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9 Tips and reviewsFilter:
- flatbread pizzas
- wine
- brunch food
- fontina cheese
- caramelized onions
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John KeeleyJune 16, 2013I have been coming here since they opened. Never had a bad or even mediocre meal here! You should try the Morel pasta if its on the menu
Barb KeeleyJune 16, 2013Most of the tips speak of the wine, but don't miss out on the amazing food, I've been coming here since opening, and never had a bad meal, they are now open for brunch. Check it out!
Riverfront TimesAugust 4, 2014The best bet might be the flatbread pizza, especially the version with spinach, fontina cheese and caramelized onion. Read more
Joel HarrisonJanuary 26, 2012Don't be under the age of forty, they will assume you are ignorant and don't tip well. And then, of course you won't because of the service.
Jason StoneOctober 18, 2010Nice! All wines bought on site (at retail) only have an $8 corkage fee (instead of the standard 100% markup at most restaurants).
Pierre HourquebieFebruary 12, 2013Look for: Chateau Perenne,Premieres Cotes de Blaye, Cru Bourgeois BORDEAUX. Domaine du Cassard, Blaye Cotes de Bordeaux Blanc 2010. Awesome wines from @PierreWineG
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Balaban's is widely acclaimed both for its fine dining and its outstanding wine list. At Balaban's we relish the wine and food so our customers remember the experience. Renewing and refining the original Cafe Balaban's style and flair, the flavors of France, Spain and Italy weave through the con...
Closed until 10:00 AM (Show more)
- Mon–Thu
- 10:00 AM–9:00 PM
- Fri–Sat
- 10:00 AM–10:30 PM
- Sun
- 10:00 AM–2:00 PM
(636) 449-6700
Features
Credit Cards
Yes (incl. Visa & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Drinks
Wine
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