- bubbling swiss
- quail popper
- brunch food
- good for dates
- off-menu items
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- safoodiegramJune 6, 2014Chef Jeff cooks up one hell of a menu in the old boiler house. I've never had anything I didn't like here, but I recommend the Bubbling Swiss with dinner and whatever french toast is up for brunch.
- Brandy Hickerson SmithNovember 15, 2012Upstairs is worth the tour! A chain mail curtain creates a small private dining area! Crazy. The food was great. The brussel sprouts - fantastic! Lauren was our friendly waitress. Ask for her!
- Damion CampbellSeptember 2, 2015We ordered the Tomahawk and it was taking longer than expected due to the thickness. Without request or provocation the chef brought us caramel corn with pork bits that was amazing!
- Maude EdwardsJune 28, 2013The bubbling Swiss, roasted eggplant garlic, and sweet onion "bread" was AMAZING! It was like a mini fondue/self-made grilled cheese but better! Quail Popper Skewers are a must!!!
- Johnnie De La GarzaNovember 27, 2012Great place to hang out with friends. If you want to eat something light with a glass of wine try the bubbling Swiss, roasted elephant garlic, sweet onion, a sort of fondue.
- Rob PickettMay 22, 2014MOTHERHUMPIN AMAZEBALLS! No other words in the English language can describe the delicacy that is the pork belly other than those words! Get it. Eat. Enjoy.
- Mike DFebruary 22, 2015Why does a boiler need a house? A boiler shed, garage, maybe a small condo - but a house?!? Anyway, try the gluten free veal shanks with extra gluten. Yeah it confused me too - go with it!!
- The "from the market" section are often vegetables that are purchased from the farmers market which is every Saturday 9am-1pm! Delicious.
- Giovanna JonesFebruary 21, 2015The Quail skewers were good but nothing exciting. The bacon kettle corn was literally just kettle corn with 5 large flavorful pieces of cold ham on top. The local Golden Ale beer was really good!
- Shannon AmentAugust 3, 2013If you are there for Saturday brunch, the Green Chili with poached eggs and grits is sinfully delish. Oysters Rockefeller rock too.
- Don't be intimidated by the big prices on the meats. You can order a full meal with a bottle of wine for less than $100.
- Johnnie De La GarzaNovember 17, 2013Eaten here several times. Chef Jeff has an awesome menu. Close to downtown in Pearl Brewery.
- Damion CampbellSeptember 2, 2015We were unlawfully drunk the last time we are here so tonight is round two! Let's see if this is as good as my drunk stomach remembers.
- Order the bubbling swiss and the risotto. Both killer dishes at a really great price.
- Brett CopelandFebruary 15, 2013Get the cheese plate, quail poppers, and filet with foie gras butter.
- Mark InterranteNovember 18, 2012Quail wrapped with bacon - lamb meatballs - Brussel sprouts with bacon = hits!
- T ManJanuary 28, 2019Food is good portions are not as small as the drink pours so that’s good. Service was less than spectacular.
- JD HerreraJuly 6, 2013Server doesnt know the names of beers and is always saying dont ask me. Adults carded because of the flood of 10 yr olds with their girlfriends apparently? Not the best place here...
- The wine is awesome and you gotta get the Mac n Cheese
- Elizabeth Hullinger-MendozaJanuary 4, 2017I like the lunch menu over the dinner. the waitress was not very attentive
- Lacy MAugust 16, 2019My chicken was raw. My husband’s NY strip was raw (he ordered medium rare). The lobster Mac & cheese, inedible. Poor customer service & minimal attempts at offering a resolution by management.
- William ScanlanMarch 30, 2013From the hostess to the wait staff the service needs improvement and an attitude adjustment. Too bad because the food is pretty good.
- William CalderaNovember 18, 2012Live band playing Sat night. Starts in an hour. Hopefully not to loud
- Ron JeramiahNovember 25, 2014Place is just aweight kid. Had a new pasta that rolled out and way too salty. Don't think I'll be back, nothing special mane.
- Melissa MartinezJune 1, 2013This place sucks...the bartenders have attitudes and they have a limited selection on beer and alcohol! Not worth it!