Bobbi Gargac

"Mojitos! The food is a mix of Cuban and Mexican dishes. I love the enchiladas with Cuban chicken apporeado. So tender and has a lovely flavor. It’s fun, loud and vibrant in there."

"Go with the specials! If you can swing it, do the sampler of all the night’s specials. The ricotta is made in-house and is a supreme treat. Great service and nice bar. Chef JT knows his stuff."

"Soups, salads and sandwiches are made of high quality ingredients. Lovely flavor combinations. I like to sit in the all glass upper dining area and look at the flowers outside."