"Try oysters and the solomillo de wagyu 😍😍😍"(6 Tips)
"... grilled, the eel sashimi (I didn't know eel could taste this good)..."(8 Tips)"Imagine barbecue oyster?"(8 Tips)"Order the calamar sashimi, which is raw squid."(9 Tips)
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40 Tips and reviewsFilter:
- wagyu beef
- healthy food
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- solomillo
- good for dates
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Cobey FlynnJanuary 2, 2016A dining experience. All the dishes were delicious. Must try: oysters grilled, the eel sashimi (I didn't know eel could taste this good) and the grilled shrimp.
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KathSeptember 27, 2018No one do fresh seafood better than Japanese, and none others do cured seafood better than the Spanish. What an amazing experience this is! Intimate and modern Take on Japanese small plate.
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Sigrid RosendahlJuly 17, 2016One of my best dining experiences ever! Such a pleasure being cooked for right in front of you. Amazing place!!!!!
Upvote1Downvote- Urbane International Real EstateMarch 17, 2018The best tamakis in Barcelona hands down (no pun intended). Sea urchin is our favourite but the spicy tuna is top drawer!
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Alexis CandeeJune 19, 2017Japanese tapas. Watch the master chefs grill your food right in the center of the restaurant in an open style kitchen and serve it to you piping hot. It's a small unassuming place with delicious food!UpvoteDownvote
Escott HayashidiazOctober 5, 2016Their grilled tuna collar and wagyu beef with bone marrow are fantastic. Two of the best dishes I've had in a while.
UpvoteDownvote- 10things • city guides by local expertsJanuary 22, 2016After the success of Hideki Matsuhisa’s Japanese tavern Sunka, he has now opened his third restaurant in Barcelona: Kak Koy. Specializing in Japanese grill or Sumiyaki, Kak Koy stands out for... Read more
Upvote4Downvote - Urbane International Real EstateMarch 17, 2018Imagine barbecue oyster? Well here it is. Order it, you will be surprised
Upvote1Downvote - Urbane International Real EstateMarch 17, 2018An absolute must is the tamaki! They do sea urchin or spicy tuna and will make it and hand it to you as is traditionalUpvoteDownvote
Raul ValleMarch 7, 2021Superb Japanese restaurant. Open kitchen concept. Grilled oysters 😋UpvoteDownvote- Urbane International Real EstateMarch 17, 2018Wagyu beef seared and presented with a romesca sauce. Genius!
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Aslıhan YıldırımDecember 19, 2017Nice japoness food experience. Delicious food, nice service, cool ambient.UpvoteDownvote- Olya SelyutinaJanuary 11, 2016Everything is amazing! Try oysters and the solomillo de wagyu 😍😍😍UpvoteDownvote
- Urbane International Real EstateMarch 17, 2018Order the calamar sashimi, which is raw squid. You won't be disappointed!UpvoteDownvote
Alfred D.January 17, 2016Ostras a la brasa, parpanada de atún, wagyu a la brasa, futomaki atun, sashimi de calamar... Todo espectacular. Sin duda, de los mejores de la ciudad.Upvote3Downvote
Ramon MasdeuJuly 2, 2016Sashimi de calamar, de caballa, ostras a la brasa, ternera wagyu, atun, y muchos mas!
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JLJuly 12, 2016Las ostras espectaculares. Todo está bueno. También buenísimos los guisantes de temporada.
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KalininaKoteJuly 8, 2016Прекрасное место. Вы почувствуете фейерверк разных вкусов, пальчики оближешь! НО, порции очень маленькие, если вы очень голодны, то вам не сюда. На двоих взяли около 9 блюд и не наелись.
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Antonio MartínezFebruary 28, 2016Todo muy bueno! Con un estilo muy cercano y con la súper calidad Koy ShunkaUpvote1Downvote
Tapes i platets (la majoria es poden compartir entre dos). Ingredients de qualitat, una brassa fantàstica i una gran presentació. El tast de sakes de diferents tipus molt interessant.
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Mar Perez Del PulgarJanuary 6, 2020Diferente!! El sashimi de calamar y el calamar a la plancha son muy buenos. Las navajas y el pulpo son TOPUpvoteDownvote
Bruno Gerosa CisnerosMay 17, 2016Gran ambiente en un sitio diferente! La brasa lo hace Top!Upvote1Downvote
Jordi CastañoNovember 22, 2015Una versió en format tapa, dels reconeguts Shunka i Koy Shunka a un preu que es pot disparar si ens deixem portar per les recomanacions. Read more
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Casual DandyOctober 13, 2018El calamar con encurtido de ciruela y el morrillo de atún. Y el resto de la carta.UpvoteDownvote
Ruben AcevedoNovember 17, 2019Toda una decepción. Lugar abarratado con cero intimidad.Cómida rácana: sashimi de calamar ridículo, tempura de calamar sin más, ternera de wagyu aceptable, tataki de caballa muy bueno. Vino carísimo.
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Nik MoreMay 19, 2018Ресторан с огромной претензией на высокую кухню. Порции мизерные, нужно набирать 3-4 блюда на человека. ОЧЕНЬ дорого в итоге. Макрель и тунец были на 5, остальное на 4 с минусом. Не стоит своих денег.UpvoteDownvote
Ilya Sh.July 7, 2016Наебалово. Не смог толком пожрать за 10 блюд. Вешу 80 кг если что.Upvote1Downvote
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Closed until 1:30 PM Tuesday (Show more)
- Tue–Sat
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- 8:00 PM–11:30 PM
+34 933 48 53 80
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Yes
Wi-Fi
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Outdoor Seating
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- 8.8
"Excellent Japanese restaurant with one Michelin star. Good service and wine and also a good selection of sake. Excellent sashimi."
Urbane International Real Estate
- 8.5
"It is a real Japanese, what is pretty dificult to find these days in Barcelona. At night, they offer a tasting menu for 28€. The nigiris here are perfection, I thought I was back in Japan."
Alèxia Solé - 8.7
"The mackerel nigiri was fresh and tasty. Highly recommended"
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