Everything was impeccable. The food was amazing, the owners extremely nice and the place super cute. Go there, take three courses and pick the French toast because you don't want to miss it.
You could become friends with the owner, the place is great, the food is amazing and your glass can be filled with one of the 43 natural/organic wines available. You can't miss this one! Read more
The pork shoulder was really good and tender. Loved the addition of sweet potato chips. The pain perdu was epic!! Do not order the chicken with peanut sauce. It was bland, dry and lack flavor.
Quaint little place tucked away from the hustling and bustling of Paris. Reasonable tasting menu served. Friendly staff and service. Very interesting food. Worth the visit.
I loved this place! The three course meal is worth it. The magret de canard is great and the french toast will blow your mind. Don't hesitate to ask about wine pairing, the owners are happy to help!
2 formulas menus (30/37eur) for classic entrée - plat - dessert. Menu is rich and offers at least 4 choices per course. Great pan perdue and lamb. Excellent wine choice and friendly staff
Great food in taste and presentation! I had a foie gras as starter and squidrisotto. Portions are delicate so opted for a banana ice creamdesert. Fantastic!
The food was nice, the recommended wine with the relavant food, I just like that! Atmosphere was warm and staff were smiley and welcoming. Price was ok comparing to other equivalent ones.
The food is very good and reasonably priced. The venue is small and suitable for smaller groups or for couples. Nice waiters, most of them speak english. Opt for the three course menue at EUR32.
Rated one of the best small restaurants for a reason. Online Reservation works great and it's worth making the extra trip - the best food I had in Paris.
French toast with Carmel sauce and chocolate was to die for. French toast was thick -crispy on the outside and soft on the inside. The pork belly was underwhelming and on the dry side.
Best food I has in Paris! The epic meal contained a melon gaspacho, sea bass and a chocolatetart and all three were amazing. The staff was also exceptionally nice.
There are not so many places that have exceptional food that is not pricy for dinner. This one fits like a glove. The French toast gave me goose bumps!