Alison Held

"Leaving tip #2...the waitress staff on Sunday (and maybe other nights) is the B list. Food is excellent though. Lobster bisque, mahi mahi, and ahi appetizer are all outstanding!"

"We thought the food was average. Loved the live entertainment by a Parisian. The gumbo was yummy."

"The local snapper is cooked to perfection. I like that sweet potatoes are on the menu. Coconut cake is best ever--from the Ft. Meyer's bakery, "Mason's""

"Charming atmosphere, innovative cuisine and a staff willing to please. Order a seafood dish and you will want to move to Florida."

"Ordinary. Skip this place..."

"Order the duck small plate...cooked to perfection with an amazing lentil/leek sauce. This could be a main dish too. The fish stew was hearty and the short ribs were delicious too!"