Nothing. Not only does the food suck, but they don't even have a child's menu or free drink refills. If you're looking for horrific bbq, with no frills, and zero customer service, this is your place!
In 1950, with a $500 loan from his father, Bill Miller opened a small poultry and egg business. Three years later Bill Miller Bar-B-Q began as a small fried chicken-to-go restaurant. Today Bill Miller is a family owned and operated business with 74 locations in the San Antonio, Austin, Corpus Chr...