San Pietro fish was a Top 5 dish I ever tried. Prices are surprisingly modest, but you have to book a table, especially outside, in advance. It took us three attempts to get in, but it was worth it.
Leave the touristywaterfrontrestaurants of Portovenere behind for fresh, local fish and pasta. Spaghetti with anchovies and mussels was fantastic, fish carpaccio was exceptionally fresh!
Accoglienti e simpatici. Ambiente famigliare. Tutto buono ma se non vi piace l'aglio non osate chiedere allo chef di non metterlo. Potrebbe offendersi. Prezzi onestissimi per l'ottima qualità.