The Saloon Steakhouse

The Saloon Steakhouse

(Now Closed)
Steakhouse$$$$
Streeterville, Chicago
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The Saloon Steakhouse
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MenuMenu
Dinner Menu 8
Appetizers
Jumbo Shrimp Cocktail
15.95
Zesty horseradish cocktail sauce
Firecracker Shrimp
12.95
Blackening spice and thai chili sauce
Crispy Calamari
10.95
With zesty cocktail sauce
Oysters On the 1/2 Shell
Zesty cocktail & mignonette sauce
Steak Tartare
13.95
Beef tenderloin, fried brioche, truffle aioli
Saloon Crab Cakes
13.95
Lemon remoulade with a baby arugula & bell pepper salad
Lobster Fondue
13.95
With bell peppers, red onions, romano cheese sauce and grilled crostini
Oysters Rockefeller
16.95
Baked with creamed spinach & parmesan
Snow Crab Claws
25.95
Half pound with lemon wedges and drawn butter
Appetizer Platter
79.95
Crispy calamari, shrimp cocktail, crab cakes and oysters rockefeller
Soups and Salads
Turkey Cobb Salad
13.95
Bleu cheese, applewood smoked bacon, avocado, red onion, smoked turkey, hard boiled egg & tomato
Lobster Bisque
8.95
Shrimp toast, lobster relish & brandy whipped cream
Caesar Salad
7.95
Classic caesar -- hearts of romaine, parmesan and croutons
Soup of the Day
5.95
Please ask the server for daily selection
Chef's Salad
7.95
Mixed greens, hard boiled egg, red onions, tomatoes, bell peppers, cucumbers, smoked ham & cheddar cheese
Deluxe Wedge Salad
6.95
1/4 head of iceberg lettuce, bacon, blue cheese, tomato & red onions
Steakhouse Onion Soup
8.95
Prime rib, carmelized onions & swiss
Grilled Vegetable Salad
8.95
Grilled romaine lettuce, asparagus, portobello mushroom, bell peppers and red onions. tossed in ranch dressing
Beef Tenderloin Salad
14.95
Three tenderloin medallions grilled to order atop chopped iceberg lettuce, crumbled blue cheese, bacon, tomato and red onion. topped with garlic-blue cheese dressing.
Tomato, Mozzarella and Basil
6.95
Extra virgin olive oil, basil oil, balsamic syrup & fresh basil
Potatoes and Vegetables
Yukon Gold Mashed Potatoes
8.95
Bacon, scallions & creme fraiche
Au Gratin Potatoes
8.95
Spicy pepper jack cheese
Sauteed Mushroom Medley
6.95
Garlic butter & fresh herbs
Grilled Asparagus
8.95
Balsamic & herb butter
Mouintain of Onion Rings
6.95
Thick or thin cut with ranch dressing
Roasted Potato Wedges
7.95
With garlic & herb butter
Colossal Baked Potato
7.95
Sour cream, bacon & chives
Fresh Cut French Fries
1.50
Garlic & parsley
Lobster Mac-N-Cheese
14.95
Herb alfredo sauce, sweet peas, penne pasta, romano cheese
Creamed Spinach
8.95
Topped with romano cheese
Steamed Broccoli
7.95
With classic holladaise
Sauteed Spinach
7.95
Sauteed with garlic & butter
Seafood
Pan-Seared Diver Scallops
26.95
Lemon zest-chive couscous & roasted red pepper coulis
Horseradish Crusted Salmon
27.95
Norwegian salmon with seafood dirty rice & bloody mary sauce
12 Oz. Cold Water Lobster Tail
59.95
Wagyu Prime Beef
12 Oz. Greg Norman Wagyu Strip
58.95
Intensely marbled kobe style beef
Steaks
Bone-in Filet Mignon
53.95
A saloon steakhouse original
Petite Filet Mignon
33.95
Boneless center cut tenderloin
Cowboy Cut Ribeye
39.95
Bone-in ribeye chop
New York Strip
28.95
Boneless strip loin
Surf and Turf
47.95
8oz. filet mignon & 12oz. lobster tail
Additional Steak Toppers
Ask your server about our amazing steak toppers: white truffle, oscar, blue cheese, garlic bone marrow butter & more!
Filet Mignon
46.95
Boneless center cut tenderloin
Dry Aged T-Bone
63.95
28-day dry-aged tenderloin & strip loin separated by t-bone
Slow Roasted Prime Rib
37.95
Rubbed with our signature spice blend. ask server for cuts.
Dry Aged Kansas City
43.95
Bone-in strip loin, aged 21 days
Buffalo New York Strip
39.95
Free-range, grass fed buffalo steak
Entrees
Lemon Chicken
18.95
Roasted potato coins, capers, green olives, preserved lemons and fresh herbs
Twin Filet Medallions
28.95
Yukon gold mashed potatoes, haricot vert, blue cheese & rosemary sauce
Tomahawk Shortrib
38.95
Roasted garlic mashed potatoes, grilled asparagus & madeira reduction sauce
Steak Diane
22.95
Beef tenderloin medallions, sauteed diane mushroom medley, sauteed baby spinach and red wine reduction sauce
Oxtail Bolognese
18.95
Gemilli pasta, parmesan cheese & grilled crostini
Peppercorn Crusted Veal Chop
36.95
Sauteed mushrooms, grilled asparagus & bearnaise sauce
Steak Au Poivre
23.95
Hanger steak served with garlic herb potato wedges and roasted green beans with black peppercorn brandy sauce
Smoked St. Louis Ribs
28.95
House bbq sauce, french fries & cole slaw
Dessert
Southern Pecan Tart
7.95
Knob creek bourbon whipped cream, caramel and chocolate sauce
Creme Brulee
5.95
Ask server for daily selection
Rustic Apple Tart
7.95
Spiced apple filling, sugar crust & vanilla ice cream
Choice of Gelato Or Sorbet
4.95
Ask server for daily selection
Special Dessert
See server for daily selection
Triple Chocolate Brownie
8.95
Chocolate mousse with chocolate gelato
Key Lime Pie
6.95
Graham cracker crust
Saloon Cheesecake
8.95
With seasonal fruit topping or turtle style
Banana Cream Pie
7.95
With oreo cooki crust. topped with brulee bananas and whipped cream
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The Saloon Steakhouse
200 E Chestnut St
Chicago, IL 60611
United States
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The Saloon Steakhouse specializes in American fare including the finest steaks and seafood. One of Chicago's best kept secrets, The Saloon has been dazzling locals and tourists for almost 21 years.
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Permanently closed (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
  • Sun
    • 4:00 PM–10:00 PM
Phone icon
(312) 280-5454
World Wide Web icon
Twitter icon
@saloonstkhse
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
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