Korean bar food makes for the best companion to your evening's merriment, with small bites and snacks that go well with beer and soju. The dark ambiance transports you to a back alley joint in Seoul. Read more.
The braised short ribs is a table-pleaser, along with the strong pot bibimbap. The spicy-braised mackerel is the show stopper, with layers of rich flavor that go perfectly when spooned over rice. Read more.
