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Tullio's Italian Restaurant

(Now Closed)

Italian Restaurant$$$$

Downtown Walnut Creek, Walnut Creek

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Tullio's Italian Restaurant

17 Photos

Main Menu 6

Main Menu

Appetizers

Mozzarella Sticks

Tullio’s Antipasto

Breaded Prawns

Chicken Fingers

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Garlic Bread (W/cheese)

Vegetarian Antipasto

Bruschetta

Soup & Salads

Minestrone Soup

Homemade daily with vegetables, pasta and sausage.

Apple Salad

Roasted walnuts, tomatoes, onions, gorgonzola cheese and cranberries in a honey mustard dressing.

Spring Mix

Roasted walnuts, tomatoes, onions, gorgonzola cheese & cranberries in a balsamic vinaigrette.

Pasta Salad

Chilled fusili pasta tossed with vegetables in a basil vinaigrette.

Tomato Caprese

Resh mozzarella, roasted eggplant, onions, fresh basil & shrimp on a bed of spring mix with a balsamic vinaigrette.

Grilled Salmon Caesar

Fresh salmon garnished with tomatoes, olives & pepperoncini tossed in our classic caesar dressing.

Garden Salad

Mixed green salad with onions, beets, mushrooms, carrots and croutons.

Chef Salad

Assorted meats, cheese, tomatoes & vegetables. your choice of dressing.

Spinach Salad

Roasted walnuts, tomatoes, onions, gorgonzola cheese & cranberries, tossed in our honey mustard dressing.

Caesar Salad

Romaine lettuce, parmesan, lemon & croutons in our classic caesar dressing.

Grilled Steak Caesar

Sirloin steak garnished with tomatoes, olives & pepperoncini tossed in our classic caesar dressing.

Shrimp Louie

Bay shrimp, tomatoes, egg & vegetables. your choice of dressing.

Homemade Pasta

Sauces: Napoletana, Meat Sauce, Tomato Basil, Alfredo, Romano, Pesto Cream, Garlic Cream Sauces. Choose Any Of The Pastas And Match With Any Of The Sauces

Angel Hair

Spaghetti

Gnocchi

Fettuccini

Penne

Rigatoni

Ravioli

Tortellini

Tullio’s Specialty Pastas

Entrees Served With Choice Of Soup Or House Salad.

Angel Hair Chicken

Angel hair tossed with chicken & spices in a light tomato sauce.

Linguine Mushroom

Sautéed mushrooms, garlic & spices in a napoletana sauce.

Ravioli & Spaghetti

Half ravioli, half spaghetti with meat or napoletana sauce.

Spaghetti Carbonara

Olive oil, garlic and spices sautéed with pancetta in a cream sauce.

Tortellini Alla Pana

Tortellini tossed with peas, prosciutto, cheese & cream.

Jambalaya Risotto

Italian rice with sautéed prawns, mushrooms, chicken & sausage in a tangy tomato sauce.

Linguine Clams (White Or Red)

Olive oil, garlic, spices, parsley & clams.

Mare Bosco

Linguine pasta sautéed with prawns and chicken in tomato sauce.

Tutto Mare

Linguine pasta with prawns, calamari, scallops, bay shrimp & clams in a light tomato sauce.

Gnocchi Della Casa

Pancetta, garlic & spices sautéed in a light tomato sauce.

Nancy’s Primavera

Fettuccine with seasonal vegetables sautéed in a wine sauce with a hint of tomato.

Rigatoni Al Forno

Rigatoni tossed with mushrooms & napoletana sauce baked with provolone cheese.

Spaghetti Eggplant

Pasta tossed with eggplant, parmesan cheese, & spices in a napoletana sauce.

Angel Hair Smoked Salmon

Smoked salmon, garlic, tomatoes, roasted red peppers & spinach in a white wine sauce.

Linguine Teresa

Pasta tossed with bay shrimp & mushrooms in a garlic cream sauce.

Linguine Prawns

Prawns sautéed with fresh tomatoes, mushrooms & basil in a light tomato sauce.

Sea Scallops

Angel hair, sautéed scallops, sun-dried tomatoes & spinach in a garlic cream sauce

Tullio’s Specialty Dishes

Entrees Include Rice And Vegetables And Choice Of Soup Or House Salad.

Grilled Chicken Breast

Chicken breast marinated with italian herbs & lemon.

Chicken Marsala

Chicken breast sautéed with herbs, fresh mushrooms & marsala wine.

Chicken Piccata

Chicken breast sautéed with chablis wine & capers.

Calamari Dore

Calamari steak prepared in egg batter, sautéed with chablis wine and lemon.

Veal Piccata

Medallions of veal cooked to perfection, sautéed with chablis wine & capers.

Veal Scaloppini

Medallions of veal sautéed with herbs, fresh mushrooms & marsala wine.

Chicken Dore

Chicken breast prepared in egg batter, sautéed with chablis wine & lemon served.

Chicken Parmigiana

Breaded chicken breast oven baked with napoletana sauce & cheese.

Eggplant Parmigiana

Eggplant layered with napoletana sauce and mozzarella cheese.

Veal Dore

Medallions of veal prepared in egg batter, sautéed with chablis wine and lemon.

Veal Saltimbocca

Medallions of veal prepared with sage, prosciutto & cheese, sautéed with marsala wine.

Veal Parmigiana

Veal cutlets baked with napoletana sauce and cheese.

Pizzas

Plain Cheese

Italian Sausage & Mushrooms

Ham & Pineapple

Ham

Linguica

Bell Peppers

Italian Sausage

Mushrooms Salami

Artichoke Hearts

Pepperoni

Olives

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Tullio's Italian Restaurant

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