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Steakhouse$$$$
Bukit Bintang, Kuala Lumpur
"Just stick to the steak and lamb cutlet."(2 Tips)
"Excellent tenderloin n lamb racks served to us!"(2 Tips)
"Excellent service with top-notch dishes."(5 Tips)
"Try the mushroom soup and foie gras!"(2 Tips)
40 Tips and reviewsFilter:
- steak
- good for dates
- foie gras
- big portions
- chocolate fondue
- (11 more)
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The Steakhouse KLOctober 21, 2015Huge congrats to Dining In The Dark KL for being the only 2 restaurants to represent Malaysia and Top 25 in the whole of Asia in Tripadvisor's Best Fine Dining Restaurant 2015. Well done!
howee szeAugust 21, 2014The steak are cook to perfection. I love it. Also you must try the starter which is the duck breast salad. I got a complimentary roast soup which is nice. Also the oyster r damn fresh n delicious.
- Renesia Chin Ji YanFebruary 23, 2018Excellent service with top-notch dishes. Soup and bread are complimentary and can be refilled as you wish. The tenderloin is super succulent 🥩
Zephyr LeeAugust 15, 2013Nice ambience and good service. They serve complimentary soup with bread and even cocktail at the end of the dinner for digestion! Love the drink and food especially their steak in very big portion !- Feliza OngJuly 26, 2015Superb service. Great drinks selection. Requested for steak to be medium done, got less than that, had it sent back, came back more than medium-done. Try the mushroom soup and foie gras!
TJanuary 17, 2016Very good steak and king prawns. the staff is very friendly. located in a very crowded street with a lot of bars.
Nicole JustineNovember 27, 2014Recommended for Good Steak and for Whiskey... Extensive whiskey collection, and the bar staff even demonstrated the making of whiskey ice balls at our table.
Ala'a JouanehOctober 12, 2013I had Rip-eye Black Angus, Medium, got it exactly how i expected juicy and little pink from the inside, so far best steak in town and defiantly worth it.
The Black tenderloin Angus is really nice and also the starter for pan fried foie gras. Should hv a try !!!!- howee szeAugust 21, 2014The add on dressing as the steak is without any flavor so you can add on the salt your self. They are 5 types of salt and 3 types od mustard.
Nic QOctober 31, 2015Get the surf and turf for the best of both seafood and meat. Portion size sufficient for an average female ☺️
G cAugust 8, 2015T-bone steak and lamb rack are good and well presented. Overall t-bone is better and more tender. Fries not too good.
32 LauJanuary 17, 2015Very big potion of food for me. Im glad i decided to sharing the meal.. love the environment and friendly staff..
Ysquare ChanJanuary 30, 2014Steaks are fabulous. Recommended dessert: Cheesecake, Tiramisu, & Andreas Special http://ysquarec.blogspot.com/2014/01/TheSteakHouse.html Read more
CatarinaSeptember 25, 2014The tenderloin was superb, totally worth the money! Really nice service here, very attentive and friendly.
Joyce LeeOctober 9, 2016They'll serve dessert & a slice of cake for birthday celebration, the staffs will sing for you too.
Seungwon J.December 29, 2018I cant say food met my expectations. But service was great and the price was reasonable.
Maria El-HayekDecember 26, 2015We were disappointed with the meat; the Wagyu and Angus were poorly cooked (The meat was dry). For a steakhouse, we would have expected much better cuisine. On the other hand, the oysters were 👌🏻
Kingsley YoungerAugust 28, 2014The T-bone is a 700 gram piece of beef! Good if you are hungry. Was featured in Malaysia Tatler.
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The Steakhouse is a 40-seater steak restaurant along Changkat Bukit Bintang and adjacent to The Whisky Bar.
Closed until 6:00 PM (Show more)
- Mon–Sun
- 6:00 PM–Midnight
+60 3-2143 2268
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Dining Options
Table Service
Parking
Street
Restroom
Yes
Food & Drink
Menus
Dinner, Dessert
Drinks
Wine, Full Bar, Cocktails
See More
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"I like here service of the food fast and delicious....mushroom soup and grill lamp chop yummy..."
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"Just tried Beato for the 1st time tonight. Steak was perfectly medium rare, lovely creamed spinach and really attentive service! What a lovely night!"
Emily Cheah - 5.8
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- 7.9
"I love the ambience here. Very relaxing while watching the busy street"
Michelle Loh - 8.9
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Shadi Adnan - 6.3
"Ribeye. Lamb chop. Best of all... Duck liver pate"
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