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The Native Kitchen & Social Pub

The Native Kitchen & Social Pub

(Now Closed)
Pub, Speakeasy, and American Restaurant$$$$
Swannanoa
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The Native Kitchen & Social Pub
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MenuMenu
Regular 13Brunch 2
Everything is prepared fresh to order in our small kitchen, so relax with one of our local brews and thanks for coming, enjoy!
Starters​
Mac and Cheese
4.90
Cavatappi and a blend of cheeses
Horsey Chips
3.50
House made chips with horseradish sauce
Wings
5.50 - 17.50
Buffalo, asian, smoked with beer mustard, or tiger
Plate of House Cut Fries
3.90
Pizza​
Apple, Walnut and Fig
7.50 - 12.50
Caramelized onion, arugula, parmesan
Italian Stallion
7.50 - 12.50
Pesto, marinara, alfredo, mozzarella
Margherita
7.50 - 12.50
Local Meatlovers
9.50 - 16.50
Beulah farms pork belly, beulah farms sausage, pepperoni
Fancy Cheese
7.50 - 12.50
Parm, mozzarella, provolone, cheddar, basil
BBQ Chicken
8.50 - 14.50
Smoked ashley farm chicken, cilantro, pickled onion, new house made BBQ, bacon
Spinach, Tomato, Olive and Walnut
8.50 - 14.50
Buffalo Chicken
8.50 - 14.50
Ashley farm buffalo fried chicken, ranch, green onion, fresh mozzarella
Pepperoni
7.50 - 12.50
Large Plates​
Fish and Chips
13.50
Beer battered local nc catfish, house cut fries, malted aioli slaw
Tiger Baked Chicken Basket
11.50
House cut fries, slaw
Salads​
Market
6.50
Seasonal selection of farmer’s market veggies served with a champagne vinaigrette dressing
Roasted Veggie Salad
6.90
Seasonal roasted veggies over mixed greens served with a sherry vinaigrette
Sammies​
Servedon house made rolls, with your choice of house cut fries, pasta salad, side market salad, or warm german style potato salad
Burger
8.90
Local grass fed beef, lettuce, tomato, onion, cheddar
Baked Chicken Club
8.90
Local ashley farm chicken, house made bacon, lettuce, tomato, red onion, swiss, pesto mayo
Catfish Ruben
12.90
Native’s signature mondo filetof local nc catfish, malted slaw, swiss, whole grain dijonaise on marbled rye (substitute smoked tempeh-v)
Fried Buttermilk Chicken
8.90
Localashley farm chicken, house made pickles, ranchonaise, bacon, and cheddar ( dunk in tiger sauce, or buffalo sauce -1)
Native Burger
10.90
Local grass fed beef, lettuce, tomato, onion, cheddar, fried egg, bacon and avocado
Black Bean Burger
7.50
Black​ beans, quinoa, oats, lettuce, red onion, swiss cheese
Local Beers on Draft​
Pisgah Pale Ale
4.00 - 16.00
Highland Gailic Ale
4.00 - 16.00
Duck Rabbit Brown Ale
4.00 - 16.00
Pisgah Solstice Belgian Tripel
5.50
12oz​
Foothills Hefeweizen
4.00 - 16.00
Hi Wire Hi-Pitch IPA
4.00 - 16.00
Highland Oatmeal Porter
4.00 - 16.00
Pisgah Summer Ale
4.00 - 16.00
Greenman Mikey's Big Mouth
4.50
PBR
2.00 - 8.00
Bottles/Cans​
Bud/Bud Light
3.00
New Belgium Rampant IPA
4.00
Oskar Blues Old Chub Scotch Ale
3.25
Miller Highlife
2.00
Oskar Blues 10-Fidy Imperial Stout
5.50
Dogfish Head Tweason‘Ale
3.50
Cocktails​
PBR Chelada
3.00
PBR and lime juice, with or without hot sauce
Lemon Drop
6.00
Sake / lemon / simple syrup / champagne
Green River
6.00
Sake / cava / pear puree / lime / rosemary simple syrup
Dark and Shandy
5.00
½ Stout draft / ½ ginger beer
The Sake Bomb
4.00
Red bull and sake
Bloody Lip
6.00
Sake / cava / blood orange puree / simple syrup
Porch Swing
7.00
Vanilla infused sake / lemon juice / simple syrup / berry puree / mint
Bloody Mary
7.00
House bloody mix / sake / salt rim / bacon strip / pickle garnish
Red​
House Red
5.00 - 18.00
Parducci sustainable red north coast, ca
Villa Pozzi Nero D’Avola Sicily, Italy
6.00 - 22.00
Castillo Crianza, Campo De Borja, Spain
7.00 - 28.00
Sean Minor Pinot Noir, California, Us
7.00 - 28.00
Hayes Ranch Cabernet Sauvignon
6.00 - 22.00
Montevinazinfandel, California, Us
7.00 - 28.00
Baudron Malbec, Mendoza, Argentina
7.00 - 28.00
White​
Castano Chardonnay, Spain
5.00 - 20.00
Mcmanis Pinot Grigio, Lodi Award Sustainable Wine Stanislaus, Ca
7.00 - 26.00
Casal Garcia, Vinho Verde, Portugal
5.00 - 18.00
Oxford Landing Sauvignon Blanc, South Australia
6.00 - 22.00
Line 39 Sauvignon Blanc
7.00 - 26.00
Sparkling & Sweet​
Chateau Julian Moscato, Puglia, Italy
5.00 - 20.00
J. Christoph Riesling, Mosel, Germany
6.00 - 22.00
Freixenet Brut Cava, Spain
6.00 - 22.00
Charles and Charles Rose Columbia, Wa
7.00 - 28.00
Sat and sun
Market Frittata
7.90
Locally sourced italian egg pie. Served with a side of grits, hash browns or salad.
Nativeman Breakfast
8.90
2 fresh locally farmed eggs. Served with grits hash browns and your choice of bacon or sausage.
Breakfast Pizza
8.90
Beulah farms pork belly, locally farmed scrambled egg, parmesan, garlic and olive oil
Homemade Waffle
9.50
Waffle right off the iron with seasonal fresh berries. Served with a side of bacon and 2 locally farmed eggs.
Steak&Eggs10.9
6oz marinated flank steak with 2 locally farmed eggs. Served with hash browns or grits.

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The Native Kitchen & Social Pub
204 Whitson Ave (North Ave.)
Swannanoa, NC 28778
United States
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Locally minded gastropub serving great local food & brews, free live music, outdoor seating and more! Call us 828-581-0480 for private parties & special events.
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Permanently closed (Show more)
  • Tue–Sat
    • 11:00 AM–9:30 PM
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(828) 581-0480
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NativeSocialPub
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@nativesocialpub
Features
Reservations
No
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Drinks
Beer, Wine, Full Bar, Cocktails
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Appears on 9 lists

United States » North Carolina » Buncombe County » Swannanoa

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