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Woodward Table

Woodward Table

(Now Closed)
American Restaurant, Deli, and Sandwich Spot$$$$
Downtown-Penn Quarter-Chinatown, Washington
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Woodward Table
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MenuMenu
Dinner Menu 8Dessert Menu 1Lunch Menu 6Bar Menu 4Brunch Menu 6
Hearth Baked Pizza
Funghi
19.00
Wild mushroom, pancetta, asparagus, caramelized onion, smoked mozzarella
Margherita
16.75
House-made mozzarella, basil, garlic, olive oil, marinara
Merguez Sausage
18.75
San marzano tomato, harissa, chickpeas, olives, feta, pickled red onion, arugula
Salumi
19.75
San marzano tomato, salami cotto, soppressata, spicy coppa, oregano, red onion, fontina
Lump Crab Primavera
22.50
English peas, spinach, lemon ricotta, radish, green garlic soubise, favetta
Small Bites
Burrata & Asparagus Toast
11.75
Radish, snap peas, country ham aioli, brioche
Fava Bean Falafel
11.50
Sundried apricot chermoula, yogurt, sumac, pea shoots
Big Bites
Butcher Board
15.75
Cured meats, pates, terrines, pickled vegetables, grilled bread, mustards
Rosetta Farms Beef Burger
17.50
Dry aged angus, sharp cheddar, lettuce, tomato, secret sauce, challah bun, woodward fries
Fishmonger Board
18.75
Cured fish, smoked seafood, shellfish, pickled vegetables, saffron aioli, tonnato sauce, creole remoulade
Raw Bar
Chesapeake Oysters On Half Shell
15.95
1/2 dozen, old bay cocktail sauce, lemon, cucumber- jicama mignonette
Gulf Shrimp Cocktail
16.95
Chilled Maine Lobster
18.95
Woodward Cheese Board
15.00
Artisanal cheese, fruit preserves, toasted bread
Ahi Tuna Poke
14.75
Sweet & sour maui onion, wakame, togarashi, burnt scallion oil
Jumbo Lump Crab Cocktail
23.95
Seafood Platter
48.00
Salads
Woodward House
11.75
Earth & eats greens, shaved fennel, radish, fines herbes, radish butter crostini, pommery mustard vinaigrette
Lobster Salad
16.75
Hearts of palm, watermelon radish, citrus, earth & eats greens, truffle vinaigrette
Heirloom Beet & Carrot Salad
12.75
Apricot, pistachio, pickled chayote, cardamom yogurt, candied fennel seed, papadum
Super Greens
12.75
Macerated strawberries, chayote, cucumber, jicama, avocado, cilantro, spiced pepitas, queso fresco, hibiscus-lime vinaigrette
Radicchio Salad
12.75
Chopped egg, pickled white anchovy, caperberry, brioche crouton, parmesan frico, tonnato dressing
Appetizers
Asparagus Soup
12.75
Deviled jumbo lump crab, lemon creme fraiche, smoked roe
Skull Island Tiger Prawns
16.75
Carrot romesco, fava bean salad, black garlic butter, smoked paprika
La Belle Farms Seared Foie Gras
19.00
Pain perdu, strawberry, pistachio, red veined sorrel, rhubarb gastrique
Beet Cured Arctic Char
13.50
Smoked potato, beets, shaved fennel, citrus curd, smoked trout caviar, herb oil
Elysian Fields Lamb Tartare
13.50
Purple potato, pickled pearl onion, haricots verts, olive, tomato, smoked quail egg, bonito emulsion
Entrees
Shenandoah Valley Farm Chicken "Perloo"
23.50
Anson mills carolina gold rice, andouille sausage, sweet peppers, english peas, peanut, herb butter
Grilled Elysian Fields Leg of Lamb
31.75
Braised lamb & sheep's milk cheese turnover, eggplant puree, fava beans, wilted greens, olive jus
Jumbo Lump Crab Cakes
38.50
Asparagus, country ham, sunny farm egg, old bay emulsion
Baked Chayote Squash
23.50
Farro, super greens, spring onion, wild mushrooms, queso fresco, tomatillo salsa verde
Vande Rose Farm Double Cut Pork Chop
36.95
16-ounce cut, pimento cheese grits, chow chow, creole red eye gravy
Creekstone Farm Prime Black Angus Boneless Ribeye
57.95
16-ounce cut, grilled asparagus, smash fried yukon gold potato, bearnaise sauce
Hay Smoked Rare Ahi Tuna
29.50
Miso glazed sugar snap peas, edamame, pickled ginger, wakame, carrot emulsion, togarashi
Pici Pasta Toscani
25.50
Salt roasted fingerling potato, nettles, wild mushroom, pancetta, herb butter, pecorino
Shrimp & Grits
28.50
Mushroom grit cake, spinach, tomato, haricots verts, sherry, shellfish nage
Pan Seared Artic Char
28.50
Purple potato, english peas, wilted dandelion greens, spring onion, herb-buttermilk nage
Certified Angus New York Strip Steak
38.95
14-ounce cut, grilled asparagus, smash fried yukon gold potato, bearnaise sauce
Creekstone Farm Filet Mignon
44.95
8-ounce cut, grilled asparagus, smash fried yukon gold potato, bearnaise sauce
Sides
Woodward Hand-Cut Fries
7.50
Old bay ketchup, bearnaise aioli
Miso Glazed Snap Peas
7.50
Pickled ginger, togarashi
Hearth Roasted Asparagus
9.50
Crispy pancetta, bearnaise aioli, quail egg
Mac & Cheese
7.75
Sharp cheddar, mornay, cracker topping
Pimento Cheese Grits
7.50
Spring Peas & Carrots
8.50
Spring onion, fines herbes butter
Dessert
Creme Brulee
8.75
Banana caramel bourbon custard, banana pound cake crumble
Hazelnut Panna Cotta
8.75
Roasted grape, hazelnut cake, red wine gel
Woodward's Petit Four Plate
9.00
Daily selection of nine confections
Ice Creams & Sorbets
8.75
Selection of house-made ice creams, sorbets
Woodward Cheese Board
15.00
Artisanal cheese, fruit preserves, toasted bread plate of three handcrafted cheeses
Lemon Chess Pie
8.75
Toasted meringue, fresh berries, black currant sauce
Poached Anjou Pear
9.00
Honey cake, ginger graham cracker gelato
Valrhona Chocolate Cremeux
9.50
Chocolate sponge, cherry mousse, amaretto cherry gelato
Mixed Seasonal Berries
Vanilla bean whipped cream
Hearth Baked Pizza
Funghi
19.00
Wild mushroom, pancetta, asparagus, caramelized onion, smoked mozzarella
Margherita
16.75
House-made mozzarella, basil, garlic, olive oil, marinara
Merguez Sausage
18.75
San marzano tomato, harissa, chickpeas, olives, feta, pickled red onion, arugula
Salumi
19.75
San marzano tomato, salami cotto, soppressata, spicy coppa, oregano, red onion, fontina
Lump Crab Primavera
22.50
English peas, spinach, lemon ricotta, radish, green garlic soubise, favetta
Sandwiches
Rosetta Farms Beef Burger
17.50
Dry aged angus, sharp cheddar, lettuce, tomato, secret sauce, challah bun, woodward fries
Crab Cake Blt
21.75
Jumbo lump crab, bacon, lettuce, tomato, creole aioli, challah bun, woodward fries
Salads
Woodward House
11.75
Earth & eats greens, shaved fennel, radish, fines herbes, radish butter crostini, pommery mustard vinaigrette
Super Greens
12.75
Macerated strawberries, chayote, cucumber, jicama, avocado, cilantro, spiced pepitas, queso fresco, hibiscus-lime vinaigrette
Fried Calamari Salad
14.50
Earth & eats greens, cilantro, mint, thai basil, candied cashews, sweet chili vinaigrette
Radicchio Salad
10.75
Chopped egg, parmesan frico, brioche crouton, pickled white anchovy, caper berries, tonnato dressing
Heirloom Beet & Carrot Salad
12.75
Apricot, pistachio, pickled chayote, cardamom yogurt, candied fennel seed, papadum
Appetizers
Burrata & Asparagus Toast
10.75
Radish, snap peas, country ham aioli, brioche
Beet Cured Arctic Char
13.50
Smoked potato, beets, shaved fennel, citrus curd, smoked trout caviar, herb oil
Fava Bean Falafel
11.50
Sundried apricot chermoula, yogurt, sumac, pea shoots
Elysian Fields Lamb Tartare
13.50
Purple potato, pickled pearl onion, haricots verts, olive, tomato, smoked quail egg, bonito emulsion
Asparagus Soup
12.75
Deviled jumbo lump crab, lemon creme fraiche, smoked roe
Entrees
Pan Roasted Carolina Mountain Trout
19.00
Carrot romesco, fava bean salad, smoked fingerling potato, pea shoot, black garlic vinaigrette
Hay Smoked Rare Ahi Tuna
21.50
Miso glazed sugar snap peas, edamame, pickled ginger, wakame, carrot emulsion, togarashi
Pan Seared Artic Char
21.00
Purple potato, english peas, wilted dandelion greens, spring onion, herb-buttermilk nage
Shrimp & Grits
22.50
Mushroom grit cake, spinach, tomato, haricot verts, sherry, shellfish nage
Pici Pasta Toscani
18.75
Salt roasted fingerling potato, nettles, wild mushroom, pancetta, herb butter, pecorino
Shenandoah Valley Farm Chicken "Perloo"
19.50
Anson mills carolina gold rice, andouille sausage, sweet peppers, english peas, peanut, herb butter
Certified Angus Steak Salad
24.50
Earth & eats greens, shaved spring vegetables, wheat berries, apricot, green goddess dressing
Grilled Lamb Leg "Shawarma"
19.50
Charred eggplant, fava bean falafel, minted yogurt, tomato confit, pickled red onion, fennel, cilantro, harissa, sumac
Baked Chayote Squash
17.50
Farro, super greens, wild mushroom, spring onion, queso fresco, tomatillo salsa verde
Sides
Woodward Hand-Cut Fries
7.50
Old bay ketchup, bearnaise aioli
Miso Glazed Snap Peas
7.50
Pickled ginger, togarashi
Hearth Roasted Asparagus
9.50
Crispy pancetta, beranaise aioli, quail egg
Mac & Cheese
7.75
Sharp cheddar, mornay, cracker topping
Pimento Cheese Grits
7.50
Spring Peas & Carrots
8.50
Spring onion, fines herbes butter
Small Bites
Carolina Gold Arancini
9.75
Country ham, pimento cheese, bread & butter pickles
Fried Artichokes Hearts
12.50
Preserved meyer lemon aioli, pickled spanish anchovy, herb salad
Allen Farms Chicken Wings
10.75
Thai chili sauce, green papaya salad, peanuts
Appetizers
Celeri Root Soup
10.75
Foie gras croutons, chestnuts, golden raisin relish
Charcuterie
14.75
Cured meats, pates, terrines, pickled vegetables, grilled bread, mustards
Hay Smoked Ahi Tuna Poke
14.00
Soba noodles, scallion, cilantro, watermelon radish, carrot emulsion, burnt sesame oil, togarashi
Woodward House
9.75
Local mesclun mix, shaved fennel, radish, fines herbes, radish butter crostini, pommery mustard vinaigrette
Creekstone Farm Angus Beef Tartare
13.50
Crisp shiitake, kombu, miso aioli, yuzu kosho, furikake, cured quail egg
Hearth Baked Pizza
Funghi
16.75
Wild mushroom, caramelized onion, pancetta cotto, smoked mozzarella
Margherita
14.50
House-made mozzarella, basil, garlic, olive oil, marinara
Capricciosa
Salumi
16.50
San marzano tomato, salami cotto, shaved red onion, fontina
Shrimp Arrabiata
18.50
San marzano tomato, ricotta, arugula, calabrian chili, shaved parmesan
Entrees
Jumbo Lump Crabcakes
33.00
Sundried tomato, braised collard greens, smoked ham hock, sea island peas, creole sauce
Dry Aged Angus Charburger
16.50
Cheddar, grilled red onion, lettuce, tomato, secret sauce, house-made sesame bun, woodward fries
Steak Frites
23.00
Certified angus new york strip, red wine shallot butter, woodward hand-cut fries
Roasted Red Beet Bourguignon
22.50
Farro, baby carrot, roasted grapes, mushroom, smoked pearl onion, vegetable demi glace
Shrimp & Grits
28.50
Pimento cheese grits, andouille sausage, pickled okra, scallion, smoked ham hock, shellfish broth
Chicken Dumplings
23.50
Shenandoah valley organic chicken, lemon-thyme gnocchi, leeks, baby carrots, celeri root, chicken veloute
For the Table
Woodward's Patisserie
10.75
Pastry chef's selection of freshly baked bread & pastry, whipped butter, truffle honey, berry jam
Lox & Bagels
16.75
Atlantic smoked salmon, tomato, red onion, capers, smoked salmon caviar, whipped cream cheese, everything bagel
Chesapeake Oysters On the Half Shell
15.95
1/2 dozen, old bay cocktail sauce, lemon, cucumber-jicama mignonette
Butcher Board
15.75
Cured meats, pates, terrines, pickled vegetables, grilled bread, mustards
Fishmonger Board
18.75
Cured fish, smoked seafood, shellfish, pickled vegetables, saffron aioli, tonnato sauce, creole remoulade
Hearth Baked Pizza
Funghi
19.00
Wild mushroom, pancetta, asparagus, caramelized onion, smoked mozzarella
Margherita
16.75
House-made mozzarella, basil, garlic, olive oil, marinara
Merguez Sausage
18.75
San marzano tomato, harissa, chickpeas, olives, feta, pickled red onion, arugula
Salumi
19.75
San marzano tomato, salami cotto, soppressata, spicy coppa, oregano, red onion, fontina
Lump Crab Primavera
22.50
English peas, spinach, lemon ricotta, radish, green garlic soubise, favetta
Sandwiches
Rosetta Farms Beef Burger
17.50
Dry aged angus, sharp cheddar, lettuce, tomato, secret sauce, challah bun, woodward fries
Crab Cake Blt
21.75
Jumbo lump crab, bacon, lettuce, tomato, creole aioli, challah bun, woodward fries
Appetizer
Acai Bowl
9.75
Greek yogurt, berries, nuts, grains, fruits, wildflower honey
Fried Calamari Salad
14.50
Earth & eats greens, cilantro, mint, thai basil, candied cashews, sweet chili vinaigrette
Elysian Fields Lamb Tartare
13.50
Purple potato, pickled pearl onion, haricots verts, olive, tomato, smoked quail egg, bonito emulsion
Asparagus Soup
12.75
Deviled jumbo lump crab, lemon creme fraiche, smoked roe
Super Greens
12.75
Macerated strawberries, chayote, cucumber, jicama, avocado, cilantro, spiced pepitas, queso fresco, hibiscus-lime vinaigrette
Entrees
Woodward's Hot Mess
18.00
Buttermilk biscuit, fried chicken, ham, bacon, scrambled egg, sausage gravy
Steak & Eggs
24.50
Certified angus new york strip, two eggs, woodward hand-cut fries, red wine butter
Jumbo Lump Crabcake Benedict
21.75
Poached farm eggs, spinach, english muffin, old bay hollandaise
The Sanchez
16.75
Fried eggs, house-made chorizo, avocado, queso fresco, black bean puree, chipotle aioli, cilantro, corn masa sopes
Gulf Shrimp & Asparagus Omelette
18.50
Three kreider farm eggs, lemon creme fraiche, fines herbes, fruit salad
Chicken & Waffle
17.00
Southern fried breast, applewood bacon, maple syrup, whipped butter
Baked Chayote Squash
17.50
Farro, super greens, wild mushroom, spring onion, queso fresco, tomatillo salsa verde
Pici Pasta Toscani
18.75
Salt roasted fingerling potato, nettles, wild mushroom, pancetta, herb butter, pecorino
Sides
Hearth Baked Dutch Baby
10.75
Strawberry rhubarb compote, sour cream chantilly
House Scrapple Or Bacon
5.50
Mac & Cheese
7.75
Sharp cheddar, mornay, cracker topping
Pimento Cheese Grits
7.50
Spring Peas & Carrots
8.50
Spring onion, fines herbes butter
Buttermilk Biscuit
4.75
Woodward Hand-Cut Fries
7.50
Old bay ketchup, bearnaise aioli
Miso Glazed Snap Peas
7.50
Pickled ginger, togarashi
Hearth Roasted Asparagus
9.50
Crispy pancetta, bearnaise aioli, quail egg
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Woodward Table
1426 H St. NW (at 15th St. NW)
Washington, D.C. 20005
United States
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Clock icon
Permanently closed (Show more)
  • Mon–Fri
    • 11:30 AM–2:30 PM
    • 5:30 PM–10:30 PM
  • Sat–Sun
    • 11:00 AM–3:00 PM
    • 5:30 PM–10:30 PM
Phone icon
(202) 347-5353
World Wide Web icon
Twitter icon
@woodwardtable
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
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United States » Washington » Downtown-Penn Quarter-Chinatown

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