The Terrace Hotel

The Terrace Hotel

Hotel
Downtown Lakeland, Lakeland
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The Terrace Hotel
7.6/10
42
ratings
Photos50 Photos
MenuMenu
Wine List 3Lunch Menu 2Breakfast 2Dinner Menu 2
Red Wine List
Emeritus, Hallberg Ranch Pinot Noir 2012
50.00
Two Hands Angle Share, South Australia, Shiraz 2012
50.00
Faust, Napa Valley, Cabernet Sauvignon 2012
65.00
Ladera, Napa Valley, Cabernet Sauvignon 2012
40.00
Duckhorn Vineyards, Napa Valley, Merlot 2012
80.00
Decoy, Sonoma County, Zinfandel 2012
35.00
Meiomi, Sonoma, Pinot Noir 2013
32.00
Decoy, Sonoma County, Merlot 2013
40.00
Carpe Diem, Edna Valley, Pinot Noir 2012
46.00
Stags Leap, Napa Valley, Cabernet Sauvignon 2011
65.00
Justin, Cabernet Sauvignon Paso Robles 2013
32.00
Trefethen, Napa Valley, Cabernet Sauvignon 2011
80.00
St Clement, Napa Valley, Merlot 2009
40.00
Ridge Three Valleys, Sonoma County, Zinfandel 2012
35.00
Domaine Anderson, Pinot Noir 2012
46.00
Aruma, Mendoza Argentina, Malbec 2013
30.00
Champagnes
Moet & Chandon, Imperial
70.00
Argyle, Willamette Valley, Brut 2011
60.00
White Wine List
A By Acacia, Sonoma County, Chardonnay 2012
32.00
Landmark, Sonoma, Chardonnay 2012
32.00
Stags Leap, Napa Valley, Chardonnay 2013
50.00
Goldwater, Wairau Valley, Sauvignon Blanc 2013
30.00
Conundrum, White Wine, California 2013
36.00
Meiomi, Sonoma County, Chardonnay 2013
32.00
Domaine Anderson, Anderson Valley, Chardonnay 2013
40.00
Grgich Hills Estate, Napa Valley, Chardonnay 2010
45.00
Luna, Napa Valley, Pinot Grigio 2013
35.00
Emmolo, Napa Valley, Sauvignon Blanc 2012
24.00
Fogdog, Chardonnay Sonoma Coast 2011
50.00
Jermann, Italy, Pinot Grigio 2013
32.00
Litefare & Sandwiches
All Salads may be served with Grilled Salmon, Chicken Breast or Shrimp for an additional $6
Today's Soup
8.00
Please inquire with your server
Arugula Salad
17.00
Grilled Pork Tenderloin, Roasted Apples, Toasted Almonds, Gorgonzola Blue Cheese and Balsamic Vinaigrette
Poached Bosc Pear Salad
15.00
Gorgonzola, Candied Pecans & Orange-Shallot Vinaigrette
Wood Grilled Black Angus Sirloin Burger
15.00
With Hand-Cut Pommes Frites
Reuben
17.00
Corned Beef, Sauerkraut, Melted Swiss Cheese, 1000 Island Dressing on Grilled German Rye
Fish Tacos
17.00
Corn Tortilla stuffed with Chilean Sea Bass, Avocado, Pico de Gallo, and Tabasco cream
Steak Sandwich
17.00
Filet Mignon, Port Wine Demi, Caramelized Onions, Gruyere Cheese, on Mini Hoagie Rolls
Flatbread of the Day
12.00
Please inquire with your server
Hearts of Romaine Lettuce
12.00
Classic Caesar Dressing, Parmesan Provence Crostino
Terrace Club
15.00
Smoked Turkey, Apple Wood Smoked Bacon on House-Made Marble Rye Bread
Grilled Chicken Wrap
15.00
Green Goddess Dressing, Tomatoes, Romaine Lettuce, Parmesan Cheese
Roasted Vegetable Tower
13.00
Mozzarella Cheese & Tomato Ragout
Chopped Salad
15.00
Romaine Lettuce, Candied Pecans, Tomato, Black Olives, Hard-Boiled Egg, Blue Cheese, Cucumbers, Green Onion, Bacon, Ranch Dressing
Entrée
Today's Quiche
14.00
Please inquire with your server
Wood Grilled Filet Mignon Medallions
22.00
Roasted Potatoes, Asparagus, Veal Demi
Oven Roasted Terrace Meatloaf
16.00
Onion Rings and Sweet Garlic Whipped Potatoes
Prosciutto Wrapped Roasted Chicken
16.00
Stuffed with Mushrooms, Onions, Blue Cheese, Spinach, With Grilled Zucchini, & Roasted Garlic Vinaigrette
Truffle Mac & Cheese
15.00
Served with Chicken Kabobs
Pan Seared Ahi Tuna
18.00
Tempura Fried Vegetables, Pickled Ginger, Wasabi Soy Sauce, Sriracha and Wasabi Aioli
Wild Alaskan Salmon
18.00
Pan Seared with Sweet Zellwood Corn and Heirloom Tomato Ragout and Baby California Spinach Over a Portobello Mushroom Cap
Jumbo Lump Crab Cake
21.00
Vegetable Medley, Creole Mustard Beurre Blanc
Turkey Pot Pie
16.00
With Field Greens & White Zinfandel Vinaigrette
Entrees
All entrées are served with your choice of juice; Terrace House Fries are made with Applewood Smoked Bacon and Sautéed Onions
Eggs Benedict
16.00
A Classic
Omelette
14.00
With Terrace House Fries and Toast
Terrace Breakfast
14.00
Two Eggs, House Fries, Two Pancakes, choice of Meat, & Toast
Huevos Rancheros
13.00
Two Scrambled Eggs, Tomato Tortilla, Chorizo, House Fries, Salsa
Buttermilk Pancakes
12.00
With Vermont Maple Syrup
Sausage Gravy & Biscuits
12.00
Corned Beef Hash
14.00
Two Poached Eggs, and Toast
Belgian Waffle
15.00
Warm Hazelnut and Banana Flambé
House Smoked Salmon
13.00
Toasted Bagel, Tomato, Bermuda Onion
Sausage and Eggs
13.00
Two Sausage Patties, Topped with Two Poached Eggs, Cilantro Cream, and Spicy Pico de gallo
Croissant French Toast
11.00
Cinnamon Royal Batter, Pure Maple Syrup
Continental Breakfast
12.00
Muffins, Danish, Croissant, Diced Fruit
Frittata
13.00
Tomato, Mushroom, Onions, Spinach, Peppers, Boursin Cheese, House Fries, and Toast
A La Carte
Fresh Fruit Yogurt
6.00
Toast Or English Muffin
3.00
Short Stack of Pancakes
9.00
Juice
5.00
Applewood Smoked Bacon
5.00
Ham
6.00
Fresh Berries & Cream
10.00
Fresh Fruit Plate
11.00
Milk
3.00
Bircher Muesli
10.00
One Egg
4.00
Terrace House Blended Coffee
3.00
Terrace Tea
3.00
Sausage Patties
6.00
Terrace House Fries
4.00
Bagel Or Croissant
4.00
Grits Or Oatmeal
4.00
Cold Cereal
7.00
Appetizers
Crab Bisque Soup
8.00
Jumbo Lump Crab, Carrots, and Tarragon
Shrimp Cocktail
16.00
Served with Traditional Cocktail Sauce
Seared Ahi Tuna
14.00
Sesame Crusted, Wasabi Aioli, Soy Dipping Sauce
Portobello Mushroom
12.00
Truffle Oil, Sautéed Spinach, and Gorgonzola with a Hint of Aged Balsamic Vinegar
Jumbo Lump Crab Cake
21.00
Creole Mustard Beurre Blanc, Herb Oil, Vegetable and Potato Medley
Macadamia Crusted Brie
12.00
Poached Pear Salad, House Made Brioche, and Strawberry Vinaigrette
Sea Scallops
15.00
Pan Seared with Mango Agro-Dolce and Diced Jalapeno
Entrée
Includes choice of Terrace House Salad, Arugula Salad, or Goat Cheese Salad
Wood Grilled Ny Strip
42.00
Red Wine Demi-Glace, Potato Medallions, and Grilled Haricot Vert
Rack of Lamb
38.00
Fingerling Potatoes, Haricot Vert, and Lamb Demi
Halibut
38.00
Porcini Dusted, Spring Vegetables, Tempura Scallop
Stuffed Chicken Breast
28.00
Minted Goat Cheese, Couscous, Pine Nuts, Spinach, and Raisins
Grilled Pork Tenderloin
32.00
Tri Color Orzo, Stilton Cheese, Black Mission Fig Demi-Glace
Shrimp and Scallops
32.00
Shrimp, Pan Seared Scallops, Linguini, White Wine Reduction
Wood Grilled Filet Mignon
42.00
Garlic Mashed Potatoes, Smoked Tomato-Onion Jam, Red Wine Demi-Glace and Grilled Squash
Jumbo Lump Crab Cake
42.00
Creole Mustard Beurre Blanc, Sweet Potato Cake with Corn Relish, and Seasonal Vegetables
Chilean Sea Bass
38.00
Pan Seared with Roasted Red Pepper Soufflé and Parsley Chive Crème
Wood Grilled Wild Pacific Salmon
36.00
Saffron Risotto and Olive Tapenade
Meatloaf
26.00
Roasted Garlic Mashed Potatoes, Fried Onion Rings, Red Wine Demi-Glace
Baked Seafood Manicotti
30.00
Marinara Sauce, Shrimp, Crab, Salmon, Sea Bass
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The Terrace Hotel
329 E Main St (at Massachusetts Ave.)
Lakeland, FL 33801
United States
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Luxury Guest Rooms & Amenities
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Open (Show more)
  • Mon–Sun
    • 24 Hours
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(863) 688-0800
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TerraceHotel
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United States » Florida » Polk County » Lakeland » Downtown Lakeland

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