A newcomer to Atlanta’s culinary scene, but its lobster roll--poached in butter and served on a toasted, round bun--might just fool you into thinking you’ve stepped into a lively Boston oysterbar. Read more
Ford Fry's BeetleCat brings high-end seafoods to the Big Peach. Pair one of their classic wines with fresh oysters. They also have late night specials on the weekends. Read more
Be sure to get the octopus - served with hot pita Mediterranean style, with chickpeas and yogurt. Insanely good. The kale salad with squash was also delicious, and the salmon cooked perfectly.
This place is awesome, continues to get better. Staff is so friendly! Menu changes often but their kale salad is great, dip with pita, all their fish and the crabnoodle. Wines on tap too!
Moquecastew stole the show as a Brazilian stew reminiscent of Tom kha Kai coconut soup. Everything was inventive and delicious! Amazing naan with octopus dish. Will return and try more crudos.
A more casual sister restaurant to The Optimist in Westside, the lower level is inspired by "an early 1970s den." With Fry's name attached, BeetleCat has been packed since day one. Read more
Great oyster selection, downstairs area is the place to be. Feels like a neighborhoodbar. Caleb and Mayam are awesome. The seasonal old fashion was perfect recommendation.
Oysters are good. Rest of the menu is fair. Tuna needs more seasoning. Same for the snapper. I am used to branzino steamed in paper. Lobster roll was great. Staff was super friendly
Great food. Phenomenal raw seafood and meats with a variety of perfectly toasted bread. Highly recommend crudo, beef tartar, and the lobster roll (not traditional).
Atlantans have been telling us that BeetleCat has some amazing seafood. Expand your horizons with their take on Brazilian moqueca, a coconut milk based seafood stew. Read more
the doughnutchicken sandwich had potential to be good, the chicken was surprisingly moist and flavorful but was served luke warm, as was the egg and doughnutbuns