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Urchin Bali

Seafood Restaurant and Café$$$$

Seminyak, Badung

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Urchin Bali

8.3^/10

ratings

"... a fun atmosphere. The scallops were very good and I enjoyed the coddled..."(2 Tips)
"Excellent food and cocktails."(2 Tips)

20 Tips and reviews

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beetroot salad
good for dates
healthy food
good for working
restaurants
good for a quick meal
bar
eggs
suckling pig
meats
fun atmosphere
appetizers
lunch
free stuff
good for business meetings
good for special occasions
(11 more)

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Matt BernsteinAugust 16, 2015
Very good food in a fun atmosphere. The scallops were very good and I enjoyed the coddled egg with urchin and caviar. Cocktails are interesting too.
Kiky IsabellaDecember 12, 2016
Beetroot salad it's just perfect as appetizer n also complimentary drink n small bite upon arrival plus 10% disc on lunch n dinner...viola combo 😊👌🏻
Mark LewisApril 14, 2015
Opted for the Wagyu Rib Eye, medium rare, accompanied by a bottle of the 2008 M2 De Matallana, Ribera Del Duero. Let the wine breathe and a little time to warm to be a perfect pair.
Ken PunMay 10, 2014
This is an axing place. Great atmos, the food is divine. I want to come back again.
Jolanda H.July 4, 2016
Go there and try it yourself. Very good food and service!!!
Patricia YangSeptember 30, 2014
All seafood courses were good, the waygu on the other hand was a bit of a let down. Chef was nice enough to comp our dessert.
Gabriel LindsayMarch 27, 2016
Food is amazing! Get the sashimi to start for sure!
David BenetJune 11, 2016
The food is still very good. We were very disappointed with the speed of service. The 6 course tasting menu took almost 4 hours.
Michael VisloguzovMarch 6, 2015
Very tasty. A place for gourmets and food aesthetes :-)
AdamAugust 14, 2014
Beautiful high end dining. Reminds me of a Melbourne vibe
BarteleMay 20, 2014
Excellent food and cocktails. Will be back for sure.
Arins ArtMay 4, 2014
Delicious!!!!! Food is exellent!!!! Head-cook is nice person!
Dianne WaleFebruary 13, 2015
Suckling pig! OMG! Amazing....
Kristina BeletskayaNovember 10, 2015
Uhhh really nice food
David BenetJune 11, 2014
Extraction could use some improvement. You can smell the kitchen.
Min GohApril 14, 2017
Scallops, suckling pig
Agung KresnaJune 8, 2014
The best kitchen team but so tired
ThomasApril 8, 2017
Erwartung absolut übertroffen. Preislich (aus lokaler Sicht) etwas höher, aber absolut fair. Aufmerksames Service & zuvorkommend. Cooles Restaurant, Interieur nach meinem Geschmack!! like!
Jürgen MayrhoferJuly 29, 2017
Sehr feines 6-Gänge Menü genossen. Das persönliche Highlight war die selbstgemachte Ravioli. :) Sehr empfehlenswert.
Kerem Gorpeoglu 🇹🇷 🇹🇷July 27, 2017
Yemekler ve hizmet harika siddetle tavsiye ederim

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Urchin Bali

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