56 Photos
Menu
Dinner 5
Dinner
Snacks
6.00
Vintage 1891 Artisanal Cheese and Meat Board
Mp
Three cheeses and three meats
Small Plates
Tuna Tartare
15.00
Avocado Mousse, Spicy Soy Vinaigrette
Potato Gnocchi
14.00
Duck Ragù, Ricotta
Grass Fed Beef Sliders
14.00
Caramelized Onions, Piave Vecchio, Chipotle Mayonnaise
Asparagus, Potato, Leek Soup
9.00
Duck Confit Dumplings
12.00
Shaved Fennel, Apple-Rosemary Purée
P.E.I. Mussels
12.00
Lemongrass, Coconut-Curry Sauce
Truffle Mac & Cheese
10.00
Seasoned Bread Crumbs
Goat Cheese Salad
12.00
Roasted Red Beet, Mixed Greens, Candied Pistachios, Balsamic Vinaigrette
Chopped Romaine Salad
12.00
Cucumber, Chick Pea, Bacon, Tomato, Egg, Blue Cheese, Herbed Buttermilk Dressing
Pulled Pork Sliders
13.00
Apple Cider Barbeque Sauce, Cole Slaw, Crispy Cherry Peppers
Entrees
Grilled Swordfish
27.00
Mashed Potato, Roasted Corn Salad, Chimichurri Sauce
Seared Salmon
25.00
Forbidden Black Thai Rice, Sautéed Greens, Coconut-Mustard Sauce
Cabernet-Braised Beef Short Ribs
27.00
Roasted Garlic Mashed Potato, Brussels Sprout Leaves, Baby Carrot, Crispy Shallots
Roasted Chicken Breast
25.00
Mashed Sweet Potato, Green Beans, Cranberry-Cabernet Sauce
Pan Seared Sea Scallops
28.00
Lobster Risotto, Brussels Sprouts Leaves, Bisque Sauce
Honey-Soy Glazed Chilean
30.00
Sea Bass Basmati Rice, Snow Peas, Beurre Blanc
Seared Berkshire Pork Chop
29.00
Grilled Polenta, Broccoli Rabe, Pearl Onions, Apple Cider Demi-Glace
12 oz. NY Strip
32.00
Potato Au Gratin, Grilled Asparagus, Red Wine Demi-Glace
House Made Desserts
Double Chocolate Walnut Brownie
8.00
Apple Spring Roll
8.00
Pecan Pie, Vanilla Ice Cream
8.00
Ricotta Kisses
8.00
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