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757 Crave on the Harbor

(Now Closed)

American Restaurant and Bar$$$$

Portsmouth

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757 Crave on the Harbor

32 Photos

Dinner Menu 6

Dinner Menu

Appetizers

Little Neck Clams

8.95

12 dozen steamed and served with a lemon butter garlic sauce

Oysters Rockefeller

14.95

Oysters stuffed with a rich mixture of fresh spinach, onion, bacon, cream & swiss cheese

Spicy Blackened Tuna Bites

8.95

Served with fresh salsa & garnished with a cusabi sauce

Seafood Dip

9.95

Rich & creamy, baked & served with homemade tortilla chips

Fried Shrimp, Oysters, Or Scallops

9.95

Lightly breaded & served with cocktail or tartar sauce & a lemon wedge

Crab Stuffed Mushrooms

9.95

Baked mushroom caps overstuffed with lump backfin crabmeat

Raw Oysters On the Half Shell

8.95

12 dozen served with cocktail sauce & a lemon wedge over a bed of ice

Calamari

8.95

Lightly battered, fried golden & served with fresh marinara

Spinach & Artichoke Dip

9.95

Veggie lovers.... baked & served with homemade tortilla chips

Simply Shrimp Cocktail

9.95

Served with cocktail sauce & a lemon wedge

Crab Cake

10.95

Made fresh daily from lump backfin crabmeat & served blackened, broiled or fried over mesclun greens

Mussels

8.95

A full dozen served with garlic butter

Soups

Hatteras Clam Chowder

4.95

Diced clam meat, bacon, onion & red bliss potatoes in a clear broth

She Crab Soup

5.95

A rich, cream based soup with sherry & crabmeat lightly seasoned with old bay

Salads

Classic Caesar Salad

8.95

Romaine lettuce, croutons & parmesan cheese tossed with caesar dressing

Mesclun Greens

5.95

With roasted walnuts, sun dried cranberries & a raspberry vinaigrette

House Salad

3.95

Mixed greens with cucumbers, red onion, tomato & mushrooms with a choice of dressing

Steak Salad

10.95

Grilled beef medallions, blue cheese crumbles, red onion & tomato all over mesclun greens & served with a tomato basil vinaigrette

Deck Seafood Salad

11.95

Crabmeat, shrimp, scallops & mussels over mixed greens & choice of dressing

Pasta

Pasta Primavera

3.00

Fresh vegetables, garic & white wine sauteed: choice of cream sauce or our homemade marinara

Linguini with Clam Sauce

19.95

A classic recipe of ocean clams in a white sauce

Chicken Parmesan

19.95

Fried chicken breast with melted mozzarella cheese & marinara, then generously dusted with parmesan cheese

Land Lovers Entrees

Beef Tenderloin

24.95

8oz grilled tenderloin, steak knife not required

Cowboy Steak

25.95

18oz bone in ribeye

New York Strip

23.95

14oz, a juicy classic

Seafood Entrees

The Big Sixteen Ounce Backfin Crabcake

34.95

Served blackened, broiled or fried

Twin Four Ounce Backfin Crabcakes

23.95

Prepared blackened, broiled or fried

Steamed Seafood Combo 2

23.95

Crablegs, oysters, clams, mussels & shrimp seasoned with old bay and served with drawn butter

Crableg Dinner

23.95

1 12 lbs served with drawn butter

Lump Backfin Crabmeat

23.95

Baked in a ceramic boat with drawn butter

Sea Scallop Dinner

20.95

Blackened, broiled, or fried

Fresh Catch

21.95

Blackened, broiled, grilled or fried

Broiled Flounder Topped with Lump Backfin Crabmeat

24.95

Served with a lemon butter sauce

Seafood Combo 1

23.95

Shrimp, scallops, oysters, fish & crabcake prepared blackened, broiled or fried

Steamed Seafood Combo 3

44.95

Crablegs, oysters, clams, mussels & shrimp for two. seasoned with old bay and served with drawn butter

Baked Crabmeat Au Gratin

22.95

Baked with heavy cream and swiss cheese

Big Ol Shrimp Dinner

21.95

A full dozen served blackened, broiled, or fried

Fresh Oysters

20.95

Blackened, broiled, or fried

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