At El Tepeyac, the guacamole is always fresh, the cheese is more than abundant, and in the early hours of the morning, the pork shoulder is patiently simmered for nearly half a day. Read more
Tire Shop Taqueria is a magical taco assembly line of grills and folding tables set up under two pop-up tents. The tortillas are pressed to order, and all the meat is grilled right in front of you. Read more
Local favorites include Manuel's Special Machaca Burrito and the equally enormous breakfast burrito, which, yes, you can order with a side of bacon. Read more
Manuel’s SpecialBurrito is unrivaled in jaw twisting girth. Don’t be put off by the $23 price tag; you’ll need the greater majority of a frat house to take one down in a single sitting. Read more
The veggie burrito is filled with beans, cheese, rice and guacamole, topped with cheese & ranchera sauce. So good! Husband gets the chile relleno burrito, also good.
Absolutely the best Mexican food I've had in Los Angeles. The people there are so incredibly nice. Get the green chile and smother your carne asada burritos in it. You're welcome.
The Hollenbek is most definitely my favorite burrito in all of Los Angeles. Not only does it have an amazing taste but there are very large portion sizes
Eat inside the restaurant before 1PM on most days if you want a shot of tequila with the owner, Manuel....it might not be a bad way to start any day! =)
Went again recently and had the Educator Burrito good food fun place. Visit their website: http://manuelseltepeyac.com/ they were featured on the Food Network Channel Read more
Faster than Mcdonnalds and 10 million times better. My okie de carne asada said on the menu to allow 15 mins to prep and it was out in like 2. :) very happy belly.