Try the Mac and Chicharrón, a double dose of pork with a silky mix of American and cheddar cheeses, spiked with spicy sambal. It’s one of our #100best dishes and drinks of 2011. Read more.
The bruleed Hawaiian Pineapple is juicy and tropical, with lime zest and Alaea salt. Read more.
Wonderful live jazz musicians go all night. Pass on the sampler platter for North African-spiced grilled shrimp, sherry-tinted she-crab soup, and dreamy cheese grits. Jackets-required for men. Read more.