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Cafe Borgia

Italian Restaurant and Event Space$$$$

Munster

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Cafe Borgia

7.9^/10

ratings

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Dinner Menu 18Lunch Menu 18Catering Menu 7Specials Plain 6Wine Menu 3Dessert Menu 2

Dinner Menu

Toppings & Spreads

Homemade Giardeniera

3.00

Roasted Red Pepper Pesto

3.00

Fontinella Cheese

2.00

Virgin olive oil

Olive Tapenade

3.00

Roasted Garlic Bulbs

3.00

Virgin olive oil

Salsa Cruda

2.00

Soup

Minestrone

4.00

Special of the Day

5.00

Bruschetta

Bruschetta Garlic

3.00

Virgin olive oil

Tomato, Basil, Mozzarella

5.00

Tomato & Basil

4.00

Appetizers

Marinated Olives

4.00

Assortment

Grilled Eggplant

6.00

Filled with herbed goat cheese, salsa cruda & balsamic vinaigrette

Prosciutto & Mozzarella Rolls

8.00

Pan-roasted

Calamari

9.00

Marinara or fried

Mussels Marinara

9.00

Scallops

10.00

Pan-fried, roasted garlic mayonnaise

Meatballs Marinara (3)

5.00

Roasted Peppers

4.00

Virgin olive oil

Wild Mushroom Strudel

10.00

Pinot noir sauce

Gnocchi Spinach & Ricotta

8.00

Gorgonzola cream

Smoked Salmon

9.00

Capers, dill mascarpone, crouton

Shrimp

10.00

Grilled, red cabbage, lemon-butter cream

Stuffed Mushrooms

7.00

Rice, crumbled sausage, parmesan

Pizza

classic roman style, thin & crispy

Margherita

12.00

Fresh mozzarella, basil

Pepperoni

14.00

Mozzarella cheese

Four Seasons

14.00

Artichoke, prosciutto, mushrooms, olives

Four Cheese

12.00

Mozzarella, gorgonzola, mascarpone, parmesan

Americano

14.00

Crumbled italian sausage, mushrooms, roasted peppers

Salad

Arugula

7.00

Cherry tomatoes, almonds, red onions, red wine vinaigrette

Peasant

5.00

Cucumbers, tomatoes, red onions, olives & red wine vinaigrette

House

5.00

Romaine, tomato, onion, mushrooms & balsamic vinaigrette

Caprese

8.00

Fresh mozzarella, tomatoes, onions, olives & basil vinaigrette

Apple & Mixed Greens

7.00

Gorgonzola, onions, pine nuts & raspberry vinaigrette

Calamari

9.00

Tomato, onions, celery, olives, garlic, lemon vinaigrette

Pasta

Homemade Lasagna Al Forno

16.00

Beef, ricotta, mozzarella, parmesan, spinach, tomato sauce

Angel Hair Primavera

12.00

Tomato & mixed seasonal vegetables

Rigatoni Sardi

14.00

Rich tomato sauce, ground sausage, mushrooms

Linguine Pescatore

18.00

Scallops, mussels, calamari, red sauce or garlic, olive oil & white wine

Fettuccine Smoked Salmon

16.00

Lemon-dill cream

Shrimp & Seashells

16.00

Asparagus, tomato-vodka cream

Homemade Ravioli

16.00

Ricotta cheese, spinach, marinara

Spaghetti & Meatballs

12.00

Fettuccine Alfredo

14.00

Cream, butter, parmesan

Penne Porcini

14.00

Imported mushrooms, cream

Penne Casserole

12.00

Pasta quills, tomato or meat sauce, mozzarella

Rigatoni Smoked Chicken

16.00

Portabello mushrooms, oven-dried tomatoes

Cannelloni

16.00

Homemade spinach pasta sheets, ground veal, spinach, mozzarella, marinara

Specialties

Grilled Vegetables

12.00

Balsamic-honey glaze

Risotto

16.00

Roasted chicken, porcini, parmesan

Stuffed Eggplant

14.00

Prosciutto, mozzarella, tomato cream, escarole

Chicken Vesuvio Romana

16.00

1/2 chicken, potatoes, rosemary, garlic, white wine

Meat

Stuffed Chicken Breast

18.00

Four cheeses, brandy cream

Grilled Lamb Chops

28.00

Red wine-rosemary sauce

Veal Scaloppine

24.00

Choice of porcini, marsala or limone

Roasted Lamb Shank

22.00

Red wine, onions, potatoes, natural juices

Pork Osso Bucco

20.00

Celery, carrots, onion & tomato

Fish

Pan-Roasted Ruby Red Trout

20.00

Limone

Pan-Roasted Salmon

22.00

Cherry tomatoes, arugula, white wine

Grilled Mahi Mahi

20.00

Balsalmic-pineapple honey glaze

Signature Cocktails

Stoli Noli On the Rocks

Pomegranate Martini

Key Lime Pie Martini

Creme Brulee Martini

Margarita Borgia Patron

French Martini

Limoncello Martini

Ale

People's Farmer's Daughter Wheat (Indiana)

5.00

Sierra Nevada Pale Ale (California)

5.00

People's Mound Builder Ipa (Indiana)

5.00

Breckenridge Lucky U Ipa (Colorado)

5.00

Mad River Steelhead Double Ipa (California)

6.00

Founders Porter (Michigan)

5.00

New Belgium Fat Tire Amber Ale (Colorado)

5.00

Bell's Two Hearted Ale (Michigan)

5.00

Founders All Day Ipa (Michigan) 12 Oz. Can

5.00

Sixpoint Righteous Rye Ale (New York) 16 Oz. Can

6.00

Barley Island Dirty Helen Brown Ale (Indiana)

5.00

Bell's Kalamazoo Stout (Michigan)

5.00

Lager

Sam Adams Light (Massachusetts)

5.00

Mad Anthony Gabby Blonde (Indiana)

5.00

Corona Extra (Mexico)

5.00

Grolsch, (Netherlands)

5.00

Miller Lite/high Life

4.00

Sixpoint the Crisp (New York) 16 Oz. Can

6.00

Great Divide Hoss Rye (Colorado)

6.00

Peroni (Italy)

5.00

Clausthaler Non-Alcohol (Germany)

5.00

Fresh-Brewed Coffee

Espresso (Regular Or Decaf)

3.00

Latte (Regular Or Decaf)

4.00

American Supreme

3.00

American (Regular Or Decaf)

2.00

Cappuccino (Regular Or Decaf)

4.00

Chocolacino (Mocha)

4.00

Café Americano (Regular Or Decaf)

3.00

Soft Drinks

Pepsi, Diet Pepsi, Sierra

2.00

Limonata Sparkling Lemonade

3.00

San Pellegrino Water (Still/sparkling)

3.00

Herbal Raspberry Tea

3.00

Ibc Bottled Root Beer

3.00

Aranciata Sparkling Orange

3.00

Panna Bottle Water (Still)

8.00

Red

Cabernet Sauvignon Concannon, (California)

19.00

Medium-body with juicy flavors of berry and black cherry leading to a rich finish

Cabernet Sauvignon Santa Rita Medalla Real, (Achile)

42.00

Ripe red & black fruit aromas mingle with leather & spice. notes of vanilla

Merlot Sycamore Lane, (California)

24.00

Smooth & fruity. medium body. flavors of cherries & plums

Chianti Gabbiano Docg, (Italy)

24.00

Floral aromas of violets & ripe red wild berries. dry & full-bodied with clean finish

Chianti Classico Riserva Monsanto, (Italy)

58.00

Succulent dark cherries,flowers, mint & licorice. an exuberant riserva

Pinot Noir Bandwagon, (California & Oregon)

38.00

Raspberry & rose petal aromas. hints of vanilla, green tea & cherry

Red Blend Ferrari-Carano "Siena", (California)

38.00

Aromas & flavors of blackberries, raspberry jam, cola cinnaknon & clove

Montepulciano D'abruzzo Placido, (Italy)

26.00

Complex aromas with hints of cherry & spice. rich, medium-body

Primitivo Primaterra, (Italy)

28.00

Ripe & fruity with notes of plums, blackberries & cherries

Cotes Du Rhone Chateau Saint-Roch, (France)

34.00

Bouquet of fruit, pleasantly powerful. rich & complex

Cabernet Sauvignon the Dreaming Tree, (California)

34.00

Blackberry, cherry & dry herb notes and hints of toasted vanilla, soft & elegant

Cabernet Sauvignon Mount Veeder, (California)

64.00

Rich notes of dark cherry, ripe plum, caramel & vanilla weave an intense voluminous mouth feel

Merlot Rodney Strong, (California)

28.00

Plum & blueberry flavors with touches of dried herbs. soft, rich & mouth-filling

Chianti Classico Cecchi, (Italy)

32.00

Aromas of violet, blackberries & red berry fruits. savory with long, dry finish

Pinot Noir Votre Sante, (California)

34.00

Elegant flavors of raspberries & pomegranate. notes of sandalwood. aromatic

Red Blend Fancy Pants, (California)

28.00

Aromas of raspberry & spice. medium-body, silky & soft

Malbec Dona Paula Los Cardos, (Argentina)

28.00

Spicy aromas with notes of red fruit & herbs. soft, velvety, fresh & balanced

Italian Red Villadoria Langhe 'Bricco Magno', (Italy)

32.00

Violets, vanilla & cocoa scents. soft finish. a "baby barolo."

Tempranillo Marques De Riscal, (Spain)

28.00

Aromas of ripe red fruit & gentle sweet notes of vanilla and spice. long & soft finish

Brunello Banfi, (Italy)

98.00

Mineral, blackberry & licorice character. full-bodied long finish

White

Chardonnay Stone Cellars, (California)

19.00

Ripe apple flavors, citrus aromas, a touch of baking spices & french vanilla

Chardonnay La Crema, Sonoma Coast, (California)

48.00

Bright aromas of meyer lemon & yellow apple, punctuated by hints of butterscotch and floral notes. flavors of juicy yellow plum, lemon curd & vanilla custard

Pinot Grigio Principato, (Italy)

28.00

Fruit aromas mingle with delicate floral notes. crisp, light & elegant

Sauvignon Blanc Seaglass, (California)

24.00

Aromas of lemon, lime, grapefruit & fresh cut grass. clean, crisp gooseberry and tangerine notes

White Zinfandel Montevina, (California)

19.00

Delicate sweet flavors of ripe strawberries, juicy peaches & watermelon

Chardonnay Noble Vines 446, (California)

28.00

Appealing aromas of delicious apple, pineapple & apricot. with a creamy flavors of peach & hints of toasty vanilla spice

Pinot Grigio Domino, (California)

22.00

Floral and lime blossom aromas & flavors of white peach & lemon zest

White Blend Lost Angel, White Ruckus, (California)

24.00

Blend of viognier, pinot grigio, sauvignon blanc, grenache blanc, roussanne and chardonnay

Riesling J Lohr, (California)

22.00

Fragrant apricot, lychee, pear & white lowers, with a balance of sweet & tart flavors

Orvieto Classico Rufino, (Italy)

26.00

Fruity & floral aromas with hints of fresh picked lowers, citrus fruit, golden apple & sage. lightly sweet taste which is long and fragrant, with a hint of fresh almond

Sparkling

Moscato D'asti Saracco, (Italy)

32.00

Lightly sparkling aromatic wine. flavors of peach, apricot, lemon peel & white lowers

Prosecco Maschio Nv, (Italy)

28.00

A bouquet of white peach & orange blossoms. with peach & almond flavors

Prosecco Lunetta, (Italy) Split

8.00

Lunetta, "little moon" in italian, celebrates life's small pleasures. fragrant enticing aromas of apple & peach. refreshing, dry & harmonious

Lambrusco Cella, (Italy)

22.00

Fruity, fragrant aroma with a perfume reminiscent of berries & cherries. pleasant semi sweet finish

Lunch Menu

Toppings & Spreads

Homemade Giardeniera

3.00

Roasted Red Pepper Pesto

3.00

Fontinella Cheese

3.00

Virgin olive oil

Olive Tapenade

3.00

Roasted Garlic Bulbs

3.00

Virgin olive oil

Salsa Cruda

2.00

Soup

Minestrone

4.00

Special of the Day

5.00

Bruschetta

Bruschetta Garlic

3.00

Virgin olive oil

Tomato, Basil, Mozzarella

5.00

Tomato & Basil

4.00

Appetizers

Marinated Olives

4.00

Assortment

Grilled Eggplant

6.00

Filled with herbed goat cheese. salsa cruda & balsamic vinaigrette

Prosciutto & Mozzarella Rolls

8.00

Pan-roasted

Calamari

9.00

Marinara or fried

Mussels Marinara

9.00

Scallops

10.00

Pan-fried, roasted garlic mayonnaise

Meatballs Marinara (3)

5.00

Roasted Peppers

4.00

Virgin olive oil

Wild Mushroom Strudel

10.00

Pinot noir sauce

Gnocchi Spinach & Ricotta

8.00

Gorgonzola cream

Smoked Salmon

9.00

Capers, dill mascarpone, crouton

Shrimp

10.00

Grilled, red cabbage, lemon-butter cream

Stuffed Mushrooms

7.00

Rice, crumbled sausage, parmesan

Pizza

classic roman style, thin & crispy

Margherita

12.00

Fresh mozzarella, basil

Pepperoni

14.00

Mozzarella cheese

Four Seasons

14.00

Artichoke, prosciutto, mushrooms, olives

Four Cheese

12.00

Mozzarella, gorgonzola, mascarpone, parmesan

Americano

14.00

Crumbled italian sausage, mushrooms, roasted peppers

Salad

Arugula

7.00

Cherry tomatoes, almonds, red onions, red wine vinaigrette

Peasant

5.00

Cucumbers, tomatoes, red onions, olives & red wine vinaigrette

House

5.00

Romaine, tomato, onion, mushrooms & balsamic vinaigrette

Caprese

8.00

Fresh mozzarella, tomatoes, onions, olives & basil vinaigrette

Apple & Mixed Greens

7.00

Gorgonzola, onions, pine nuts & raspberry vinaigrette

Calamari

9.00

Tomato, onions, celery, olives, garlic, lemon vinaigrette

Pasta

Homemade Lasagna Al Forno

16.00

Beef, ricotta, mozzarella, parmesan, spinach, tomato sauce

Angel Hair Primavera

12.00

Tomato & mixed seasonal vegetables

Rigatoni Sardi

14.00

Rich tomato sauce, ground sausage, mushrooms

Linguine Pescatore

18.00

Scallops, mussels, calamari, red sauce or garlic, olive oil & white wine

Fettuccine Smoked Salmon

16.00

Lemon-dill cream

Shrimp & Seashells

16.00

Asparagus, tomato-vodka cream

Homemade Ravioli

16.00

Ricotta cheese, spinach, marinara

Spaghetti & Meatballs

12.00

Fettuccine Alfredo

14.00

Cream, butter, parmesan

Penne Porcini

14.00

Imported mushrooms, cream

Penne Casserole

12.00

Pasta quills, tomato or meat sauce, mozzarella

Rigatoni Smoked Chicken

16.00

Portabello mushrooms, oven-dried tomatoes

Cannelloni

16.00

Homemade spinach pasta sheets, ground veal, spinach, mozzarella, marinara

Specialties

Grilled Vegetables

12.00

Balsamic-honey glaze

Risotto

16.00

Roasted chicken, porcini, parmesan

Stuffed Eggplant

14.00

Prosciutto, mozzarella, tomato cream, escarole

Chicken Vesuvio Romana

16.00

1/2 chicken, potatoes, rosemary, garlic, white wine

Meat

Stuffed Chicken Breast

18.00

Four cheeses, brandy cream

Grilled Lamb Chops

28.00

Red wine-rosemary sauce

Veal Scaloppine

24.00

Choice of porcini, marsala or limone

Roasted Lamb Shank

22.00

Red wine, onions, potatoes, natural juices

Pork Osso Bucco

20.00

Celery, carrots, onion & tomato

Fish

Pan-Roasted Ruby Red Trout

20.00

Limone

Pan-Roasted Salmon

22.00

Cherry tomatoes, arugula, white wine

Grilled Mahi Mahi

20.00

Balsalmic-pineapple honey glaze

Signature Cocktails

Stoli Noli On the Rocks

Pomegranate Martini

Key Lime Pie Martini

Creme Brulee Martini

Margarita Borgia Patron

French Martini

Limoncello Martini

Ale

People's Farmer's Daughter Wheat (Indiana)

5.00

Sierra Nevada Pale Ale (California)

5.00

People's Mound Builder Ipa (Indiana)

5.00

Breckenridge Lucky U Ipa (Colorado)

5.00

Mad River Steelhead Double Ipa (California)

6.00

Founders Porter (Michigan)

5.00

New Belgium Fat Tire Amber Ale (Colorado)

5.00

Bell's Two Hearted Ale (Michigan)

5.00

Founders All Day Ipa (Michigan) 12 Oz. Can

5.00

Sixpoint Righteous Rye Ale (New York) 16 Oz. Can

6.00

Barley Island Dirty Helen Brown Ale (Indiana)

5.00

Bell's Kalamazoo Stout (Michigan)

5.00

Lager

Sam Adams Light (Massachusetts)

5.00

Mad Anthony Gabby Blonde (Indiana)

5.00

Corona Extra (Mexico)

5.00

Grolsch, (Netherlands)

5.00

Miller Lite/high Life

4.00

Sixpoint the Crisp (New York) 16 Oz. Can

6.00

Great Divide Hoss Rye (Colorado)

6.00

Peroni (Italy)

5.00

Clausthaler Non-Alcohol (Germany)

5.00

Fresh-Brewed Coffee

Espresso (Regular Or Decaf)

3.00

Latte (Regular Or Decaf)

4.00

American Supreme

3.00

American (Regular Or Decaf)

2.00

Cappuccino (Regular Or Decaf)

4.00

Chocolacino (Mocha)

4.00

Café Americano (Regular Or Decaf)

3.00

Soft Drinks

Pepsi, Diet Pepsi, Sierra

2.00

Limonata Sparkling Lemonade

3.00

San Pellegrino Water (Still/sparkling)

3.00

Herbal Raspberry Tea

3.00

Ibc Bottled Root Beer

3.00

Aranciata Sparkling Orange

3.00

Panna Bottle Water (Still)

8.00

Red

Cabernet Sauvignon Concannon, (California)

19.00

Medium-body with juicy flavors of berry and black cherry leading to a rich finish

Cabernet Sauvignon Santa Rita Medalla Real, (Achile)

42.00

Ripe red & black fruit aromas mingle with leather & spice. notes of vanilla

Merlot Sycamore Lane, (California)

24.00

Smooth & fruity. medium body. flavors of cherries & plums

Chianti Gabbiano Docg, (Italy)

24.00

Floral aromas of violets & ripe red wild berries. dry & full-bodied with clean finish

Chianti Classico Riserva Monsanto, (Italy)

58.00

Succulent dark cherries,flowers, mint & licorice. an exuberant riserva

Pinot Noir Bandwagon, (California & Oregon)

38.00

Raspberry & rose petal aromas. hints of vanilla, green tea & cherry

Red Blend Ferrari-Carano "Siena", (California)

38.00

Aromas & flavors of blackberries, raspberry jam, cola cinnaknon & clove

Montepulciano D'abruzzo Placido, (Italy)

26.00

Complex aromas with hints of cherry & spice. rich, medium-body

Primitivo Primaterra, (Italy)

28.00

Ripe & fruity with notes of plums, blackberries & cherries

Cotes Du Rhone Chateau Saint-Roch, (France)

34.00

Bouquet of fruit, pleasantly powerful. rich & complex

Cabernet Sauvignon the Dreaming Tree, (California)

34.00

Blackberry, cherry & dry herb notes and hints of toasted vanilla, soft & elegant

Cabernet Sauvignon Mount Veeder, (California)

64.00

Rich notes of dark cherry, ripe plum, caramel & vanilla weave an intense voluminous mouth feel

Merlot Rodney Strong, (California)

28.00

Plum & blueberry flavors with touches of dried herbs. soft, rich & mouth-filling

Chianti Classico Cecchi, (Italy)

32.00

Aromas of violet, blackberries & red berry fruits. savory with long, dry finish

Pinot Noir Votre Sante, (California)

34.00

Elegant flavors of raspberries & pomegranate. notes of sandalwood. aromatic

Red Blend Fancy Pants, (California)

28.00

Aromas of raspberry & spice. medium-body, silky & soft

Malbec Dona Paula Los Cardos, (Argentina)

28.00

Spicy aromas with notes of red fruit & herbs. soft, velvety, fresh & balanced

Italian Red Villadoria Langhe 'Bricco Magno', (Italy)

32.00

Violets, vanilla & cocoa scents. soft finish. a "baby barolo"

Tempranillo Marques De Riscal, (Spain)

28.00

Aromas of ripe red fruit & gentle sweet notes of vanilla and spice. long & soft finish

Brunello Banfi, (Italy)

98.00

Mineral, blackberry & licorice character. full-bodied long finish

White

Chardonnay Stone Cellars, (California)

19.00

Ripe apple flavors, citrus aromas, a touch of baking spices & french vanilla

Chardonnay La Crema, Sonoma Coast, (California)

48.00

Bright aromas of meyer lemon & yellow apple, punctuated by hints of butterscotch and floral notes. flavors of juicy yellow plum, lemon curd & vanilla custard

Pinot Grigio Principato, (Italy)

28.00

Fruit aromas mingle with delicate floral notes. crisp, light & elegant

Sauvignon Blanc Seaglass, (California)

24.00

Aromas of lemon, lime, grapefruit & fresh cut grass. clean, crisp gooseberry and tangerine notes

White Zinfandel Montevina, (California)

19.00

Delicate sweet flavors of ripe strawberries, juicy peaches & watermelon

Chardonnay Noble Vines 446, (California)

28.00

Appealing aromas of delicious apple, pineapple & apricot. with a creamy flavors of peach & hints of toasty vanilla spice

Pinot Grigio Domino, (California)

22.00

Floral and lime blossom aromas & flavors of white peach & lemon zest

White Blend Lost Angel, White Ruckus, (California)

24.00

Blend of viognier, pinot grigio, sauvignon blanc, grenache blanc, roussanne and chardonnay

Riesling J Lohr, (California)

22.00

Fragrant apricot, lychee, pear & white lowers, with a balance of sweet & tart flavors

Orvieto Classico Rufino, (Italy)

26.00

Fruity & floral aromas with hints of fresh picked lowers, citrus fruit, golden apple & sage. lightly sweet taste which is long and fragrant, with a hint of fresh almond

Sparkling

Moscato D'asti Saracco, (Italy)

32.00

Lightly sparkling aromatic wine. flavors of peach, apricot, lemon peel & white lowers

Prosecco Maschio Nv, (Italy)

28.00

A bouquet of white peach & orange blossoms. with peach & almond flavors

Prosecco Lunetta, (Italy) Split

8.00

Lunetta, "little moon" in italian, celebrates life's small pleasures. fragrant enticing aromas of apple & peach. refreshing, dry & harmonious

Lambrusco Cella, (Italy)

22.00

Fruity, fragrant aroma with a perfume reminiscent of berries & cherries. pleasant semi sweet finish

Catering Menu

portions serve up to 20 people

Bread & Bread Spreads

Italian Bread

3.00

Falloni/loaf

Olive Tapenade (Pint)

8.00

Olives (Pint)

8.00

Red Pepper Pesto (Pint)

7.00

Salsa Cruda (Pint)

5.00

Bruschetta Loaf

10.00

Appetizers

Grilled Vegetable Tray

40.00

Balsamic demi-glace

Meatballs (50 Pieces)

60.00

Baked in tomato sauce

Stuffed Mushrooms

50.00

Sausage & spinach (20 pieces)

Wild Mushroom Strudel (20 Pieces)

50.00

Braised Italian Sausage (40 Pieces)

50.00

Antipasti

60.00

Classico meats, cheeses, vegetables

Grilled Eggplant & Goat Cheese Rolls (25 Pieces)

50.00

Pasta

Lasagna

90.00

Beef & ricotta cheese filling

Rigatoni Sardi

70.00

Penne Porcini

70.00

Mushroom cream sauce

Gnocchi

80.00

Spinach & ricotta, gorgonzola cream

Penne Casserole

60.00

With marinara or meat sauce

Penne Primavera

60.00

Homemade Canelloni (20 Pieces)

80.00

Shrimp & Sea Shells

95.00

Asparagus, tomato-vodka cream

Salads

House

30.00

Caprese

50.00

Peasant

35.00

Calamari

60.00

Entrees

Roasted Lamb Shank (10 Pieces)

150.00

Chicken Breast (20 Pieces)

100.00

Marsala, limone, stuffed

Pork Osso Bucco

120.00

Celery, carrots, onion & tomato

Chicken Vesuvio Or Cacciatore (50 Pieces)

80.00

Stuffed Eggplant (25 Pieces)

75.00

Risotto

80.00

Roasted chicken, porcini, parmesan or vegetable

Vegetables

Escarole

30.00

Mixed Vegetable Saute

40.00

Roasted Garlic Mashed Potatoes

30.00

Desserts

Tiramisu

45.00

Cannoli (12 Pieces)

24.00

Flourless Chocolate Cake

35.00

Homemade Amaretto Cookies

35.00

Zucotto

45.00

Cheesecake

30.00

Apple Strudel (20 Pieces)

40.00

Party Tray

48.00

Stuffed strawberries, mini cannoli, amaretto cookies, biscotti

Specials Plain

Appetizer

Lobster & Asparagus Ravioli

12.00

Lemon cream

Roasted Cubanella Pepper

8.00

Stuffed with 4-cheeses, tomato sauce

Salad

Belgian Endive, Radicchio & Bibb Lettuce

8.00

Onions & tomato, creamy basil pesto

Broccoli & Roasted Red Peppers

8.00

Onions, olives & pinenuts with roasted garlic cream

Pizza

Lamb Sausage & Goat Cheese

16.00

Extra virgin olive oil

Smoked Chicken

16.00

Mushroom, onions, mozzarella, white sauce

Pasta

Italian Sausage

16.00

Red & green peppers, onions, tomato broth

Duck Canelloni

18.00

Sun-dried tomato & goat cheese. marsala wine sauce

Entrée

Grilled Beef Tenderloin Filet

34.00

Pinot noir sauce

Grilled Ribeye

38.00

Herbed compound butter

Pork Scaloppine

20.00

Lemon, capers, garlic & white wine

Zuppa Di Pesce

24.00

Clams, mussels, shrimp, cod & crab. crouton & tomato-saffron broth

Wine

Pinot Noir, Lyric By Etude, Santa Barbara

10.00

Varietal aromas of raspberry, ripe cherry & cranberry with notes of baking spice and toasted almond classical pinot noir characteristics

Wine Menu

Red

Cabernet Sauvignon Concannon, (California)

19.00

Medium-body with juicy flavors of berry and black cherry leading to a rich finish

Cabernet Sauvignon Santa Rita Medalla Real, (Achile)

42.00

Ripe red & black fruit aromas mingle with leather & spice. notes of vanilla

Merlot Sycamore Lane, (California)

24.00

Smooth & fruity. medium body. flavors of cherries & plums

Chianti Gabbiano Docg, (Italy)

24.00

Floral aromas of violets & ripe red wild berries. dry & full-bodied with clean finish

Chianti Classico Riserva Monsanto, (Italy)

58.00

Succulent dark cherries,flowers, mint & licorice. an exuberant riserva

Pinot Noir Bandwagon, (California & Oregon)

38.00

Raspberry & rose petal aromas. hints of vanilla, green tea & cherry

Red Blend Ferrari-Carano "Siena", (California)

38.00

Aromas & flavors of blackberries, raspberry jam, cola cinnaknon & clove

Montepulciano D'abruzzo Placido, (Italy)

26.00

Complex aromas with hints of cherry & spice. rich, medium-body

Primitivo Primaterra, (Italy)

28.00

Ripe & fruity with notes of plums, blackberries & cherries

Cotes Du Rhone Chateau Saint-Roch, (France)

34.00

Bouquet of fruit, pleasantly powerful. rich & complex

Cabernet Sauvignon the Dreaming Tree, (California)

34.00

Blackberry, cherry & dry herb notes and hints of toasted vanilla, soft & elegant

Cabernet Sauvignon Mount Veeder, (California)

64.00

Rich notes of dark cherry, ripe plum, caramel & vanilla weave an intense voluminous mouth feel

Merlot Rodney Strong, (California)

28.00

Plum & blueberry flavors with touches of dried herbs. soft, rich & mouth-filling

Chianti Classico Cecchi, (Italy)

32.00

Aromas of violet, blackberries & red berry fruits. savory with long, dry finish

Pinot Noir Votre Sante, (California)

34.00

Elegant flavors of raspberries & pomegranate. notes of sandalwood. aromatic

Red Blend Fancy Pants, (California)

28.00

Aromas of raspberry & spice. medium-body, silky & soft

Malbec Dona Paula Los Cardos, (Argentina)

28.00

Spicy aromas with notes of red fruit & herbs. soft, velvety, fresh & balanced

Italian Red Villadoria Langhe 'Bricco Magno', (Italy)

32.00

Violets, vanilla & cocoa scents. soft finish. a "baby barolo"

Tempranillo Marques De Riscal, (Spain)

28.00

Aromas of ripe red fruit & gentle sweet notes of vanilla and spice. long & soft finish

Brunello Banfi, (Italy)

98.00

Mineral, blackberry & licorice character. full-bodied long finish

White

Chardonnay Stone Cellars, (California)

19.00

Ripe apple flavors, citrus aromas, a touch of baking spices & french vanilla

Chardonnay La Crema, Sonoma Coast, (California)

48.00

Bright aromas of meyer lemon & yellow apple, punctuated by hints of butterscotch and floral notes. flavors of juicy yellow plum, lemon curd & vanilla custard

Pinot Grigio Principato, (Italy)

28.00

Fruit aromas mingle with delicate floral notes. crisp, light & elegant

Sauvignon Blanc Seaglass, (California)

24.00

Aromas of lemon, lime, grapefruit & fresh cut grass. clean, crisp gooseberry and tangerine notes

White Zinfandel Montevina, (California)

19.00

Delicate sweet flavors of ripe strawberries, juicy peaches & watermelon

Chardonnay Noble Vines 446, (California)

28.00

Appealing aromas of delicious apple, pineapple & apricot. with a creamy flavors of peach & hints of toasty vanilla spice

Pinot Grigio Domino, (California)

22.00

Floral and lime blossom aromas & flavors of white peach & lemon zest

White Blend Lost Angel, White Ruckus, (California)

24.00

Blend of viognier, pinot grigio, sauvignon blanc, grenache blanc, roussanne and chardonnay

Riesling J Lohr, (California)

22.00

Fragrant apricot, lychee, pear & white lowers, with a balance of sweet & tart flavors

Orvieto Classico Rufino, (Italy)

26.00

Fruity & floral aromas with hints of fresh picked lowers, citrus fruit, golden apple & sage. lightly sweet taste which is long and fragrant, with a hint of fresh almond

Sparkling

Moscato D'asti Saracco, (Italy)

32.00

Lightly sparkling aromatic wine. flavors of peach, apricot, lemon peel & white lowers

Prosecco Maschio Nv, (Italy)

28.00

A bouquet of white peach & orange blossoms. with peach & almond flavors

Prosecco Lunetta, (Italy) Split

8.00

Lunetta, "little moon" in italian, celebrates life's small pleasures. fragrant enticing aromas of apple & peach. refreshing, dry & harmonious

Lambrusco Cella, (Italy)

22.00

Fruity, fragrant aroma with a perfume reminiscent of berries & cherries. pleasant semi sweet finish

Dessert Menu

Dessert Selection

Creme Brulee

7.00

Tiramisu

7.00

Espresso and rum-soaked lady fingers, layered with sweet mascarpone cheese & grated chocolate

Sorbetto

5.00

Italian sorbets

Cheesecake

6.00

Apple Strudel

6.00

Sliced apples, dried cherries, served warm, vanilla & carmel sauces

Stuffed Strawberries

6.00

Sweetened mascarpone, chocolate sauce

Homemade Amaretto Cookies

2.00

Cannoli

5.00

Zuccotto

7.00

Chocolate dome cake with white chocolate mousse and pistachios, raspberry & chocolate sauces

Gelato

5.00

Italian ice creams

Flourless Chocolate Pinwheel Cake

6.00

Filled with rich chocolate ganache, raspberry & vanilla sauces

Bread Pudding

6.00

Walnuts, dried cherries, served warm with carmel sauce

Biscotti

2.00

Mini Cannoli & Stuffed Strawberry

4.00

Dessert Specials

Triple Berry Torte

Raspberries, blackberries & blueberries strawberry sauce

Gelato

Pistachio, chocolate

Turtle Cheesecake

Chocolate & carmel sauces

Sorbetto

Coconut, mango

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