The Mac is a mess of a sandwich, just like all the others. And yes, the combination of Merkts cheddar, American cheese, elbow noodles and the cutest cup of spicy tomato soup is very hard not to like. Read more.
Will Von Hartz has popped up in the Miko’s Italian Ice space, transforming it into a charming hideaway for cold-weather necessities like pour-over coffee and grilled Gouda-and-cheddar sandwiches. Read more.
The menu includes a “stuffed grilled cheese” sandwich (pimento cheese injected into bread). But our favorite thing here is the chorizo mac and cheese, which is spicy, gooey and loaded with flavor. Read more.