Stout cream
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(Now Closed)American Restaurant$$$$
Lower East Side, New York
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New American restaurant on the Lower East Side of New York
Chef: Zoe Feigenbaum
Permanently closed (Show more)
- Mon–Fri
- 11:30 AM–3:30 PM
- 5:30 PM–10:00 PM
- Sat–Sun
- 10:00 AM–4:00 PM
- 5:30 PM–10:00 PM
(646) 559-5962
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
See More
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- 8.8
"Happy Hour oysters are very good! Loved the prime rib of beef!"
pipitu - 8.8
"The steak was flawless. The broccoli was incredible. The brown rice was the best. Cannot go wrong!"
Cory Decareaux - 9.1
"Great place for healthy lunch selection! That being said, try the turkey chili or the burgers with a side salad. Delicious!"
Karl With A "K"
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- 9.0
"Ginger, honey lavender, and ricotta. Absolutely amazing!"
Sara States - 7.9
"Always a visit in the afternoon. Not too overwhelmingly big and rich but always cool exhibitions"
Ina Li - 8.6
"The design of this WFM is bright, airy (especially for NYC), and fun. The 2nd-floor eatery & seating area is really nice. Like any WFM, the product offerings and service are great."
Brian Hoeft
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