Congratulations, you've found one of Esquire's Best Bars in America. Zeke's serves nothing but beer. A hundred different kinds of beer. And many of 'em are still three bucks. Read more.
A brew pub that has a “phenomenal” beer selection. They also do White Castle Burgers, and we all know how good those can be late night! Read more.
This newly renovated Miami legend is not ideal for a quiet tête-à-tête with a loved one. But for livelier occasions, it can't be beat, with atmosphere, decor, and food that are all a bit over the top. Read more.
A South Beach stone crab institution that's always mobbed, no matter what the economy is like. Home of the original Miami Beach power lunch. [Eater 38 Member] Read more.
For wine connoisseurs, there are more than 400 bottles on rotation (prices range from moderate to money-is-no-object) in the rustic, dim space that's punctuated by butcher-block tables. Read more.
Rainer Becker's modern Japanese restaurant, inspired by traditional, informal Izakaya-style dining, is a hit with foodies, celebrities and scene-chasers. [Eater 38 Member] Read more.
If you ask really nicely, Chef Timon Balloo'll craft a beef tongue pastrami, which after grilling he tops with homemade sauerkraut and pickled mustard seeds before slapping it all on grilled bread. Read more.
Among the Cuban influences on Miami? Our collective penchant for ultra-strong coffee. Among the Cuban influences on Miami? Our collective penchant for ultra-strong coffee Read more.
The organic menu is helmed by chef Geoffrey Zakarian, but the real draw here is the Rat Pack-era ambiance, which is palpable even on the breezy patio facing Collins Ave. Read more.
With over 100 bottles of vino to choose from, you can make Vic & Angelo's just like when your Uncle Vic and Uncle Angelo get together. With less Italian swearing, and MUCH better food. Read more.
The Lobster Pizza is a must! If you like meatballs - they have one as big as your fist! Come hungry - leave happy! @jamesbrowninmia Read more.
Though some say the restaurant is prettier than its food is fab, this high end Italian restaurant is as romantic as it gets. [Eater 38 Member] Read more.
Every time you walk in, you are greeted like a family member. Go on Wednesday Lobster Nights & Sunday Brunches. Try not to pass on the Irish spring rolls & Guinness braised sliders. Read more.