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Zarzuela

(Now Closed)

Spanish Restaurant and Seafood Restaurant$$$$

Marshall

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Zarzuela

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Lunch 12Dinner 9Wine 6

Lunch

Bebidas (Beverages)‎

Coke, Diet Coke, Sprite, Root Beer, Ginger Ale, Mellow Yellow, Ice Tea,

Hot Tea, Decaf or Regular Coffee

1.75

Orange, Apple, & Cranberry Juice

2.00

Raspberry Ice Tea, & Lemonade

1.95

Milk or Chocolate Milk

1.95

Especialidad Del Dia‎

Available mon.-fri.

Ask about today’s special featured selections

Especialidad Del Dia

9.95

Our combination of generously portioned daily soup, small salad, & featured chef entree

Soup & Salad

6.99

Our daily all-you-can-eat combination of delicious daily soup & hearty mixed green salad

Sopas (Soups)‎

These traditional favorites are fresh & available every day

Gazpacho Sevillano

3.50 - 6.50

The classic tomato, cucumber, onion & pepper soup

Sopa Del DíA

3.50 - 6.50

Ask about which soup selection is available today

Crema De Hortalizas

3.50 - 6.50

Roasted vegetables combined w/ a vegetable stock & served hot w/ freshly made croutons ( without croutons)

Ensaladas (Salads)‎

Ensalada De Endivias

9.00

A tropical blend of pineapple, shrimp, & hearts of palm on a bed of greens

Artichoke Heart & Mushroom Salad

7.95

Marinated‎ artichoke hearts, mushrooms & tomatoes dressed w/ lemon vinaigrette

Escalivada

9.00

Catalan grilled vegetable salad served on a bed of mixed greens w/balsamic vinaigrette

Ensalada Mixta

4.00 - 8.00

Spanish mixed green salad w/ aspargus, beets, hearts of palm, & your choice of dressing.

Ensalada Jardín

8.00

Fresh garden salad of the best seasonal offerings available on the market

Caesar Salad

4.00 - 8.00

Tossed romaine lettuce, housemade croutons & parmeson cheese w/ caesar dressing

Ensalada Atun

12.95

On a bed of baby greens, w/ beets, tomatoes, red onions, peas, hearts of palm, asparagus, black & green olives, topped w/ a grilled fillet of tuna to your desired doneness, & served w/ your choice of dressing

Adarezo Para Ensalada‎

Complete your salad w/ one of these signature dressings

Balsamic

Our signature blend of balsamic vinegar, spices, & olive oil

Caesar

A classic blend of rich, creamy flavors

Creamy Garlic & Cilantro

A creamy, delicate mixture of garlic, cilantro, & spices

Emparedados‎

Grilled sandwiches served on your choice of sourdough or wheat bread

Jamon Y Queso

6.45

Serrano ham & manchego cheese

Bacon Y Huevos

6.45

Bacon, fried egg & cheese

Huevos Y Patatas Con Tocino

6.45

Fried egg w/potatos+bacon

Bocadillos‎

Sandwiches w/ a variety of meat & cheeses on ciabatta roll or wrapped in lettuce wraps or on a bed of greens. Ali oli is mildly spicy.

Chivito

5.95

Thinly sliced pork loin, bacon, manchego cheese, tomato & ali oli

Cubano

5.95

Seasoned chicken breast, bacon, blue cheese, lettuce, tomato, & ali oli

Brascada

7.45

Sliced beef prepared w/ peppers & onions, manchego cheese, & ali oli

Bocadillo De Atún

8.95

Sandwich fillet of tuna, grilled to your wishes, served w/ ali oli, cheese, lettuce & tomato

Daily Special

Vegetariano

5.45

Grilled portabello mushrooms, onion, tomato, manchego cheese, & ali oli

Berenjena Emparedado

5.45

Grilled‎ eggplant, marinara sauce & cheese

Almusafes

6.45

Chorizo sausage, cheese, grilled onions, peppers & ali oli

Chorizo Burger

5.99

Combination of chorizo sausage & ground beef served on a ciabata roll, w/ manchego cheese, lettuce, tomato & ali oli

Pastas‎

Sauce is made in-house w/ fresh ingredients

LasañA

12.95

Ground beef, pork, serrano ham, chorizo sausage, vegetables, & cheese w/ marinara sauce

Pasta Con Gambas

12.45

Shrimp w/ tomatoes, capers, & lemon on angel hair pasta

Espagheti Carbonara

12.45

Smoked ham, bacon, mushrooms in a light cream sauce

Pasta Zarzuela

9.25

Your choice of angel hair or ziti topped w/ marinara, bolonaise, or alfredo sauce

Lasaña Con Espinacas

12.45

Marinara sauce w/ spinach & cheese

Canelones

12.45

A delicate blend of ground italian sausage, marinara, & ricotta cheese, topped w/ béchemel sauce

Acompañamientos (Sides)‎

Ensalada De Fruta

6.50

A seasonal blend of fresh fruit

French Fries

1.99

Locally sourced potatoes, freshly cut here, fried, & seasoned. Served w/ spicy aioli sauce

Ensalada De Repollo Espanol (Spanish Coleslaw)

2.95

Shredded‎ cabbage, carrots & onion w/ a vinegar & mayo

Sweet Potato Fries

2.99

Tapas Frias (Cold Tapas)‎

Aceitunas Alinadas

5.00

A wonderful blend of imported spanish olives, onion, garlic & herbs

Pan Tomaca

4.75

Bread‎ served w/ grated tomato, garlic, olive oil & fresh parsley

Surtido/Plato De Queso Y Fiambre

9.95

A‎ selection of cured meats & cheeses, accompanied w/ tomatoes served w/ bread

Roasted Red Pepper Hummus

5.25

A mixture of chick peas, garlic, roasted red peppers, olive oil, lemon juice, & seasoning served w/ our crusty bread

Esparragos Al Vapor

6.95

Steamed asparagus topped w/ manchego cheese shavings, diced roasted red pepper & marinated portabello mushrooms, dressed in a balsamic reduction

Tapas Calientes (Hot Tapas)‎

Albondigas

6.50

Meatballs in a red pepper, carrots, & onion sauce

Queso De Cabra Al Horno

7.75

Baked goat cheese topped w/ marianna sauce served w/ fresh bake bread

Calamares Fritos

7.95

Tender lightly breaded fried squid

Patatas Zarzuela

5.50

Spicy‎ fried potatoes & tomatoes w/ spicy paprika ali oli

Pollo Relleno

7.95

Rolled chicken breast stuffed w/ roasted red peppers, serrano ham & manchego cheese, topped w/ creamy manchego cheese sauce

Tortilla Espanola

8.00

Savory‎ omelet made w/ potato, onion, asparagus, spinach & mushroom, served w/ your choice of spicy ali oli, or mojo sauce

Croquetas

6.50

Bite-sized croquetas filled w/choice of chicken or pork served w/ housemade spicy ali oli

Gambas El Ajillo

8.25

Shrimp sautéed in olive oil, garlic & red chili flakes

Datiles Rellenos De Queso Con Tocino

6.50

Bacon-wrapped‎ dates, stuffed w/ goat cheese

Dinner

House Specialties‎

Zarzuela De Mariscos

20.00

Zarzuela is proud to please you w/ this sensational spanish seafood stew of market fresh shrimp, calamari, fish, mussels, sauteed in white wine, & added to a fish broth w/ vegetables, serrano ham, & almond meal.

Paella

Baked rice dish made traditionally over an open fire in a thin round pan. Ingredients vary as to where in spain it is made & what is fresh at that time...

Pimento Rellena

12.00

Sweet red peppers filled w/ aromatic rice, vegetables topped w/ marinara sauce

Paella Con Frijoles Y Verdura

17.00

Our basic paella made w/ onions, garlic, green & red peppers, garbanzo, kidney & green beans, & tomatoes.

Salads‎

Ensalada Mixta Uuu

4.00 - 8.00

Spanish mixed greens w/ asparagus, beets, hearts of palm, & your choice of dressing

Ensalada De Endivias

9.00

A tropical blend of pineapple, shrimp, & hearts of palm on a bed of greens

Caesar Salad

4.00 - 8.00

Tossed romaine lettuce, housemade croutons & parmesan cheese w/caesar dressing

Salad Dressings

Creamy garlic w/cilantro, caesar, lemon pepper, balsamic vinaigrette

Ensalada Atun

12.95

Escalivada

9.00

Catalan‎ grilled vegetable salad served on a bed of mixed greens w/ a balsamic vinaigrette... w/grilled chicken or shrimp, add 3.95

Ensalada Jardin Uuu

8.00

Fresh garden salad w/ the best seasonal offerings available on the market

Pastas‎

Pasta Zarzuela

9.25

Your choice of angel hair, or ziti topped w/ marinara bolonaise, or alfredo sauce

Lasaña Con Espinacas

12.45

Marinara sauce w/ spinach & cheese

Canelones

12.45

A delicate blend of ground italian sausage, marinara & ricotti cheese,

Pasta Prima Vera

12.45

Basil pesto w/ sauted vegetables (no cheese)

LasañA

12.45

Ground beef, pork, chorizo, sausage, vegetables, cheese w/ marinara sauce

Pasta Con Gambas

12.45

Shrimp w/tomatoes, capers, & lemon

Espagheti Carbonara

12.45

Smoked ham, bacon, mushrooms in a light cream sauce

Tapas‎

Is the spanish name given to the small bites similar to an appetizer that can begin a meal or be combined to create a meal. We suggest that you choose a few hot & cold tapas to begin your dining experience...

Tapas‎: Cold Tapas

Aceitunas Alinadas

5.00

A wonderful blend of imported spanish olives, onions, garlic, & herbs

Roasted Red Pepper Hummus

5.25

Fresh blend of chick peas, roasted red peppers, sesame oil, garlic, parsley, lemon juice & olive oil, served w/ our crusty bread

Esparragos Al Vapor

6.95

Steamed‎ asparagus topped w/ manchego cheese shavings, diced roasted red pepper & marinated portabello mushrooms, dressed in a balsamic reduction

Enslada De Fruta

6.50

Delightful blend of seasonal fruit using local market fruit when available

Pan Tomaca Uu 4.75

Bread served w/ grated tomato, garlic, olive oil, & fresh parsley

Fresh Baked Bread w/ Garlic Olive Oil

4.00

Surtido/Plato De Queso Y Fiambre

9.95

A selection of cured meats, & cheeses, accompanied w/ tomatoes & served w/ bread

Beverages‎

Ice Tea, Raspberry Ice Tea, Coke, Diet Coke, Sprite, Rootbeer, Mellow Yellow, Ginger Ale, & Lemonade

1.95

Specialty Cafes, Cocktails, Imported Spanish Wines

(By bottle or glass) & beers, local craft beers, zarzuela’s own sangria... ask server for details!

Assorted Herbal Teas, Decaf or Regular Coffee

1.75

Soups‎

Gazpacho Sevillano

3.50 - 6.50

The classic tomato, cucumber, onion, peppers soup

Crema De Hortalizas Asadas

3.50 - 6.50

Roasted vegetables combined w/ a vegetable stock & served hot w/ freshly made croutons (u without croutons)

Hot Tapas‎

Filete Gorganzola

9.95

4 oz. Steak cooked as you desire, served on toast w/ a brandy gorganzola sauce

Pollo Relleno

7.95

Rolled chicken breast stuffed w/ roast peppers, surrano ham & manchego cheese, topped w/ our creamy manchego cheese sauce

Patatas Bravas

4.75

A spanish tradition of fried potatoes seasoned w/ smoky paprika, served w/ a side of garlic ali oli

Tortilla Espanola

8.00

Savory‎ omelets made w/ potato, onion, zucchini, asparagus, spinach & mushrooms; served w/ choice of spicy, ali oli or mojo sauce

Croquetas

6.50

Bite-sized croquettes filled w/ your choice of chicken or pork served w/ spicy ali oli

Patatas Zarzuela

5.50

Spicy‎ fried potatoes, & tomatoes served w/our signature spicy paprika ali oli

Coca Jamón Y Queso

7.75

Puff‎ pastry w/ serrano ham, topped w/ manchego cheese

Queso De Cabra Al Horno

7.75

Baked‎ goat cheese topped w/ marianna sauce, served w/ fresh baked bread

Pollo Limón Alcaparras

9.95

Chicken breast sauteed w/ a lemon caper sauce accompanied w/ a side of saffron rice

Vieiras Con Patatas Fritas

Market

Scallops in lemon thyme butter w/ potato haystacks & vegetables

Albondigas

6.50

Meatballs in a red pepper, carrot, & onion sauce

Calamares Fritos

7.95

Tender lightly breaded fried squid, served w/ ali oli

Gambas El Ajillo

8.25

Shrimp sautéed in olive oil, garlic & red chili flakes

Datiles Rellenos De Queso Con Tocino

6.50

Bacon wrapped dates, stuffed w/ goat cheese

Coca Verduras

7.25

Puff pastry w/ black & green olives, portabello mushrooms & tomatoes topped w/ manchego cheese

Wine

Cava‎

Spanish sparkling wine produced in the “methode champenoise”

Freixenet, Carta Nevada

Semi-dry, nice balance between sweet & dry, w/ a toasty aroma, yet fruity & flavorful. Aged up to 9 months in a cave. Pairs well w/ spicy foods, brunch or as a dessert wine.

Dibon, Brut Reserve

Crisp & refreshing of blend of xarel-lo, parellada & macabeo grapes w/ traces of citrus & aromatic herbs. Pairs well w/ shellfish, whitefish, salads & mild cheeses.

Segura Viudas

Brut reserva, fairly crisp, w/ an interesting floral note & pleasing creaminess. created from a fine blend of reserve & non-vintage wines, is clean & delicate, rich in flavor. made w/ macabeo, parellada & xarel-lo grapes grown in Spain’s alt penedes region. aged in the bottle for three years.

Freixenet, Cordon Negro

Brut, crisp, clean & well balanced. Dry, smooth flavor, medium bodied w/ apple, pear & bright citrus flavors. Aged in cave up to twelve months. Pairs well w/ a wide range of food from shrimp salad to olive & tomato bruschetta to cheese appetizers.

Marina, Espumante

Aromatic, pale & very refreshing & smooth. 100% muscat. Pairs well w/ light food snacks & desserts.

Vino Bianco – White Wine‎

Conde De Alicante, Alicante

Refreshing, aromatic, & pairs well w/ seafood, white meats & rice dishes.

Caposaldo, Pino Grigio

Veneto,‎ italy, clean, crisp & fruity w/ a touch of minerality. Would pair nicely w/ most any seafood dish & a mixed green salad & bread.

Licia, Albarino, Rias Baixas

Smooth, light, & nicely balanced. Perfect for seafood, hummus, chicken & spanish cheese.

Nos, Riqueza

Clean & bright w/ an aroma of fennel, ripe tropical fruit & subtle balsamic nuances. Ideal w/ white fish & seafood, pasta, mild cheese.

Spanish Quarter, Chardonnay

Albarinino, Spain, aromatic, rich, w/ refreshing hints of tropical fruit & a clean citrus finish. pairs well w/ seafood, chicken, paella, vegetables & vegetable based appetizers.

montecillo, albarino, Spain

Bright apple & citrus aroma & flavors. Pairs perfectly w/ shellfish.

Alicante, Mascato - No Info Available

Vino Rosado – Rose Wine‎

Conde De Alicante, Alicante

Refreshing, fruity, pairs well w/ meats, cheeses, & paella

Vino Tinto – Red Wine‎

Conde de alicante, alicante need more info

Montebuena, Rioja

Deep ruby red w/ spicy vanilla aroma, smooth & fruity. Perfect w/ traditional spanish tapas, paella, jamon serrano, manchego cheese, mixed spanish olives.

Alcanta, Monastrall/Tempranillo, “Crianza”

Medium bodied, hint of cherry, & mineral w/ a balsamic twist. Pair w/ red meats & spanish cheeses.

Marques De Tiscal, “Reserva,” Rioja

Rich, full bodied, fruity w/ hint a of vanilla. Perfect w/ sauces, red meat, mushrooms, rice, pasta, poultry & game.

Our Daily Red, Organic Table Wine, California (Vegan)

Perfectly balanced, pleasant surprise of berries & natural flavors from a blend of fresno syrah & carignane & mendocino cabernet sauvignon. No sulfites added or detected. Pairs w/ pastas w/ red sauce, beef, & cheeses.

Palacios, La Vendimia, Rioja 2009

Lively‎ w/ soft aromas of rose petals, mediterranean herbs, fresh orchard fruit, & hints of orange rind. Tastes of currants, bing cherries, fresh nectarines, plums & a hint of wild fennel. Perfect accompaniment to any dish.

spanish quarter, cabernet temranillo, Spain

Dry, full bodied & balanced w/ somewhat pronounced fruit flavors, exotic spice & dark chocolate, w/ a hint of vanilla & subtle sweetness. Pairs well w/ soft cheeses, BBQ beef, lamb or chicken, & tomato-based pasta sauces.

Ergo, Tempranillo, Rioja

Fresh berry & plums layered w/ hints of spice. Compliments a wide variety of foods from roasted meats to grilled vegetables.

Montecello, Crianza, Rioja

Hints of ripe black cherry & anise. Pairs well w/ chicken, steak & manchego cheese.

Las Rocas, “Vina Viejas,” Garnacha, Catalayud

Rich, dark, cherry flavors w/ hints of spice. Pairs well w/ seafood, poultry & savory spices.

torres, sangre de toro tinto, Spain 2008

Rich, full bodied, w/ of aromas of spices & wild blackberries. Elegant hint of licorice & pepper. Pairs w/ large roasts, stews & traditional meat dishes.

Vino De Postre (Dessert Wine)‎

Cream Sherry

Harveys bristol, Spain, mellow & very smooth. have as an aperitif or after dinner drink, straight or on the rocks, w/ a lime or slice of orange.

fino sherry, barbadillo, Spain

Pale & dry. A great aperitif & pairs very well w/ dishes that include olives, seafood, or serrano ham & paellas.

Sweet Sherry

Osborne pedro ximenez 1827, Spain, smooth, rich & sweet… dessert in a glass!

Port

Grahams, six grapes, porto NV, rich, sweet & simple… a nice ending to any meal.

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