The Shrimp Boat Restaurant

The Shrimp Boat Restaurant

(Now Closed)
Seafood Restaurant and Sushi Restaurant$$$$
Panama City
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The Shrimp Boat Restaurant
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MenuMenu
Holiday Menu 32Catering Menu 43Main Menu 10
Plated Lunch Menu Options
Limited Menu Selections. Served with Water, Sweet Tea & Unsweet Tea
Salads
Add Chicken $6 or Add Shrimp $8
House Salad
9.00
Greek Salad
13.00
Caesar Salad
11.00
Sandwiches
Served with French Fries or Sweet Potato Fries
Turkey Bacon Club
12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Philly Cheese Steak
14.00
A Hoagie Bun Stuffed with tender Steak, Onions, Peppers, and Melted Provolone Cheese
Jerk Chicken Sandwich
13.00
Sliced tender chicken breast tossed in our Jerk Sauce with Provolone Cheese on top of Lettuce and Tomato
Mahi Mahi Sandwhich
15.00
8 oz. Mahi Mahi Fillet grilled or Blackened with Lettuce, Tomato and Red Onion
Baskets
Served with French Fries or Sweet Potato Fries
Fried Chicken Tenders
12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Fried Shrimp
16.00
Fresh Shrimp fried and served with Sriracha Citrus Remoulade
Fried Fish
14.00
Fresh Fish dipped in our Lager Beer Batter then fried to crispy perfection
Buffet Lunch Menu Options
$25 per person. Minimum of 50 People
Salads
Select 1
Pasta Salad
Roasted Corn & Black Bean Salsa
Potato Salad
Entree
Select 2
Southern Fried Chicken
Buttermilk Fried Chicken Pieces
Sliced Honey Ham
Honey Baked Sliced Ham
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Citrus Cream Sauce
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
Sides
Select 1
Garlic & Herb Mashed Potatoes
Broccoli & Cheese Casserole
Chef's Seasonal Stuffing
Honey Baked Beans
3-Cheese Grits
Seasonal Vegetable Medley
Featured Items
Choice of Rolls & Butter Or Hushpuppies
Water, Sweet Tea & Unsweet Tea
Dessert
Select 1
Brownies
Key Lime Squares
Raspberry Cookies
Reception Menu Options
Hors D'oeuvres
Cold Display
(50) Tomato Caprese Skewers
150.00
With Balsamic Glaze
Corn & Black Bean Salsa
150.00
Served with Tortilla Chips
(50) Marinated Shrimp Salad in Tartlet
200.00
(50) Ahi Tuna Tacos
250.00
Fresh Ahi Tuna with Asian Aioli in a freshly cooked Wonton Shell
(50) Chicken Salad Crostini
150.00
Smoked Tuna Dip
150.00
Served with Tortilla Chips
Gourmet Cheese Board Display
200.00
Served with Assorted Crackers
Hot Display
(50) Spanakopita
150.00
Spinach & Feta Cheese in Phyllo
(50) Buffalo Chicken Skewers
200.00
Served with Blue Cheese Dipping Sauce
(50) Petite Crab Cake
200.00
House Made. Served with Sriracha Citrus Sauce
(50) Steak Tips On Crostini
250.00
With Blue Cheese Crumbles
(50) Vegetable Spring Rolls
150.00
Served with Sweet Chili Sauce
(50) Coconut Fried Shrimp
200.00
Served with Sweet Chili Dipping Sauce
(50) Scallops Wrapped in Bacon
200.00
(50) Lobster Nachos
250.00
House Made Potato Chips with Lobster Cheese Sauce and garnished with Fried Arugula
Plated Dinner Menu Options #1
All Options Listed Below Are Priced At $25 per plate. Served with Dinner Rolls & Butter Water, Sweet Tea & Unsweet Tea
Salads
Select 1
House Salad
Caesar Salad
Entree
Select 1
Honey Ham
Sliced Honey Ham, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Skirt Steak
Tender Skirt Steak with Beet Relish & Chimichurri Sauce, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce, Garlic & Herb Mashed Potatoes and Seasonal Vegetables
Dessert
Select 1
Brownie
Key Lime Square
Raspberry Cookies
Plated Dinner Menu Options #2
All Options Listed Below Are Priced At $35 per plate. Served with Dinner Rolls & Butter Water, Sweet Tea & Unsweet Tea
Salads
Select 1
House Salad
Greek Salad
Caesar Salad
Entree
Select 1
Lemon Capper Chicken
Grilled Chicken Breast topped with our Lemon Butter Sauce & Cappers, Roasted Red Potatoes and Seasonal Vegetables
Roasted Strip Loin
Sliced Roast Strip Loin of Beef with Creamed Horseradish Sauce, Roasted Red Potatoes and Seasonal Vegetables
Key Lime Blackened Mahi Mahi
Seasoned and Grilled Mahi Mahi Fillet topped with Key Lime Butter Sauce, Roasted Red Potatoes and Seasonal Vegetables
Dessert
Select 1
Cheese Cake
With Raspberry Coulis
Red Velvet Cake
Carrot Cake
Buffet Dinner Menu Options
2 Entrée Selections & 2 Sides Selections: $35 per person; 3 Entrée Selections & 3 Sides Selections: $45 per person. Minimum of 50 People
Salads
Select 1
House Salad
Greek Salad
Caesar Salad
Entree
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce
Sliced Honey Ham
Honey Baked Sliced Ham
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Citrus Cream Sauce
Crab Cakes
Petite House Made Crab Cakes with Sriracha Citrus Remoulade
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Garlic & Herb Mashed Potatoes
Broccoli & Cheese Casserole
Chef's Seasonal Stuffing
Edamame Risotto
Roasted Red Potatoes
Seasonal Vegetable Medley
Dessert
Select 2
Brownies
Key Lime Squares
Cheese Cake Bars
Raspberry Cookies
Carrot Cake
Red Velvet Cake
Carving Stations
Served with Dinner Rolls & Appropriate Sauce or Garnish. Uniformed Chef / Attendant Required for All Stations at $100
Honey Bourbon Glazed Whole Ham
250.00
Herb Crusted Tenderloin
400.00
Herb Roasted Turkey Breast
200.00
Herb Crusted Prime Rib
500.00
Action Stations
Uniformed Chef / Attendant Required for All Stations at $100
Pasta Station
10.00
Orecchiette & Penne Pasta Marinara, Creamy Pesto Sauce and Alfredo Sauce, Roasted Mushrooms, Sautéed Onions & Peppers, Parmesan, Chili Flakes & Garlic Bread
Slider Station
15.00
BBQ Pulled Pork, Mojo Pulled Chicken & Shredded Beef, Fresh Rolls, Fried Onions, Bacon, Cheddar Cheese, Cole Slaw, and Assorted BBQ Sauces
Cash Bar Prices
Cocktails
9.00
Craft & Imported Beer
5.00
Soda & Bottled Water
3.00
Wine
7.00
Domestic Beer
4.00
Open Bar Prices
1St Hour
15.00
3Rd Hour
7.00
2Nd Hour
10.00
4Th Hour
7.00
Custom Bar
Margarita Bar
Bourbon Bar
Martini Bar
Moonshine Bar
Plated Lunch Menu Options #1
Can serve as Boxed Lunch. Served with Water, Sweet Tea & Unsweet Tea
Salads
Add Chicken $6 or Add Shrimp $8
House Salad
9.00
Greek Salad
13.00
Caesar Salad
11.00
Sandwiches
Served with French Fries or Sweet Potato Fries
Turkey Bacon Club
12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Philly Cheese Steak
14.00
A Hoagie Bun Stuffed with tender Steak, Onions, Peppers, and Melted Provolone Cheese
Jerk Chicken Sandwich
13.00
Sliced tender chicken breast tossed in our Jerk Sauce with Provolone Cheese on top of Lettuce and Tomato
Mahi Mahi Sandwhich
15.00
8 oz. Mahi Mahi Fillet grilled or Blackened with Lettuce, Tomato and Red Onion
Baskets
Served with French Fries or Sweet Potato Fries
Fried Chicken Tenders
12.00
Fresh sliced Turkey Breast, Bacon, Lettuce, Tomato and Provolone
Fried Shrimp
16.00
Fresh Shrimp fried and served with Sriracha Citrus Remoulade
Fried Fish
14.00
Fresh Fish dipped in our Lager Beer Batter then fried to crispy perfection
Plated Lunch Menu Options #2
$20 per person. Served with Rolls & Butter, Water, Sweet Tea & Unsweet Tea
Entree
Select 2
Islamorada Chicken
Grilled Chicken Breast drizzled with a Honey Lime Soy Sauce over Rice Pilaf with Seasonal Grilled Vegetables
Shrimp Scampi
Fresh Shrimp pan seared in White Wine, Garlic Butter and Fresh Herbs with Cherry Tomatoes and Linguine Pasta
Crab Cakes
Two Fresh Crab Cakes seared and served with Roasted Red Potatoes and Seasonal Grilled Vegetables
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze over Rice Pilaf with Seasonal Grilled Vegetables
Creamy Chicken Marsala
Grilled Chicken Brest topped with Creamy Marsala Sauce, served with Garlic & Herb Mashed Potatoes and Seasonal Grilled Vegetables
Dessert
Select 1
Brownies
Key Lime Squares
Raspberry Cookies
Buffet Lunch Menu Options
$25 per person. Minimum 30 people
Salads
Select 1
Pasta Salad
Roasted Corn & Black Bean Salsa
Potato Salad
Entree
Select 2
Southern Fried Chicken
Buttermilk Fried Chicken Pieces
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Pineapple Chicken
Grilled Chicken Breast with Pineapple Relish & Sweet Chili Sauce
Key Lime Baked Tilapia
Baked Tilapia Fillet topped with Key Lime Butter Sauce
Sides
Select 1
Garlic & Herb Mashed Potatoes
Broccoli & Cheese Casserole
Coconut Rice
Honey Baked Beans
3-Cheese Grits
Seasonal Vegetable Medley
Featured Items
Rolls & Butter
Water, Sweet Tea & Unsweet Tea
Dessert
Select 1
Brownies
Key Lime Squares
Raspberry Cookies
Reception Menu Options
Hors D'oeuvres
Cold Display
(50) Tomato Caprese Skewers with Balsamic Glaze
150.00
Corn & Black Bean Salsa
150.00
Served with Tortilla Chips
(50) Marinated Shrimp Salad in Tartlet
200.00
(50) Ahi Tuna Tacos
250.00
Fresh Ahi Tuna with Asian Aioli in a freshly cooked Wonton Shell
(50) Chicken Salad Crostini
150.00
Smoked Tuna Dip
150.00
Served with Tortilla Chips
Gourmet Cheese Board Display
200.00
Served with Assorted Crackers
(50) Assorted Sushi Display
250.00
Hot Display
(50) Spanakopita
150.00
Spinach & Feta Cheese in Phyllo
(50) Teriyaki Pineapple Meatballs
150.00
(50) Coconut Fried Shrimp
200.00
Served with Sweet Chili Sauce
(50) Pork Stuffed Mushroom Caps
200.00
(50) Lobster Nachos
250.00
House Made Potato Chips with Lobster Cheese Sauce and garnished with Fried Arugula
(50) Vegetable Spring Rolls
150.00
Served with Sweet Chili Sauce
(50) Buffalo Chicken Skewers
200.00
Served with Blue Cheese Dipping Sauce
(50) Petite Crab Cakes
200.00
House Made. Served with Sriracha Aioli
(50) Steak Tips On Crostini
250.00
With Blue Cheese Crumbles
Plated Dinner Menu Options #1
All Options Listed Below Are Priced At $35 per plate
Salads
Select 1
House Salad
Greek Salad
Caesar Salad
Entrée
Select 1
Lemon Caper Chicken
Grilled Chicken Breast topped with our Lemon Butter Sauce & Capers
Key Lime Mahi Mahi
Grilled Mahi Mahi Fillet topped with Key Lime Butter Sauce
Skirt Steak
Tender Skirt Steak with Beet Relish & Chimichurri Sauce
Parmesan Crusted Chicken
Parmesan Crusted Chicken with Sundried Tomato & Asiago Cream Sauce
Blackened Amber Jack
Blackened and Grilled Amber Jack Fillet
Roasted Beef Strip Loin
Sliced Roast Strip Loin of Beef with Creamed Horseradish Sauce
Sides
Select 1 Starch & 1 Vegetable
Starch
Garlic & Herb Mashed Potatoes
Coconut Rice
Roasted Red Potatoes
Vegetable
Grilled Asparagus
Normandy Vegetables
Chef's Seasonal Vegetables
Dessert
Select 1
Carrot Cake
Key Lime Pie
Decadent Chocolate Cake
Cheese Cake
With Raspberry Coulis
Plated Dinner Menu Options #2
All Options Listed Below Are Priced At $45 per plate
Salads
Select 1
House Salad
Greek Salad
With Fetta & Sundried Tomato Dressing
Caesar Salad
Strawberry Spinach Arugula Salad
With Raspberry Walnut Dressing
Entree
Select 1
Italian Stuffed Chicken
Chicken Breast stuffed with Spinach, Mozzarella & Tomato
King Salmon
Woodfire Grilled King Salmon Fillet with House Made Dill Sauce
Prime Rib
Herb Crusted Prime Rib with Aus Jus and Horseradish
Grouper Imperial
Pan-seared Grouper Filet topped with Lump Crab Meat and a Lemon Beurre Blanc Sauce
Filet Mignon
Center-cut Filet topped with a Port Wine Demi Glaze
Sides
Select 1 Starch & 1 Vegetable
Starch
Garlic & Herb Mashed Potatoes
Kimchi Mashed Potatoes
Roasted Red Potatoes
Coconut Rice
Vegetable
Normandy Vegetables
Garlic & Lemon Pepper Sautéed Green Beans
Chef's Seasonal Vegetables
Grilled Asparagus
Dessert
Select 1
Carrot Cake
Key Lime Pie
Decadent Chocolate Cake
Cheese Cake
With Raspberry Coulis
Buffet Dinner Menu Options
2 Entrée Selections & 2 Sides Selections: $35 per person. 3 Entrée Selections & 3 Sides Selections: $45 per person. Minimum 30 people
Salads
Select 1
House Salad
Greek Salad
Caesar Salad
Entree
Select 2 or 3
Creamy Chicken Marsala
Grilled Breast topped with Creamy Marsala Sauce
Chipotle Mandarin Glazed Pork Tenderloin
Tender Pork Loin Medallions with Chipotle Mandarin Glaze
Key Lime Baked Mahi Mahi
Baked Mahi Mahi Fillet topped with Key Lime Butter Sauce
Pineapple Citrus Chicken
Grilled Chicken Breast with Pineapple Relish & Sweet Chili Sauce
Crab Cakes
Petite House Made Crab Cakes with Sriracha Citrus Remoulade
St. Andrews Pepper Steak
Seasoned and Sliced Beef Steak with Peppers & Onions
Sides
Select 2 or 3
Garlic & Herb Mashed Potatoes
Roasted Red Potatoes
Grilled Asparagus
Sautéed Green Beans
Edamame Risotto
Coconut Rice
Normandy Vegetables
Broccoli & Cheese
Dessert
Select 2
Brownies
Key Lime Squares
Cheese Cake
Raspberry Cookies
Carrot Cake
Red Velvet Cake
Carving Stations
Served with Dinner Rolls & Appropriate Sauce or Garnish. Uniformed Chef/Attendant Required for all Carving Stations at $100
Honey Bourbon Glazed Whole Ham
275.00
Herb Crusted Tenderloin
400.00
Herb Roasted Turkey Breast
200.00
Herb Crusted Prime Rib
375.00
Action Stations
Uniformed Chef/Attendant Required for all Action Stations at $100
Pasta Station
10.00
Orecchiette & Penne Pastas, Marinara, Creamy Pesto Sauce & Alfredo Sauce Roasted Mushrooms, Sautéed Onions & Peppers, Parmesan, Chili Flakes & Garlic Bread
Fish Taco Station
15.00
Grilled Gulf Fish, Fried Popcorn Shrimp, Soft Flour Tortillas, Hard Corn Tortillas, Cheese, Shredded Lettuce, Diced Tomatoes, Sour Cream, Guacamole, Salsa & Sriracha Aioli
Slider Station
15.00
BBQ Pulled Pork, Mojo Pulled Chicken & Shredded Beef Rolls, Fried Onions, Bacon, Cheddar Cheese, Cole Slaw, & Assorted BBQ Sauces
Cash Bar Prices
Super Premium Cocktails
9.00
Bombay Sapphire Gin, Grey Goose Vodka, Crown Royal Whiskey, Chivas Regal Scotch
Well Cocktails
6.00
House Whiskey, Rum, Vodka
Craft & Imported Beer
5.00
Soda & Bottled Water
3.00
Call Cocktails
7.00
Beefeater Gin, Absolute Vodka, Jack Daniel's Whiskey, Jim Beam Bourbon, Dewar's Scotch, Bacardi Rum
House Wine
7.00
Domestic Beer
4.00
Host Bar Prices
Drinks to be Billed Based on Consumption
Super Premium Cocktails
8.50
Well Cocktails
4.50
Craft & Imported Beer
4.50
Soda & Bottled Water
2.50
Call Cocktails
6.50
House Wine
6.50
Domestic Beer
3.50
Drink Tickets
Price Per Ticket. All Drink Tickets will be priced the same, and Billed on Consumption
Full Bar
6.50
Wine
5.00
Beer
5.00
Soda
5.00
Keg Beer
Domestic Keg
325.00
Import Keg
400.00
Custom Bar
Margarita Bar
Moonshine Bar
Martini Bar
Appetizers
Seafood Beignets
12.00
Savory crawfish & shrimp in fried dough, served with spicy remoulade
Coconut Shrimp
12.00
Jumbo shrimp, beer batter, coconut, served with homemade orange marmalade sauce
Cheese and Crackers
10.00
Hand-blended goat cheese, dried fruit, honey, served with house-made crisps
Hot Crab & Shrimp Dip
12.00
Fresh crab, shrimp, special Cajun spices, served with our house-made crisps
Jumbo Bacon-Wrapped Shrimp
13.00
Jumbo shrimp, smoky applewood bacon, topped with signature bourbon BBQ sauce
Smoked Tuna Dip
10.00
Delicious smoked tuna dip, served with our house-made crisps and jalapenos
Calamari
10.00
Calamari fried golden brown and served with cocktail sauce
Soup and Salad
Chicken Gumbo
5.00
Chicken, andouille sausage, okra, peppers, & onion
House Salad
6.00
Fresh spring mix, carrots, cherry tomatoes, and cucumber served with your choice of dressing
Classic Wedge
12.00
Iceberg with smoked crumbled bleu cheese, rendered lardons, cherry tomatoes, topped with house ranch
Soup of the Day
5.00
Ask your server about today's soup
Caesar Salad
9.00
Garden fresh romaine tossed in a creamy caesar dressing
Farmers Market Chopped
12.00
Mixed greens with chopped eggs, plum tomato, green onion, bleu cheese, black olive, bacon, house croutons, served with your choice of dressing
Fresh Oysters
Served by the Dozen Or Half Dozen. All Oysters Market Price
Raw
Fresh regional oysters on the half shell
Roasted
Choose from the following flavors: Traditional Parmesan, Crawfish Butter, Bacon Jalapeno. Can't decide? Try all three! (4 of each roasted variety)
Sandwiches
Shrimp Boat Burger
12.00
Fresh all-beef, choice of cheese, red onion, bacon, lettuce
Baja Style Tacos
14.00
Your choice of Blackened Shrimp or Grouper, topped with crisp cabbage lime slaw, chipotle tartar, chips and salsa
Shaved Prime Rib Sandwich
15.00
Roasted prime rib shaved thin, horseradish cream sauce and au jus
Grilled Chicken Sandwich
12.00
Whole chicken breast, provolone cheese, petite arugula greens, caper aioli, toasted ciabatta bun
Seafood
Bacon-Wrapped Scallops
24.00
Jumbo scallops wrapped in applewood smoked bacon, Napa slaw, with a soy citrus drizzle
Shrimp and Grits
20.00
Jumbo blackened shrimp and andouille sausage atop 3-cheese grits
Grouper Imperial
28.00
Grouper filet topped with lump crab meat in a lemon-caper sauce
Scallops
20.00
Pan seared jumbo scallops, baby spinach, smoked bacon butter
Fish and Chips
14.00
Fried Cod in beer batter served with sidewinder fries
Crab Cakes
24.00
Two fresh lump crab cakes, fingerling potatoes, truffle corn au jus
Nola Style Bbq Shrimp
24.00
Jumbo shrimp in zesty spices and butter, served with french bread
Snow Crab Legs
Steamed, cajun spice blend, corn, potatoes, drawn butter
Platters
Shrimp Boat Platter
28.00
Three each: fried shrimp, oysters, fish, and stuffed crab
Traditional Seafood Platter
22.00
Fried, grilled, or blackened, served with french fries and corn fritter
Lobster Platter
Steamed lobster served with corn and potatoes
Pasta
Shrimp Scampi
20.00
Pan-seared in white wine, garlic butter, fresh herbs, cherry tomatoes, served over linguine
Creole Seafood "Pastalaya"
22.00
Gulf shrimp, chicken, andouille sausage, crawfish tails, in a spicy creole sauce, served linguine
From the Grill
Includes house salad and bread service
House-Roasted Half Chicken
19.00
Fingerling potatoes, edamame, charred brussels sprouts, drizzled with lemon-butter
Ribeye
25.00
12 oz. Hand-cut
Filet
28.00
Hand-cut
Roasted Prime Rib
25.00
12 oz. prime rib served with baked potato
Add-Ons
Cold Water Lobster Tail
16.00
Butter-Poached Shrimp
8.00
Sides
French Fries
4.00
Baked Potato
4.00
Charred Brussels Sprouts
6.00
Garlic Mashed Potatoes
4.00
Edamame Risotto
6.00
Cauliflower Gratin
8.00
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The Shrimp Boat Restaurant
1201 Beck Ave
Panama City, FL 32401
United States
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The Shrimp Boat Restaurant offers casual waterfront dining in Panama City with a reputation for serving the best seafood straight from the local waters.
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Permanently closed (Show more)
  • Mon, Wed–Fri
    • 11:00 AM–2:00 PM
    • 4:00 PM–10:00 PM
  • Sat–Sun
    • 4:00 PM–10:00 PM
Phone icon
(850) 785-8706
World Wide Web icon
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@theshrimp_boat
Features
Reservations
Yes
Outdoor Seating
No
Food & Drink
Menus
Brunch, Dinner
Drinks
Cocktails
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United States » Florida » Bay County » Panama City »

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