Three of Cups

Three of Cups

(Now Closed)
Italian Restaurant and Bar$$$$
East Village, New York
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Three of Cups
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MenuMenu
Dinner Menu 10
Antipasti
Minestra Di Fagioli
6.00
Mixed bean & vegetable soup w/ pesto topped crostini
Carciofi Ripieni
8.00
Artichoke lightly stuffed w/ bread crumbs & parsley
Gamberi in Padella
11.00
Shrimp sauteed in white wine, garlic, lemon juice, parsley & worcestershire sauce on a bed of spinach
Calamari Alla Griglia
11.00
Grilled calamari
Caprese
9.00
Fresh mozzarella, plum tomato & basil
Bruschetta Classico
8.50
Tomato, basil & red onion tossed in balsamic vinaigrette
Bruschetta Ceci
8.50
Chick pea & roasted pepper
Vongole Al Forno
9.00
Baked clams from the wood burning oven
Arancini
8.50
Rice balls stuffed w/ground beef, peas & plum tomato sauce
Antipasto Freddo
15.00
Sopressata, prosciutto, mozzarella, asiago cheese, artichoke hearts, roasted peppers, sundried tomatoes, anchovies & olives
Cozze Alle Tre Di Coppa
11.00
Steamed mussels w/ white wine, garlic, basil, plum tomatoes
Prosciutto E Parmigiano
11.00
Prosciutto di parma & reggiano
Bruschetta Bacala
9.75
Salted cod with red onion, capers, chopped fresh plum tomato, & extra virgin olive oil
Aglio Arrosto
5.00
Roasted garlic w/ crostini
Insalata
Tonno E Fagioli
14.00
Grilled tuna & cannelini beans w/ arugula, cherry tomatoes, calamata olives, red onion & lemon oil dressing
Arugula
10.00
With julienne artichokes, cherry tomatoes, shaved parmigiano cheese in a lemon juice & olive oil dressing
Caesar Salad
8.00
Spinaci E Indivia
10.00
Spinach & endive salad w/ apples, walnuts, & gorgonzola cheese tossed w/ tomato herb dressing
Insalata Carote Rosse
10.00
Roasted beets & watercress topped w/ goat cheese & lemon oil dressing
Arancia E Finocchio
9.00
Orange & fennel tossed w/ lemon juice, garlic, parsley & olive oil
Panzanella
10.00
Cherry tomatoes, cucumber, red onion, ricotta salata cheese & foccacia croutons w/red wine vinegar & extra virgin olive oil
Mista Verde
6.00
Mixed green salad
Pasta - Vegetariene
Spaghetti Fresca
15.00
Tossed w/ cherry tomatoes, garlic, capers, fresh basil & olive oil w/ ricotta salata (served at room temperature)
Penne Con Cuccuzzi
15.00
Sauteed zucchini in garlic & oil w/ sweet peas
Rigatoni Casa Nostra
15.00
Sauteed zucchini & eggplant in a plum tomato sauce topped w/ toasted breadcrumbs
Penne Alla Vodka
15.00
Pink sauce w/ onions, garlic, plum tomatoes & vodka
Pasta - Carne
Pappardelle Ai Funghi, Prosciutto E Tartufo
18.00
Mushroom ragu & prosciutto w/ truffle oil
Pappardelle Bolognese
18.00
Traditional veal, beef, & pork meat ragu
Polpette E Salsiccia
18.00
Traditional meatballs & sausage served w/ spaghetti in a meat ragu
Cavatelli Pugliesi
19.00
Broccoli di rape w/ cheese & parsley sausage sauteed in garlic & extra virgin olive oil w/ fresh cavatelli pasta
Pasta - Pesce
Spaghetti Puttanesca
15.00
Spicy plum tomato sauce w/ capers, anchovies, onions & calamata olives
Linguini Portofino
18.00
Shrimp w/ asparagus in a light cream sauce
Linguini Fra Diavolo
19.00
Tossed with shrimp, calamari & mussels in a spicy plum tomato sauce
Gnocchi Del Giorno
Spaghetti Alle Vongole
18.00
Fresh little neck clams in a white clam sauce
Spaghetti Messina
15.00
Anchovy infused olive oil w/ garlic & toasted breadcrumbs
Ravioli Del Giorno
Pizza - Pesce & Carne
Shrimp
26.00
White pie w/ pesto & mozzarella
Puttanesca
12.00
Red pie no mozzarella, w/ calamata olive, anchovy & caper
Carbonara
13.00
White pie w/ ricotta, asiago, mozzarella, onions, pancetta & fresh black pepper
Cheese & Parsley Sausage
14.00
W/ onion & fresh oregano
Sopressata
14.00
Italian dried sausage with mozzarella & asiago cheese, onion & cherry peppers
Calzone
9.00
Mozzarella & ricotta baked in wood burning oven
Special Pizza of the Day
Clam
22.00
W/ mozzarella, tomato, fresh garlic & oregano
Sicilia
11.00
Mozzarella, tomato, with a hint of anchovy
Chicken & Escarole
13.00
W/ mozzarella & tomato sauce
Prociutto
14.00
Italian cured ham with mushrooms
Polpette
14.00
Meatballs & shallots
Calzone of the Day
Pizza - Vegetariene
From The Wood-burning Oven
Mozzarella & Tomato
10.00
Mushroom, Pepper & Onion
11.50
Artichoke
11.50
W/ fresh rosemary & thyme
Sun-Dried Tomato
11.50
W/ calamata olive
Al Giardino
12.00
Fresh arugula, tomato, onion and calamata olives, served on a warm crust topped w/ mozzarella
Quatro Formaggio
12.00
White pie with asiago, ricotta, romano & gorgonzola cheeses
Margherita
11.00
Mozzarella & basil
Melanzane
21.00
Spicy fried eggplant & fresh garlic
Potato & Roasted Pepper
11.50
Bianco
11.50
White pie w/ ricotta, mozzarella , fresh spinach & garlic
Tartufo
12.00
Portobello mushroom pesto, asiago cheese, fresh rosemary, drizzled with truffle oil
Whole Wheat
12.00
With chickpea tapanade, red onion, roasted peppers & calamata olives no cheese
Secondi
Zuppa Di Pesce
22.00
Mussels, clams, shrimps & calamari in a saffron tomato bouillabaisse served on a bed of cappellini
Risotto Del Giorno
Risotto of the day
Pollo Rosmarino
17.00
Grilled chicken breast marinated with fresh rosemary, olive oil & coarse salt served w/ roasted potato & vegetable
Costole Di Manzo
20.00
Braised beef short ribs on a bed of shitake mushroom risotto with a truffle oil drizzle
Bistecca Pepata
24.00
Hanger steak grilled w/ black peppercorns, served w/ tomato & green bean salad & a charred mickey
Melanzane Stratate
16.00
Baked eggplant casserole served w/ spaghetti
Pollo Milanese Alle Tre Di Coppa
18.00
Breaded chicken cutlet served on a bed of arugula & topped with chopped tomato, basil & gorgonzola cheese
Pollo Al Forno
19.00
12 free range chicken baked in wood burning oven w/ plum tomatoes & onions, served w/ broccoli rape
Costoletta Di Miale Ripiean
19.00
Center cut pork chopstuffed with sausage, mushroom & gorgonzola cheese with cauliflower mash & sauteed escarole
Salmone Alla Griglia
18.00
Grilled salmon served over a bed of arugala w/ orange slices, cherry tomatoes, drizzled w/ a citrus vinegarette
Contorni
Broccoli Di Rape
7.00
Garlic Roasted Potatoes
4.50
Sauteed Escarole
6.00
Butternut Squash Mash
5.00
Sauteed Spinach
6.00
Mickey (Charred Potato W/butter)
3.50
Dessert
All Of Our Desserts Are Homemade
Homemade Tiramisu
7.00
Apple Cake a La Mode
8.00
Fresh Fruit Bowl
Assorted Gelato Or Sorbet
6.00
Bavarian Chocolate Cake - Flourless
7.00
Canoli
4.00
Gelato Snowballs
7.00
W/toasted coconut, & chocolate syrup. chocolate, vanilla, pistachio
Special Dessert of the Day
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Three of Cups
83 1st Ave (at E 5th St)
New York, NY 10003
United States
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In addition to fantastic pizza, we are very proud of the food...(Show more)
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Permanently closed (Show more)
  • Mon–Thu
    • 5:00 PM–Midnight
  • Fri
    • 5:00 PM–2:00 AM
  • Sat
    • 11:00 AM–2:00 AM
  • Sun
    • 11:00 AM–Midnight
Phone icon
(212) 388-0059
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threeofcups
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@3ofcupsnyc
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Music
Live Music
Food & Drink
Menus
Brunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More

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United States » New York » New York » East Village

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