Lots of alcohol inspired food "nibbles" and even better (and carefully curated) craft beers and wines - plus a pretty awesome environment as far as ambiance is concerned. I'll definitely be back!
Here for their soft open and tried the Maple Bourbon Mash and thought it was a bit average. Very watered down and bland. They have a great selection of whiskey, wines, and craft beers though.
Great environment/music, friendly staff. The menu sounds awesome but the cocktails were weak and the sandwich was one of the worst things I've ever been served. Stick to straight bourbon if you go.
Stick to just drinks. Food was not memorable. tater tots soggy. Big letdown for a self proclaimed 'gastropub'. salad had huge clumps of way too sugary pecan clusters - not a lot of vegetarian options
Let me summarize everyone's reviews here: this place sucks. I was hoping it wouldn't, but the food is mediocre, the specialty drinks are plain/horrible, and straight bourbon, yeah, an option, but $$$$