The most accessible in chef Michel Richard's local restaurant empire, Central offers the French chef's spin of classic American comfort food. [Eater 38 Member] Read more.
Authentic Mexican food is not one of DC's strengths, but José Andrés does it justice at Penn Quarter's Oyamel — with, of course, the chef's signature twists. [Eater 38 Member] Read more.
Poste's patio is one of the prettiest places for outdoor dining in DC — and its garden even provides for a lot of the dishes on this highly sustainable and locally sourced menu. [Eater 38 Member] Read more.
This downtown establishment doesn't seem all that warm and inviting from the outside, but the handmade pastas and other Italian classics say otherwise. [Eater 38 Member] Read more.
