Fresh and delicious food. I had the wild boar lasagna.High quality and low salt which is rare for a restaurant and a sign of good quality. The wine selections are perfect. So glad we found this place!
Solid pasta. Still waiting for them to bring back the crab leek dish that I had my first time <3 Go in the warmer months so you can sit in the garden. Also, really affordable tasting menus.
5-course homemade pasta tasting menu for $35 = unbelievable! Portions are big and everything I've ever had here has been amazing. Ask for a table in the outdoor area in the spring/summer.
Disappointing. We ordered calamari, eggplant parm, steamed mussels. These were ok. Then we had the ragu, linguine with clam, carbonara, duck. These were all terrible. Our pastas were all watery.