Aperitif

Aperitif

French Restaurant$$$$
Rockville Centre
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7.5/10
56
ratings
  • Tips
    2Plus2NYCReview
    "unusual combination of Grilled Calamari"(2 Tips)
    Craig E.
    "Hummus and calamari is ok."(3 Tips)
    Samantha
    "Love the variety of wine on tap."(3 Tips)
    Melissa M.
    "$20 all you can eat mussels and beer on Mondays!"(2 Tips)
Tips and Reviews icon26 Tips and reviews
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  • 2Plus2NYCReview
    2Plus2NYCReviewJune 30, 2011
    Been here 5+ times
    The unusual combination of Grilled Calamari and Hummus plays nicely together ($5) and the Chicken Liver Pate ($5) is one of the lightest we have had in a while. The Mussels Du Jour are always inventi Read more
  • Jonathan O.
    Jonathan OrlandoJanuary 17, 2011
    Been here 100+ times
    -Thursday Night is Ladies' Night!! Drinks and music with Andy and the house DJ. - Friday Nights & Saturday Nights house DJ, drinks, wines, absinthe, and great small plates menu! Also Daily Specials!
  • Jonathan O.
    Jonathan OrlandoMarch 23, 2012
    Been here 100+ times
    Spring is here, the warmth and flowers are blooming. Try the Bubbles in Bloom cocktail and Primavera cocktail.
    Upvoted Feb 6
  • Andy G.heart icon on user image
    Andy GMarch 17, 2012
    Been here 100+ times
    St. Patrick's Day + Jameson + Beer = Happiness. Add some great tasting Sliders or Fried Calamari and you have a perfect Holiday!
  • Jonathan O.
    Jonathan OrlandoDecember 12, 2011
    Been here 100+ times
    New Cocktails, New Menu. Come and taste everything on the small plates menu.
  • Jude D.heart icon on user image
    Jude DitoOctober 19, 2019
    The rack of lamb used to be good here when it was a whole rack now they only give a tiny bit for $35
  • Samanthaheart icon on user image
    SamanthaDecember 28, 2011
    Been here 10+ times
    Love the variety of wine on tap. The plates are tasty and well sized.
  • Dustinheart icon on user image
    DustinApril 7, 2023
    Been here 5+ times
    A proper beef bourguignon
  • Craig E.
    Craig EvanApril 14, 2012
    Hummus and calamari is ok. What's awesome is the seafood salad. Packed with seafood and very light.
  • Jude D.heart icon on user image
    Jude DitoOctober 19, 2019
    Try another French restaurant they cater mostly to the bar people and the whole place smells like bleach now
  • Shauna T.heart icon on user image
    Shauna TagueJune 22, 2012
    Coconut shrimp lollipops are delish!
  • Andy G.heart icon on user image
    Andy GMarch 23, 2012
    Been here 100+ times
    The Old Guard Flight is yummy & goes great with just about everything!
  • Andy G.heart icon on user image
    Andy GApril 14, 2012
    Been here 100+ times
    Come try one of our new beers or my favorite, The Chocolate Martini!
  • Artie V.
    Artie VincentApril 6, 2012
    Been here 50+ times
    Get the prosciutto flatbread with a glass of cloverdale ranch cabernet.
  • Samuel H.
    Samuel HallJanuary 29, 2012
    The 'When in Bordeaux' wine flight is light but its a nice blend.
  • Melissa M.
    Melissa McCormackJuly 29, 2012
    $20 all you can eat mussels and beer on Mondays! O.M.G.
  • Hilary T.
    Hilary TopperJune 16, 2013
    We didn't have a reservation and waited more than an hour to get a table but once we were seated it took forever to get our meal!
  • Shauna T.heart icon on user image
    Shauna TagueJune 22, 2012
    Caesar salad is great
  • Andy G.heart icon on user image
    Andy GOctober 21, 2011
    Been here 100+ times
    Order the Hummus with grilled Calamari with the Pinot Blanc
  • Allisonheart icon on user image
    AllisonSeptember 7, 2014
    Great restaurant
  • Samuel H.
    Samuel HallFebruary 23, 2013
    See Andy for drinks
  • Samanthaheart icon on user image
    SamanthaJuly 19, 2011
    Been here 10+ times
    Sweet potato gnocchi. A special today, I hope it returns.
  • Samanthaheart icon on user image
    SamanthaSeptember 1, 2013
    Been here 10+ times
    Music on Sundays.
  • Artie V.
    Artie VincentMay 20, 2012
    Been here 50+ times
    I will be mayor forever
  • Vito I.heart icon on user image
    Vito InsingaApril 10, 2011
    Been here 10+ times
    Great food
  • C F S.
    C F SJuly 25, 2013
    This place is a solid "meh".
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