You'll find creative takes on the traditional ramen varieties, such as the Dancing Spicy Ramen, with fried calamari, chashu, soft-boiled egg, and fried garlic. Cash only.
Opened a mo. ago. tan tan ramen is the signature noodle. Tried that, natch. Choose your own noodle (wavy for me). Great rich broth & noodle bite. Onsen egg was good though could've been warmer.
This place is SO-OO good! The gyoza is phenomenal and the shoyu ramen is delicious... so was the kimchi fried rice! Ah simply delicious! If you have time to stop and check it out definitely do so!
Awesome neighborhood spot that really stepped up their game since opening. Tan Tan 6 is my go-to. It's a bit spicy with tender bamboo shoots and a nicely done soft boiled egg.
Great ramen, but don't waste your money on the pork bun. $7 for 2 buns with a quarter sized pulled pork. Plenty of other places in East Village for the perfectly prepared pork belly in a soft bun.
Solid ramen shop. Great lunch specials. Go with thin noodles. Super cute and friendy waitress. One thing I would change would make the pork slices bigger or give me two instead of one.