The addictive “double cheese”—a squishy toasted bun sandwiching 2 juicy patties cloaked in melted American cheese with onion, lettuce & tomato—is a gloriously greasy retort to Golden State smugness. Read more.
Try the fantastic steakhouse-style cheeseburger, built with tangy dry-aged cuts of grass-fed Piedmontese beef, available in the dining room or as a takeaway item from the downstairs lunch counter. Read more.
Don’t be seduced by the fish-shack persona of this West Village eatery—the landlubbing Choptank Burger is the real draw here. Read more.
Come here to enjoy some of the cheapest, tastiest personal pizzas in NY. Try the Tricolore ($10.50) or Prosciutto E Fichi for $12.50). Delizioso! Read more.
A popular favorite in the area, it doesn't only serve up perfection in pie form. They also offer pastas, salads like their raw brussel sprouts or kale numbers, and killer cocktails. [Eater 38 Member] Read more.
Crispy and fresh, this thin-crust pizza doesn’t leave you feeling stuffed and greasy. Go when the weather is right because seating outside is much more enjoyable.
Try the margherita pizza and fried calamari to start, and then one of their homemade pastas as an entree! Can't go wrong with any of the selections!
Coal oven pizza at its best. Be prepared to wait on line and bring a few friends as the pizza is only sold by the pie.
Grab a pastry and an espresso drink from the first and oldest espresso bar in America! (since 1892, no kiddin'!)
In a city of overpriced and undersized a fantastic ratio of price to size for this Parisian-esque cafe.
Dunk a delicious chocolate chip cookie into the pure, thick and smooth, liquefied chocolate.
Wash down some “Crack Pie” with a “Fancy Milkshake” – we recommend the Cereal Milk White Russian!
This is a great place for Brunch or Lunch. Try the Cream of Tomato Soup and the Grilled Smoked Mozzarella Sandwich. The burger is pretty tasty too!
