1252 Tapas Bar

1252 Tapas Bar

Tapas Restaurant and Bar$$$$
Spring
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1252 Tapas Bar
7.6/10
65
ratings
Photos118 Photos
MenuMenu
Mixology 2Menu 6Happy Hour 2
Signature Martinis
$10
Party On the Patio
Western Sons Grapefruit Vodka, Pama Pomegranate Liqueur, Lime Juice, Grapefruit Juice, Simple Syrup
Jardin Secreto
From Scratch Cilantro Ginger Simple Syrup, Domain De Canton Ginger Liqueur, Fresh Lemon Juice, Citrus Vodka
Espresso Martini
Vanilla Vodka, Irish Cream, Godiva White Chocolate Liqueur, Kahlua, Illy Espresso
Mezcal-a-Go-Go
Bru-xo Mezcal, Prarie Organic Cucumber Vodka, Fresh Lime Juice, Muddled Jalepeno Agave Nectar, Tajin Rim
Late Night Lemonaide
Hendrix Gin, St. Germaine Elderflower Liqueur, Fresh lemon Juice, Crème De Violette, Simple Syrup, Lavender Bitters
Craft Cocktails
$10
Hemingway Blues
Papa Pilar Blonde Rum, Lime Juice, Passionfruit, Orgeat, Angustura Bitters, simple syrup
Silver Mule
Patron Silver, Lime & Lemon Juice, Licor 43, Agave Nectar, Soda Press Try it with Traditional Mexican Mezcal!
Speak Easy
Aviation Gin, Licor 43, Pom Pomagranite Juice, Soda Press, Moscato Float
Space Ghost
Western Sons Peach Vodka, Vanilla Vodka, Pineapple Juice, CoCo Lopez, Strawberry Puree
Catcher in the Rye
Bullet Rye Whiskey, Scratch Sweet and Sour, Wildberry puree, Domaine De Canton Ginger Liqueur, Lavender Bitters
Tablas / Embutidos / Charcuterie
Tabla Ibérico
50.00
1252's Collection of the Finest Ibérico Meats and Cheeses
Tabla De Quesos Mixtos
14.00
Assortment of Premium Imported Spanish Cheese
Tabla 1252
17.00
Chef's Selection of Traditional Spanish Meats and Cheeses
Rosemary Marinated Serrano Olives
6.00
Marinated Olives Stuffed w/ Jamón Serrano served w/ Spicy Brava Sauce
Sopas Y Ensaladas
Power Kale Salad
10.00
Mix of Baby Greens Topped w/ Goat Cheese, Red Beets, Apple Slices, Shaved Almonds, Honey Mustard, and Beet Vinaigrette
Gazpacho
6.00
Refreshing Soup of Pureed Tomato, Cucumber, and Onion, Served Cold
Ensalada Con Manchego
9.00
Crisp Spring Mix w/ Shaved Manchego Cheese, Jamon Serrano, Membrillo Paste, and Walnuts, Drizzled in Honey Sriracha Vinaigrette and Gremolata
Chef's Choice Soup
6.00
Weekly Selection of Homemade Soup
Classic Tapas
Pa'amb Tomàquet
8.00
Toasted Baguette Topped w/ Jamón Serrano and Spanish Tomato Relish
Tortilla Española
6.00
Spanish Omelet w/ Potato, Eggs, and Garlic
Chorizo a La Sidra
12.00
Local Texas Spanish Chorizo Braised in Apple Cider and Onions
Stuffed Piquillo Peppers
6.00
Sweet Piquillos Stuffed w/ Fresh Goat Cheese, Walnuts, and Honey
Gambas Al Ajillo
10.00
Texas Gulf Shrimp Sautéed w/ Fresh Garlic and Olive Oil
Patatas Bravas
8.00
Fried Yukon Potatoes w/ Lemon Aioli and Brava Sauce
Pintxos Morunos
12.00
Marinated Pork Skewers Served w/ Traditional Gremolata
Morcilla
8.00
Sautéed Black Sausage and Onions, Served w/ Dijon Mustard
Chef's Choice Empanadas
8.00
Chef's Selection of a Classic Spanish Staple
Albóndigas
15.00
Lamb and Pork Meatballs w/ Tomato Fig Sauce and Tetilla Cheese
Innovative Modern Tapas
Houston's Favorite Goat Cheese
10.00
Rich Boucheron Goat Cheese w/ Honey, Figs, Walnuts, Apple Cider
Cucumber-Lime Ceviche
10.00
Gulf Shrimp and Whitefish Marinated in Lime Juice w/ Pico de Gallo
Jalapeño Bacon Croquettes
6.00
Spicy Bacon and Jalapeño Béchamel Breaded and Fried, Complimented w/ an Avocado Cream Sauce
Spanish Grilled Cheese
10.00
American Classic Sharing Spain's Famous Aged Manchego and Jamón Serrano Accompanied w/ Sweet Quince Sauce
Pulpitos Pimentón
15.00
Sous Vide Baby Octopus Served w/ Black Ink Risotto
Applewood Bacon Wrapped Dates
8.00
Montchevre Goat Cheese Stuffed Dates Wrapped in Smoked Bacon
Truffle Patatas Fritas
6.00
Thin Potato Crisps w/ Bacon, Tetilla, Chives, Truffle Aioli
Saffron Sea Scallops
15.00
Applewood Bacon Wrapped Hokkaido Scallops in a Saffron Cream
Manchego Frito
8.00
Aged Manchego Cheese Breaded and Flash Fried w/ Sweet Quince Sauce and Honey Drizzle
Migas Española
10.00
Spanish Variation of Traditional Migas w/ Chorizo, Potatoes, and Eggs. Topped w/ Tetilla Cheese and Chives
Habanero Steak and Shrimp Pintxos
14.00
Spicy Skewers of Steak and Shrimp w/ Sweet Salsa Naranja
Calamari Espanola
8.00
Sliced Calamari Tubes Lightly Breaded in Smoked Paprika Cajun Batter, Served w/ Saffron Lemon Aioli
Sautéed Mussels Pernod
10.00
Sautéed Mussels w/ Garlic, Pernod, White Wine Sauce
Entrees
Paella Valenciana
25.00
Spain's Staple Dish w/ Saffron Rice, Pork, Mussels, Chorizo, Chicken, and King Prawns
Chuleta De Cerdo
Bone in Pork Chop served on a Bed of Rich Romesco w/Sautéed Julienned Vegetables
Chef's Selection Market Fish
Ask Your Server About Chef's Weekly Fresh Fish Specialties!
Beef Tenderloin
25.00
Seared Beef Tenderloin, Marinated in Gremolata and Served with Signature Mashed Potatoes
Pollo Sarteneado
15.00
Lightly Breaded and Pan Fried Chicken Breast, Topped w/ a Lemon Caper Cream Sauce and Fresh Asparagus
Desserts
Crema Catalana
5.00
Spanish Custard Style Crème Brûlée Topped With Caramelized Sugar And Fresh Strawberry
Chocolate Tart
7.00
Freshly Prepared Chocolate Tart, Vanilla Wafer Crust, Dusted in Powdered Sugar and Vanilla Wafer Crumbles, Served with Homemade Strawberry Chocolate Chunk Ice Cream
Churros
5.00
Classic Spanish Deep Fried Pastry Tossed in Cinnamon Sugar, Served with Homemade Strawberry Chocolate Chunk Ice Cream
Happy Hour Drinks
Sangria
4.00
Select Wines
6.00
Sparkling, White, and Red Wine
White Wine
Rose, Pinot Grigio, Chardonnay Blend
Premium Well Drinks
5.00
Sparkling Wine
Cava
Red Wine
Tempranillo, Cabernet, Merlot
Happy Hour Tapas
Pa'amb Con Puerco Marinado
4.00
Seared Marinated Pork Served Over Gremolata Crusted Baguette
Patatas Fritas
5.00
Thin Potato Crisps w/ Bacon, Tetilla, Chives, Truffle Aioli, Salsa Bravas
1252 Gourmet Grilled Cheese
6.00
A Spanish Twist on a Classic Grilled Cheese; Aged Manchego Cheese and Jamon Serrano Served with Sweet Quince Dipping Paste
Tabla 1252
12.52
1252's Charcuterie Board Prepared with Cured Spanish Cold Cuts and Aged Cheeses
Manchego Frito
4.00
Aged Manchego Cheese Breaded and Flash Fried w/ Sweet Quince Sauce and Honey Drizzle
Patatas Bravas
5.00
Traditional Spanish Potatos Fried Golden Brown, Topped With House Lemon Aioli and Salsa Bravas
Calamari Frito
6.00
Sliced Calamari Tubes Lightly Breaded in a Smoked Paprika and Cajun Batter Served w/ Saffron Aioli
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1252 Tapas Bar
9595 Six Pines Dr #670 (Market St.)
Spring, TX 77380
United States
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Information icon
A vibrant locally-owned restaurant & bar featuring Spanish tapas & desserts. Sangria, cocktails, & beer & wine from around the world compliment the exciting food fare. The cozy locale and its friendly service make for the ultimate lunch, dinner, or drink destination!
Clock icon
Closed until 11:00 AM (Show more)
  • Mon
    • 1:00 PM–9:00 PM
  • Tue–Wed
    • 11:00 AM–11:00 PM
  • Thu–Sat
    • 11:00 AM–1:00 AM
  • Sun
    • Noon–11:00 PM
Phone icon
(281) 419-1260
World Wide Web icon
Twitter icon
@1252tapasbar
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More

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United States » Texas » Harris County » Spring »

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