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Vegan and Vegetarian Restaurant · 8 tips and reviews
Natalie Rusnak: Go-to choice for many of Kyoto's vegetarians. Some meat dishes, but always a full vegetarian choice for lunch and dinner. Locally sources and organic, highly recommended.
Natalie Rusnak: Where tofu becomes art. Even non-vegetarians will find it delicious. The set meals involve a flight of varied and filling tofu dishes. Highly recommended!
Vegan and Vegetarian Restaurant · 2 tips and reviews
Natalie Rusnak: Nothing of animal origin is served on premises. Food is organic, with an emphasis on crisp fresh salads. The owner, Yuka, is very friendly and speaks good English.
Natalie Rusnak: All tofu-- offers a vegetarian take on the traditional Japanese dining style. Sit on pillows and admire the colorful garden that surrounds the restaurant.
Vegan and Vegetarian Restaurant · 2 tips and reviews
Natalie Rusnak: Located right at the entrance steps, just below the ticket gate entrance for Kiyomizu-dera temple grounds, Yoshuji serves excellent multi-course vegan Shojin Ryori
Natalie Rusnak: A local favorite. They serve some of Kyoto's best udon noodles. The noodle broth has bonito flakes in it ): but they have other a la carte dishes that are pure veg
Natalie Rusnak: Cegetarian and vegan cooking lessons & you eat what you've prepared. Prepare your own lunch or dinner in a tatami room, on a chabudai-table. Learn to make 100% vegetarian gyoza and more. Not all veg.