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The Fat Radish

(Now Closed)

English Restaurant$$$$

Chinatown, New York

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The Fat Radish

Has a stamp of approval from Travel + Leisure and The New York Times

222 Tips and reviews

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ObedOctober 9, 2014
The Fat Radish plate is vegetarian and surprisingly filling! The berry ice cream was delicious and had lots of actual berries.
Leigh FerreiraSeptember 1, 2013
drink the tequila rose, soooo spicy & yummy and eat the sweet pea & mint pot pie. delish!
Karl With A "K"March 14, 2016
Great dining! Try the burger or the duck fat fries! Amazing!
Jon PressmanJanuary 29, 2020
Fantastic fresh veggies. Try the scotch egg and the cauliflower steak special.
Kathryn DJune 15, 2016
For vegetarians, the market plate is the best option. Otherwise, the monk fish curry is delicious if on menu.
IrmaZandl ZandlSlantApril 16, 2017
Been here 10+ times
Hadn't been here in a while. Brunch was terrific. Putting this spot back in rotation
MaddieJune 15, 2014
Get the scotch egg and spring pea pot pie, you can't go wrong with these appetizers!
Amy SagarJanuary 9, 2016
The crab gratin and Brussels sprouts are amazing to start and then the pork chop was unreal!
Of a KindDecember 4, 2011
This week's designers--the girls behind jewelry line Fortune Favors the Brave--rounded up their nine fave spots in the city. They tell us the monkfish here is not to be missed!
AmandaDecember 17, 2017
El Diablo and the duck fried rice were excellent!
Mullica ZudsiriMarch 2, 2015
Definitely get a reservation! But sitting at the bar isn't so bad either. Loved the lamb stew and elderflower lemonade.
marc calamiaApril 17, 2012
Without a doubt -- celery pot pie. Then monk fish vindaloo, peakytoe gratin (crazy good) and best of all the seared sea scallops. Whoa.
Himanshu DesaiDecember 13, 2014
Amazing! A must try if you are in the Chinatown area.
LukeMarch 14, 2015
People rave about the burger, but this place is all about the amazing variety of tasty veggies
AlexisMay 1, 2013
Get the peekytoe crab gratin. It's crazy rich and delicious and oh, also, everything you've ever wanted in life.
Jackie LuoNovember 23, 2014
Really sweet location in Chinatown, and their duck was delicious!
Tian XieJanuary 25, 2015
Never heard of a scotch egg before, but it's like an egg inside a meatball and it's very delicious.
Maya ShanmugamJanuary 22, 2017
Got a crowd of vegetarians and carnivores? Look no further. Great farm to table vibes
Meredith BlechmanOctober 7, 2014
Love the fat radish plate - filling and delicious veggies in season. All about local, great date spot
Ben WatsonOctober 4, 2011
Gives English cooking a good name. Coming from an Aussie that is a big compliment. Try the burger. Have a casual drink at the small bar sometime.
Earth TerminalMarch 18, 2015
Pot pie & potato cake are good dishes. It's expensive, tho, and they "don't accept coinage". Ie: they pocket the change in the bill which they also round up on. Fine 1:1 but restaurant wide is sketch.
Evan BartlettJanuary 11, 2015
The Scottish egg was out of this world and the char was cooked perfectly
Karen L.June 22, 2014
Peeky toe crab dish was amazing, actually everything is. Cocktails are excellent.
Jack OsborneOctober 2, 2018
As a Scotsman I hereby give this Scotch Egg a solid B+.
The New YorkerFebruary 15, 2011
The women look like they may be jewelry designers and are overheard pronouncing Kenya “Keen-ya”; the men are almost universally floppy-haired and insist on wearing their plaid scarves through dinner. Read more
Colin BrownJanuary 20, 2018
The Purple Haze comes in its own bottle!
Vinaya VishwanathJanuary 9, 2015
The celery root pot pie is out of this world! The fat radish plate is all steamed vegetables and only so-so.
Nicole FormicaMay 21, 2017
The Scotch Egg is no joke. A must order starter for the table.
Nicolette RomeroJuly 18, 2015
Love the exposed brick in this cute spot. Try their Bloody Mary!
Valentin GuerinMay 6, 2016
If you're here, you must try the vegetables! Cocktails are nice too.
Mia DingJanuary 6, 2017
Avocado toast is in large portion!
Emma JacobyJanuary 2, 2014
Payed $15 for a glass of cheap wine that shouldnt have been more than $8. We could have gone to a fancy steak place and gottan a lot better and more food for the same price our meal here costs.
Ryan O'TooleDecember 26, 2013
The food was great and the staff was friendly, but the brunch was overpriced-even for New York-and overall not the best value.
Jay MimesJanuary 3, 2015
Honestly, everything is good, the portions are pretty sizeable - but nothing is exquisite enough to merit the prices of this quaint restaurant.
Cameron BorrielloDecember 18, 2015
Great cocktail list. As far as food try the scotch eggs appetizer!
John TrigonisOctober 19, 2015
A darn delicious burger. Get it. You'll thank me later.
Vanity Fair AgendaOctober 5, 2011
One of the VF Creative team's favorite new restaurants. Be sure to say hey to the chef Nick and order Celery Root Pot Pie.
Tom CummingsJune 3, 2016
Great atmosphere and decor. Food was also really great!
Monti BrayMarch 27, 2016
Indulge in the grilled cheese and tomato soup on a cold winter day
julia knolleFebruary 17, 2015
Dont miss the fat radish plate! Tasty and so healthy dinner.
Ben HickeyOctober 26, 2014
Beautiful, tranquil little haven out of the Chinatown madness just outside.
Claudia FilthOctober 27, 2015
Great food and service. The celery root pie is insanely good.
ZeechApril 2, 2011
So legit. They botched our registration. Comping food and drinks left and right to make up for it. Brilliant. This place is the REAL DEAL. A+++
MaggieAugust 16, 2011
Like most NYC restaurants, the food is amazing. However, the service and ambiance really set this restaurant apart from the rest.
Wally NMarch 12, 2017
The donuts are the best dessert I've had in years.
FelixJanuary 12, 2013
Scallops for the win. Their richness was beautifully cut with some acidity in the sear.
Adam SiroisJanuary 6, 2013
best restaurant in the area. the radish plate is the jam. excellent grey hounds
Peter IkladiousOctober 21, 2017
Great atmosphere, simple but delicious menu
OonlineJuly 18, 2011
Amazing staff. Helpful, friendly, warm. Food: all delicious and so fresh. Tomato salad was amazing!!
Chris RisdonJanuary 7, 2015
Bacon burger and truffle duck fat fried are super tasty.

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