Tacos be damned! Get the al pastor torta: a bolillo roll sliced open, slathered with some mayo and refried beans, then topped with sweet and spicy al pastor pork and veggies. Messy and mucho sabroso.
Breakfast tacos and Mexican pastries are equally good choices at this 24 hour diner.
Tacodeli: Where mashed potatoes meet the breakfast taco and make happy nom-nom sounds in our belly. The salsa bar's a nice touch, but we only have eyes for the Dona sauce, that fiery minx.
This drive-thru features flavorful pasture-raised chicken. There’s no turning back once you try the beautifully seasoned and succulent chicken dinners or the amazing Mexican street corn. Read more.
The convenience store/liquor store/Indian restaurant combo is odd, but that's what makes it quintessentially Austin. The naan sandwiches are what earned it a place on our list. [Eater 38 Member] Read more.
