coconut Curry
11.95
Rich curry cooked with coconuts, ginger, garlic, and a special blend of spices. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Mango Curry
11.95
Tender pieces of meat or vegetables sautéed with major grey mango chutney and a touch of cream. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot
Shahi Korma
11.95
A traditional dish that is prepared with exotic spices, herbs, and a cream sauce. Served with basmati rice.
Butter Chicken
14.95
Chicken simmered in a rich and smooth butter, tomato, and cream sauce. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Madras Chili Masala
11.95
The dish originates from the city of madras. Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Tikka Masala
A cream based curry cooked in ginger, cilantro, curry, and a tomato sauce. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Mutter Masala (Peas)
11.95
Fresh green peas and potatoes cooked in a golden curry sauce. Served with basmati rice.
Aloo Gobi
11.95
Potatoes and cauliflower sautéed with onions, and fresh herbs.
Vegetable Kofta
11.95
Mixed vegetables and fresh cheese balls served in a butter sauce.
Jalfrezi
11.95
Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Karai Gosht
11.95
Cooked in a traditional Indian wok with onions, tomatoes, fenugreek leaves, capsicum, fresh ginger, and garlic. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Curry Specialties
11.95
A traditional brown curry prepared with tomatoes, onions, and fresh herbs. Served with Basmati Rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Royal Biryani
11.95
A classical Mughlai dish cooked with curry, basmati rice, cashew nuts, and saffron. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Vindaloo
Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Butter Masala
11.95
A deliciously smooth butter, tomato, and cream sauce spiced with ginger and garlic. Served with basmati rice.
Palak Masala
Cream of spinach simmered with onions, and spices. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Channa Masala
11.95
Chickpeas cooked over a slow fire blended with spices, and tomatoes.
Dal Maharani
11.95
Creamed lentils cooked with select herbs and spices.
Baigan Bhartha
11.95
Eggplant baked and cooked with onions, tomatoes, and spices.
Okra Masala
11.95
Okra cooked with sautéed onion, tomatoes, special herbs, and spices.
Rogan Josh
This famous dish from Kashmir is cooked with tomatoes and onions, and roasted with spices. Served with basmati rice. Spice Level (Choose 1) Mild Medium Medium Hot Hot
Appetizers
Samosa
4.95
Two crispy pastries filled with mixed vegetables.
Hummus Bi-Tahini
4.50
The original middle eastern dip of garbanzo beans, tahini sauce, and a special dressing. Served with pita bread.
Vegetable Cutlets
3.95
A medley of vegetables, herbs, and spices, formed into patties, lightly breaded and sautéed. Served with cilantro and tamarind chutney.
Grape Leaves
7.95
Vine ripened grape leaves stuffed with seasonal rice, onions, and delicate spices. Served with cilantro and tamarind chutney.
Chicken Tikka
8.95
Boneless chicken marinated in yogurt, herbs, and spices. Served on a bed of lettuce with cilantro and tamarind chutneys.
Cedar's Surprise
9.95
A selection of grape leaves, vegetable cutlet, vegetable samosa, vegetable samosa, vegetable pakora, and spinach pie. Served with chutney.
Vegetarian Delight
9.95
A selection of samosa, vegetable pakora, paneer pakora, and vegetable cutlet. Served with cilantro and tamarind chutney.
Baba Ghanoush
4.50
Eggplant smoked on an open fire, pureed and mixed with tahini sauce, and our own special dressing. Served with pita bread.
Tabbouleh
4.50
Salad made up of chopped parsley leaves, tomatoes, green onions, cucumbers, bulgur wheat, and our own dressing.
Pakoras
4.95
Delicately spiced fried fritters lightly battered in chickpea flour served with cilantro and tamarind chutney.
Paneer Tikka
8.95
Tender pieces of cheese marinated with delicate spices and roasted in a tandoor oven.
Bombay Tandoori Chicken Wings
8.95
Spicy chicken wings roasted in a tandoor oven. Served with tamarind and cilantro chutneys.
Tandoori Delight
9.95
A selection of samosa, chicken pakora, paneer pakora, chicken tikka, and beef kabob. Served with cilantro and tamarind chutney.
Mazza
15.95
Customer's favorite: Hummus, baba ghanoush, falafel, grape leaves, and tabbouleh. Served with pita bread.
Salad and Soup
House Salad
4.95
Our house salad consists of fresh garden greens, tomatoes, and cucumbers.
Caesar Salad
6.95
Dal Soup
5.50
Homemade lentil soup prepared in an old Indian tradition.
Mediterranean Salad
5.95
Fresh garden salad made with lettuce, tomatoes, olives, cucumbers, feta cheese, and our own Mediterranean dressing.
Cucumber Mint Yogurt Salad
5.95
Cucumbers mixed with yogurt, mint, olive oil, and a touch of garlic.
Mughlai Tomato Soup
5.50
A rich curried tomato soup spiced with cumin and curry leaves.
Bread and Sides
Side Orders
1.95
Roti and Naans
2.50
Desert
Marble Nut Halvah
2.50
A Middle Eastern delicacy made with sesame, swiss chocolate, roasted nuts, and honey.
Gulab Jamun
3.50
An Indian delicacy made from milk, dough, fried until golden brown, and served in a honey and saffron syrup.
Rasmalai
4.95
Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
Baklava
3.25
A delicious Middle Eastern pastry made up of nuts baked between layers of thin dough and steeped in honey that has been flavored with exotic juices.
Kheer
3.50
Traditional Indian rice pudding cooked with nuts and cardamom.
Original Baked New York Cheese Cake
4.95
The name says it all! Served with mango sauce.
Beverages
Pepsi
2.00
7-Up
2.00
Lemonade
2.00
Plain Lassi
2.00
Diet Pepsi
2.00
Iced Tea
2.00
Mango Lemonade
2.00
Mango Lassi
2.00
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Cedars in University District
4759 Brooklyn Ave NE (at NE 50th St)
Seattle, WA 98105
United States
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Located in a converted house in the University District, Cedars Restaurant on Brooklyn offers a pleasant, homey atmosphere and well-prepared, authentic Mediterranean and Indian cuisine. Begin with the flavorful mulligatawny soup or a traditional Mediterranean or Caesar salad.
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Closed until 11:00 AM (Show more)
  • Mon
    • 11:00 AM–9:30 PM
  • Tue–Sun
    • 11:00 AM–10:00 PM
Phone icon
(206) 527-4000
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Cedar's Restaurant
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@cedarsseattle
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Order from Grubhub
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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United States » King County » Seattle » University District

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