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Menu
Dinner Menu 12Lunch Menu 8Shushi Menu 4
Dinner Menu
Appetizers
7.00
Soybeans in sea salt ~ or Samba, seasoned with chili sesame oil ~ or garlic, citrus ginger
Brussel Sprouts
8.00
Crispy wok-fried, tossed in a sweet garlic chili sauce
Vietnamese Spring Roll
8.00
Fried spring rolls with ground chicken, vegetables & Sweet Chili dipping sauce
Sake Mussels
14.00
PEI mussels in a Sake garlic / butter sauce, garlic toast
Crisp & Spicy Calamari^^
12.00
Tempura fried tender calamari rings, Asian spices and spicy aioli
Chicken Satay
10.00
White meat chicken skewers marinated in curry & grilled / Indonesian peanut sauce
Tuna Tataki
18.00
Grilled Sashimi grade tuna served rare, sliced thin over a cucumber salad & Ponzu sauce
Mongolian Beef Soft Taco
14.00
Mini flour tortillas of beef with scallions, guacamole, fresh salsa & Pico de Gallo
Lollipop Lamb Chop
18.00
Two double bone Lollipop Lamb Chops, finished with a creamy blue cheese sauce
Red Dragon Shrimp^^^
14.00
Crispy fried shrimp, spicy red dragon sauce and lime aioli
Asian Baby Back Ribs
15.00
Half-rack oven roasted baby back ribs, Asian BBQ sauce, Asian slaw
Hong Kong Style Lettuce Wrap
11.00
Chicken, water chestnuts, mushrooms, lettuce cups, crispy noodles, hoisin sauce
Azn Crab Cake
16.00
Pan-seared jumbo lump crab cake, pomegranate plum sauce
Shrimp Tempura
18.00
Ten tempura fried shrimp served with dipping sauce
Mandalay Crab Angels
12.00
Luscious blue crab meat, chopped shrimp & cream cheese in crispy dumpling skins
Pork Dumplings
8.00
Served with traditional soy ginger sauce
Soups & Azn Signature Salads
Hunan Hot & Sour Soup^
6.00
Spicy broth with egg drop, carrots, mushrooms, scallions, sesame oil
Miso Soup
6.00
Most popular Japanese soup, with light miso broth, tofu, seaweed, carrots & scallions
Wakame (Seaweed) Salad
6.00
Fresh seaweed salad with sesame seed & sesame oil
Hawaiian Ahi Poke*
16.00
Fresh, raw tuna cubes, avocado, seaweed salad, pineapple & Ponzu sauce, topped with tobiko
Shanghai Style Won Ton Soup
7.00
Pork & shrimp stuffed wonton, mushroom, snow peas & scallions in chicken broth
Azn House Salad
6.00
Mixed greens tossed with choice: sparkling Sake Vinaigrette, miso ginger or Blue Cheese ($2)
Japanese Caesar Salad
9.00
Romaine lettuce, with an eggless Yuzu Caesar dressing
Japanese Ceviche*
17.00
Sashimi grade tuna, salmon, escolar, octopus, steamed shrimp, yellow tail, onion, cucumber, avocado, tomato & cilantro tossed in Chef's special Japanese citrus dressing
Meat & Poultry
add a Lobster Oscar Tail to any entrée $15
Asian Baby Back Ribs
28.00
Full rack of oven roasted baby back ribs, Asian BBQ sauce, Asian slaw
Panang Curry Chicken^^
18.00
Panang Curry smoothed with coconut milk, wok-tossed with mixed vegetables
Cantonese Roasted Duck
28.00
Half duck marinated for four days, roasted, cucumber and Ume sauce
Seven Flavor Beef^
21.00
Flank Steak marinated in 7 Southeast Asian Spices, Wok-tossed served over bean sprouts & mushrooms-topped with crushed peanuts & Jicama
Kowloon Medallions*
30.00
Two 4 oz. pan-seared beef tournedos, garden vegetable, mashed potatoes, citrus drizzle. with Black Pepper Sauce
General Tzu's Chicken^
18.00
Medallions of chicken thigh meat, broccoli, Szechuan peppers, sweet garlic chili sauce
Szechuan String Beans & Chicken^^
18.00
Wok fried with string beans & Szechuan peppers in a fiery garlic sauce
Korean Beef Short Ribs
28.00
Tender short ribs Korean style, mashed potatoes & vegetables
Surf & Turf*
38.00
Tender filet medallions seared with a teriyaki glaze, broiled lobster tail topped with ginger scallion & garlic butter sauce, mashed potatoes and vegetable
Medallion Trilogy*
38.00
Three 4 oz. pan-seared beef tournedos with the Trilogy of preparations
Seafood
Seafood
Wanchai Walnut Shrimp
24.00
Crispy large shrimp wok-tossed in a honey-lemon aioli sauce with candied walnuts
Caramelized Salmon
27.00
Scottish salmon with vegetable, curry oil, sweet soy & steamed rice
Snapper Oscar
34.00
Pan seared topped with crabmeat & shaved asparagus, with citrus butter, rice & vegetable
Black & Blue Ahi Tuna
30.00
Sushi grade tuna seared rare with seaweed sesame crust & Thai basil citrette
Red Curry Jumbo Shrimp^^
28.00
Jumbo shrimp, lemongrass, ginger, garlic, carrots, onions, kaffir lime, cilantro & bell peppers in a spicy red curry & coconut reduction sauce
Chilean Sea Bass
36.00
Chilean sea bass baked, vegetable, steamed rice, misoyaki glacé & red beet vinaigrette
Grilled Mahi-Mahi
32.00
Peanut encrusted Mahi-Mahi, finished with a citrus butter & Jumbo Shrimp garnish
Seasonal Whole Fish
"Our House Specialty" - fresh whole fish creatively prepared with an Asian flair
Szechuan Beans & Shrimp^^
22.00
Wok-fried with string beans & Szechuan peppers, in a fiery garlic sauce
Vegetables, Rice & Noodles
Spicy Anna Noodle Soup^^^
21.00
Shrimp, scallops, chicken, and vegetables in a hearty, spicy soup with egg noodles
Hong Kong Pan-Fried Noodle
18.00
Shrimp, scallops & chicken stir-fried with soy garlic sauce over crispy noodles
Stir-Fried Szechuan String Beans^^
12.00
Stir-fried crispy string beans and Szechuan peppers in a fiery garlic sauce
Thai Basil Vegetable Tofu
14.00
Sautéed mixed vegetables, Thai basil & a light soy garlic sauce with fried tofu
Pad Thai Noodle
18.00
Flat rice noodles tossed with egg, chicken, shrimp, fish tamarind sauce, bean sprouts & peanuts
Stir-Fried Azn Lo Mein
16.00
Wok sautéed shrimp, beef, chicken & vegetables with Chinese egg noodles
Yang Chow Fried Rice
14.00
Chicken, beef, shrimp, onion, bean sprouts, carrots, and peas
From "the Grill"
C.a.B. Flank Steak
28.00
12 oz. Certified Angus Beef Flank Steak, Marinated in "Sapporo Beer", Soy Sauce, Balsamic Vinegar, Lime, Paprika, Garlic& Ginger, grilled to a medium rare, with a Cabernet Blueberry drizzle, Served with Roasted Red Pepper Mashed Potato & Grilled Asparagus
Fresh Grilled Seasonal Fish
Our Chef uses the freshest available fish and adds his finishing touch
From "the Wok"
Azn Surf & Turf Fried Rice
29.00
Filet Mignon, Lobster Tail, Jumbo Shrimp & Breast of Chicken wok tossed with vegetables, egg & fried rice
Azn Surf & Turf Lo Mein
29.00
Filet Mignon, Lobster Tail, Jumbo Shrimp & Breast of Chicken wok tossed with vegetables & Chinese Egg Noodles
The Pleasures of Lobster
Azn Miyazaki Roll*
30.00
Tempura Lobster Tail, Snow Crab, Avocado & Asparagus, topped with Spicy Tuna & Firecracker Mix with a Spicy Thai Peanut Sauce & Eel Sauce
Spicy Lobster Soup^^
34.00
Tom Yum broth with Lobster, Scallops, Shrimp and Calamari and assorted vegetables
Specialty Rolls
8 pieces per order. Big Roll 5-6 pieces per order. As Hand Roll, add $1. Soy Wrapper, add $1. Substitute Brown Rice, add $1
Lump Crab & Tuna*
18.00
Lump crab, tuna, cucumber, avocado topped with sesame seeds and red tobiko
Firecracker^^^
15.00
Spicy tuna, tempura flakes, firecracker mix (krabstick, avocado and spicy mayo) & jalapeño
Dynamite Tuna* ^
18.00
Lobster in dynamite sauce & asparagus inside topped with tuna, Sriracha sauce & sesame seeds
Volcano^
18.00
California roll topped volcano mix (krabstick, scallop, shrimp and spicy mayo) baked
Kamikaze Roll* ^^
20.00
Spicy lobster, lump crab, scallions, cucumber & avocado with tuna, salmon, Sriracha & eel sauce
Enter the Dragon
18.00
Shrimp tempura, cucumber, avocado, firecracker mix topped with scallions, eel sashimi, sesame seeds, eel sauce and devil sauce
Florida Sushi Roll
25.00
Inside: Panko Crusted Grouper, Avocado & House Pickle; Outside: Tuna & Yellowtail; Sauce: Lime Aioli & Misoyaki Glaze
Lump & Snow Crab Roll*
30.00
Inside: Snow Crab, Panko Shrimp, Firecracker, Tempura Asparagus & Cucumber; Outside: Colossal Lump Crab & Spicy Tuna; Sauces: Spicy Mayo, Eel & Sciracha
Mt. Fuji^
16.00
Tempura shrimp, cream cheese, avocados inside topped with krabstick, sesame seed, spicy mayo & eel sauce
Surf & Turf Roll*
18.00
Lump crab, tuna and cucumber topped with beef filet carpaccio and black sea salt
Dynamite Lobster Roll^
18.00
Dynamite Lobster with avocado, cucumber, asparagus, spicy mayo & eel sauce (Big Roll)
Traditional Sushi Rolls
California
8.00
Krabstick, cucumber, avocado inside, rice, sesame seed, masago outside
Tuna Avocado*
12.00
Tuna, avocado, sesame seed, topped with red tobiko
Rainbow*
17.00
Tuna, salmon, white fish and avocado on top of our California roll
Blue Crab California
14.00
Lump blue crab meat, cucumber, avocado inside rice, sesame seed, red tobiko outside
Spicy Salmon* ^
10.00
Spicy Scottish salmon, cucumber and sesame seed
Philly
12.00
Smoked salmon, avocado, cream cheese and sesame seed
Spider
14.00
Tempura fried soft shell crab, cucumber, rice inside topped with eel sauce and sesame seed (Big Roll)
Shrimp Tempura
12.00
Tempura shrimp, cucumber, avocado, and sesame seed topped with masago
Tuna*
12.00
Sushi grade fresh tuna, rice inside, seaweed wrapper outside
Spicy Tuna* ^
11.00
Tuna, spicy mayo and sesame seed
Salmon Avocado*
11.00
Fresh salmon, avocado and sesame seed
Sushi & Sashimi Combo for One
Chef's choice six pieces of freshest sashimi, five pieces of nigiri sushi and one California roll ~ $35
Sashimi Combo*
21.00
9 pieces of sashimi (tuna, salmon, yellow tail)
Sushi Boat for Two*
75.00
Chef's choice of the freshest sashimi, sushi and rolls
Sushi / Sashimi
Tuna
8.00
Salmon
6.00
Octopus
7.00
Smoked Salmon
7.00
Lump Crab
8.00
Spicy Scallop
10.00
Egg Cake
6.00
Yellow Tail
8.00
Eel
8.00
Flying Fish Roe
6.00
Escolar
7.00
Scallop
9.00
Salmon Roe
9.00
Smelt Roe
5.00
Lunch Menu
11:30 to 3:00
Appetizers
Edamame
6.00
Steamed soybeans tossed in your choice of: Traditional sea salt, Samba^ (seasoned chili sesame oil) or Garlic Citrus Ginger
Loaded Bulgogi Fries^
12.00
Crispy fries topped with Bulgogi short rib, Pico de Gallo, guacamole, Jalapenos, sour cream and fried egg
Coconut Shrimp*
12.00
6 Coconut encrusted Shrimp with a Grilled Pineapple Chutney
Pork Dumplings
8.00
Served with a Ponzu ginger dipping sauce
Tuna Tartare
15.00
Rice, Tuna, Avocado, Cucumber & Yamaimo (Japanese Mountain Yam) with a Pico Jam
Spicy Tuna Chips* ^
8.00
Homemade fried wontons topped with spicy tuna
Vietnamese Spring Roll
8.00
Fried spring rolls with chicken, vegetables & Sweet Chili Sauce
Ramen Noodle
14.00
Pork, Broccolini, Carrots, baby Bamboo Shoots & Egg
Salads
Tuna Carpaccio W/ Arugula* ^
16.00
Honey Ginger Vinaigrette w/ jalapeno & mandarin orange
Romaine Wedge
8.00
W/ Bacon & House Blue Cheese
Lime Steak Salad
16.00
Lime infused seared Flank Steak served over mixed greens with crispy mushroom, grape tomato and ginger herb potatoes
Caramelized Salmon Fruit Salad*
16.00
Over mixed fruit and green salad with a Peach Vinaigrette
Sandwiches
all sandwiches served with house made seasoned chips & a pickle
Certified Angus Beef Burger
16.00
8oz Burger with Cheddar Cheese on a bed of lettuce, 3 strips of bacon & topped with tomato, onion & pickle relish
Azn Chicken Taco
14.00
Three flour tortillas filled w/ground chicken breast, scallions, guacamole, Monterey jack cheddar, chipotle salsa & Pico de Gallo
Short Rib & Cheese
15.00
Wok fried pepper, onion & mushrooms on a hoagie roll
Grilled Ahi Tuna Steak Club*
16.00
Basil/Lime Mayo, romaine & tomato on challah bread
Crab Cake Sliders*
16.00
Two Crab Cake Sliders, served with Asian Slaw
Grilled Chicken
14.00
Shredded carrot, jicama, and peanut sauce on a butter brioche bun
Asian Rice Bowls
A combination of fresh stir-fried vegetables and protein, finished with AZN's Signature Sauces, served over rice. Every serving is topped off with a rich fried egg
Salmon / Ginger Sauce*
14.00
Squash, Zucchini, Japanese Eggplant, Shitake Mushroom & Corn
Black Pepper Short Rib
16.00
Wild Broccoli, Red & Green Peppers and Yellow Sweet Onion
Pulled Pork
14.00
Grilled Pineapple & Vegetables w/ Fried Rice
Garlic Citrus Shrimp*
14.00
Asparagus, Carrots & Water Chestnuts
Teriyaki Chicken
14.00
Green & Red Peppers, Carrots, and Onion
Obento Box
Served in a classic lacquered box filled with spring roll, house salad, steamed rice (Substitute brown rice or fried rice/$1) and choice of hot & sour soup or miso soup (Substitute Wonton Soup/$2)
Malaysian Curry Chicken
13.00
General Tzu's Chicken
13.00
Szechuan String Beans & Shrimp*
14.00
Mongolian Beef
14.00
Specialty Sushi Rolls
Lump Crab & Tuna*
18.00
Lump crab, tuna, cucumber, avocado topped with sesame seeds and red tobiko
Lump & Snow Crab Roll
30.00
Inside: Snow Crab, Panko Shrimp, Firecracker, Tempura Asparagus & Cucumber; Outside: Colossal Lump Crab & Spicy Tuna; Sauces: Spicy Mayo, Eel & Sciracha
Mt. Fuji^
16.00
Tempura shrimp, cream cheese, avocados inside topped with krabstick, sesame seed, spicy mayo & eel sauce
Surf & Turf Roll*
18.00
Lump crab, tuna and cucumber topped with beef filet carpaccio and black sea salt
Dynamite Lobster Roll^
18.00
Dynamite Lobster with avocado, cucumber, asparagus, spicy mayo & eel sauce (Big Roll)
Firecracker^^^
15.00
Spicy tuna, tempura flakes, firecracker mix (krabstick, avocado and spicy mayo) & jalapeño
Dynamite Tuna* ^^
18.00
Lobster in dynamite sauce & asparagus inside topped with tuna, Sriracha sauce & sesame seeds
Volcano^
18.00
California roll topped volcano mix (krabstick, scallop, shrimp and spicy mayo) baked
Kamikaze Roll* ^^
20.00
Spicy lobster, lump crab, scallions, cucumber & avocado with tuna, salmon, Sriracha & eel sauce
Enter the Dragon
18.00
Shrimp tempura, cucumber, avocado, firecracker mix topped with scallions, eel sashimi, sesame seeds, eel sauce and devil sauce
Traditional Sushi Rolls
California
8.00
Krabstick, cucumber, avocado inside, rice, sesame seed, masago outside
Tuna Avocado*
12.00
Tuna, avocado, sesame seed, topped with red tobiko
Rainbow*
17.00
Tuna, salmon, white fish and avocado on top of our California roll
Blue Crab California
14.00
Lump blue crab meat, cucumber, avocado inside rice, sesame seed, red tobiko outside
Spicy Salmon* ^
10.00
Spicy Scottish salmon, cucumber and sesame seed
Philly
12.00
Smoked salmon, avocado, cream cheese and sesame seed
Spider
14.00
Tempura fried soft shell crab, cucumber, rice inside topped with eel sauce & sesame seed (Big Roll)
Shrimp Tempura
12.00
Tempura shrimp, cucumber, avocado, and sesame seed topped with masago
Tuna*
12.00
Sushi grade fresh tuna, rice inside, seaweed wrapper outside
Spicy Tuna* ^
11.00
Tuna, spicy mayo and sesame seed
Salmon Avocado*
11.00
Fresh salmon, avocado and sesame seed
Sushi / Sashimi
Tuna
8.00
Salmon
6.00
Octopus
7.00
Smoked Salmon
7.00
Escolar
7.00
Scallop
9.00
Salmon Roe
9.00
Yellow Tail
8.00
Eel
8.00
Flying Fish Roe
6.00
Smelt Roe
5.00
Blue Crab
8.00
Spicy Scallop
10.00
Egg Cake
6.00
Shushi Menu
Specialty Sushi Rolls
8 pieces per order; Soy Wrapper, add $1; Substitute Brown Rice, add $1
Blue Crab & Tuna**
15.00
Blue crab, tuna, cucumber, avocado topped with sesame seeds and red tobiko
Dynamite Tuna**
18.00
Lobster meat in our dynamite sauce and asparagus inside topped with tuna, sriracha hot sauce and sesame seeds
Enter the Dragon
18.00
Shrimp tempura, cucumber, avocado, firecracker krabmix inside topped with scallions, eel sashimi, sesame seeds, eel sauce and devil sauce
Filet Carpaccio**
15.00
Shiso Japanese mint leaves, cucumbers, avocados, and daikon sprouts topped with beef filet carpaccio and served with a cilantro-mint ponzu sauce
Kamikaze**
18.00
Spicy lobster, blue crab, scallions, cucumber and avocado topped with tuna, salmon, and a dab of sriracha and eel sauce
Azn 5 Treasure**
16.00
Tuna, salmon, white fish, steam shrimp and krabstick wrapped in cucumber with ponzu sauce
Firecracker*
15.00
Spicy truna, tempura flakes, topped with firecracker mix (krabstick, avocado and spicy mayo) , and jalapeño
Mt. Fuji*
15.00
Tempura shrimp, cream cheese, avocados inside topped with krabstick, sesame seed, spicy mayo and eel sauce
Volcano*
18.00
California roll topped with volcano mix (krabstick, scallop, shrimp and spicy mayo) , baked
Surf & Turf**
18.00
Blue crab, tuna and cucumber topped with beef filet carpaccio and black sea salt
Dynamite Lobster
18.00
Lobster meat and dynamite sauce rolled with avocado, cucumber, asparagus and topped with spicy mayo and eel sauce (BIG ROLL)
Traditional Sushi Rolls
8 pieces per order; Big Roll 5-6 pieces per order; As Handroll, add $1; Soy Wrapper, add $1; Substitute Brown Rice, add $1
Cucumber
6.00
Cucumber and rice inside, seaweed wrapper outside
Eel & Cucumber
10.00
Fresh water eel and cucumber inside, rice and sesame seed outside
Tuna Avocado**
12.00
Tuna, avocado, sesame seed, topped with red tobiko.
Nigi Hamachi "Yellow Tail & Scallion"**
11.00
Yellow tail and scallion inside, rice and sesame seed outside
Tuna**
10.00
Sushi grade fresh tuna, rice inside, seaweed wrapper outside
Spicy Tuna**
11.00
Tuna, spicy mayo and sesame seed.
Salmon Avocado**
10.00
Fresh salmon, avocado and sesame seed.
Vegetable
8.00
Yamagobu (pickled burdock roots) , takwan (pickled turnip) , Kanpyo (braised shaved gourd) , asparagus, cucumber, avocado and sesame seed
California
8.00
Krabstick, cucumber, avocado inside and rice, sesame seed, masago outside
Spider
12.00
Tempura fried soft shell crab, cucumber, rice inside topped with eel sauce and sesame seed (BIG ROLL)
Shrimp Tempura
10.00
Tempura shrimp, cucumber, avocado, sesame seed topped with masago
Rainbow**
17.00
Tuna, salmon, white fish and avocado on top of our California roll
Blue Crab California
12.00
Lump blue crab meat, cucumber, avocado inside, and rice, sesame seed, red tobiko outside
Spicy Salmon**
9.00
Spicy Scottish salmon, cucumber, and sesame seed
Philly
11.00
Smoked salmon, avocado, cream cheese and sesame seed.
Sushi & Sashimi Combinations
Sushi & Sashimi Combo for One**
35.00
Chef's choice six pieces of freshest sashimi, five pieces of nigiri sushi and one California roll
Sushi Boat for Two** *
75.00
Chef's choice of the freshest sashimi, nigiri sushi and rolls.
Sashimi Combo**
21.00
9 pieces of sashimi (tuna, salmon, yellow tail)
Nigiri Sushi & Sashimi
Sushi 2 pieces per order; Sashimi 3 pieces per order; Substitute Brown Rice, add $.50. Prices shown are Sushi/Sashimi
Maguro**
8.00
Tuna
Sake**
6.00
Shiro Maguro**
7.00
Escolar
Hotate**
9.00
Scallop
Tako
7.00
Octopus
Ikura**
9.00
Salmon roe
Tobiko**
6.00
Flying fish roe
Spicy Tako
7.00
Spicy octopus
Hamachi**
8.00
Yellow Tail
Unagi
8.00
Eel
Kani
8.00
Blue crab
Spicy Hotate**
10.00
Spicy scallop
Sake Kunsei
7.00
Smoked salmon
Masago**
5.00
Smelt roe
Tamago
6.00
Egg cake
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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