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Boccalone Salumeria

(Now Closed)

Butcher, Deli, and Sandwich Spot

Financial District, San Francisco

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Boccalone Salumeria

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EaterDecember 12, 2014
This salumeria was founded by Chris Cosentino in 2007. They serve both grab-and-go and sit-down customers beneath a backdrop of hanging butcher knifes. Go for the Porchetta di Testa if stopping by. Read more
Kate FurmanMay 12, 2015
Check out the ferry building with a salami cone from boccalone. You can create your own cone with your own selection of meats.
Francois HoangAugust 30, 2013
Had the pleasure to try Boccalone and it was very delicious! Nice break from the Ferry Building Marketplace and the prices are very affordable! A must try!
Brita OutzenJuly 17, 2013
Awesome. These salted pig parts are definitely tasty. The platters (small or large, choice of 3 or 5 meats) make a wonderful to-go sampler for your next picnic!
jojo cAugust 29, 2011
If you've got some time - mixed salumi cone and a rustic roll from acme bread down the way. Then go outside and watch the sailboats go by (or people watch)!
The Daily MealJune 8, 2011
The chefs rescued an old Portugese sausage making factory that had been grinding sausages and salamis since 1900 and made it their own. Order online or grab a "Sammy” at their Ferry Marketplace shop. Read more
Chris PriestlyMarch 10, 2015
Best artisanal salumi around. Try a meat cone and choose your favorites.
Matthias JanochaOctober 27, 2013
Pro tip: Skip the sandwiches. Bread is mediocre. Get a Salumi platter and get bread from Acme next door. Pure foodie heaven!
Chris LedermullerAugust 20, 2015
Meat in a cone. There's Something About Mary fans, you must eat here.
Chloe CondonAugust 28, 2017
Great meats! Grab a to go platter for a picnic at Cupid's Bow!
Sylvie H.September 28, 2015
Eat a meat cone then buy all the meat because it's all awesome!
David DurovyOctober 12, 2011
Great Italian Sausage sandwich, but pricey for how small it is. If you're hungry, you'll want to pick up a side or other snack in the Marketplace to go along with it.
Pei 👻 WenMay 31, 2016
Get any of their hot sandwiches for a delicious quick bite!
CharlesAugust 8, 2013
You will seriously regret it if you miss this one! As featured on Food Network's "THE BEST THING I EVER ATE".
MorganOctober 9, 2016
Prosciutto crudo meat cone is $5.50 for ~3 large slices of deliciousness.
James GuigayomaJuly 17, 2012
Been here 25+ times
Order the meat cone and then walk over to Blue Bottle and order the waffle. They are amazing together.
Arthur LamDecember 8, 2012
Prosciutto sandwich and meat cone are excellent; bought a salami to try later.
Danica StoneJanuary 22, 2012
Gluten-free? Go over to Mariposa. They have Boccalone salami sandwiches, but with really good baguette-y gluten-free bread.
NatalieJuly 14, 2016
Pricy but worth it. Two words: meat cone.
Rem KoningJuly 18, 2015
Best spot in the ferry building -- it has meat cones!
Erin O'QuinnSeptember 21, 2014
Been here 10+ times
Fantastic meats! Tasty salted pig parts indeed.
Joseph LeSeptember 10, 2017
Try the mess piggy (pulled pork sandwich with peppers)
Ally MSeptember 21, 2016
Their sandwiches are amazing!
Dan KimAugust 1, 2013
The salumi cone is a good crash course in the delicious pig parts they offer.
Ryan PalmerFebruary 3, 2016
$30 per pound for the best bacon you will ever eat.
Damian BayonaFebruary 17, 2015
The best cured meats in a paper water cup that money can buy!
KaitlinMarch 7, 2017
Get yourself a meat cone. No regrets.
BillyNovember 29, 2014
The prosciutto or sausage sandwich are the best things on the menu.
Tracie LeeMay 27, 2015
Try the mortadella - rich, smooth and meaty.
Melissa DagdaganFebruary 28, 2012
If you love the meat here, go check out Chris Cosentino's main restaurant Incanto in Noe Valley!
Paul CunninghamJuly 14, 2015
Try a cone or platter and let them pick the meats
Tyler BurgettJuly 21, 2015
The salami sandwich is excellent.
Laurence BDecember 18, 2011
Been here 5+ times
It frustrates me that, having ordered $42 worth of product, boccalone was unwilling to fill my "outside" water bottle, whether from the filter machine or the tap.
TV Food MapsAugust 26, 2014
Check out Boccalone Salumeria as seen on Best Thing I Ever Ate Read more
Brian StraussDecember 14, 2015
Get the tasty salted pig parts!!
Benjamin JuangMay 31, 2015
Try the Meat Cone (via @Foodspotting)
Annie ParkSeptember 17, 2016
Meat in a cone, perfect walking snack
Erich WiernaszJuly 15, 2015
Muffuletta with peppers. Do it.
Jonathan LeNovember 28, 2011
Was here a couple of weeks ago with Chris Chan. Super delish, esp. on a Sunday Saturday morning by the water.
Brad GrahamMay 10, 2014
Incredible, handmade artisanal-cured meats
Ben RussoAugust 1, 2011
Been here 5+ times
Eat a sandwhich at the counter, or pack up a cold one to go. Delicious cured meats! Read more
Justin ThorpOctober 13, 2011
The meat cone is an amazing afternoon treat. Buy it.
S CSeptember 23, 2011
If you are in a rush, order the cold combo sandwich! Ready in less than 5min.
James KellyFebruary 6, 2012
Amazing prosciutto crudo hot sandwich. Delicious.
Kunal ThakarNovember 5, 2014
Great place for pig lovers!
savoryexposure.comAugust 17, 2011
Get a salumi cone to go and continue on with small bites throughout the market
Paul VousdenMarch 8, 2012
Grab an Italian sausage sandwich then go and enjoy it in the Sun
tif laceyAugust 8, 2016
Been here 5+ times
good place to grab a sandwich before hoping on the ferry
Shirley LiuNovember 7, 2015
Try a $4 meat cone
Stephanie Sorensen-SegelNovember 26, 2011
Order the muffaletta... it is awesome! :-) ♥ ☆

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