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"Crab Cakes here are the best Maryland style in all of New England."(2 Tips)
"Blue cheese stuffed olives in a Belvedere martini - perfection!"(2 Tips)
"your salad plate"(2 Tips)
"French onion soup...with a Grey Goose martini."(2 Tips)
16 Tips and reviewsFilter:
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The Crab Cakes here are the best Maryland style in all of New England. Well worth every penny...this coming from a guy that used to live in the DC area and OCMD.
Travelhound12September 20, 2016It's been a few years since I last visited, but if I were in the neighborhood, I would definitely stop in for a salad and steak.- If you are up for a change and enjoy a luscious, fruit-forward, low tannin, jammy red wine, try the Napa Valley Charbono. They've got it by the glass!
- Dries BuytaertNovember 17, 2013Great food but the dining experience is slightly rushed. For example, they remove your salad plate and put down your dinner plate immediately.
- Maddie SifantusMarch 20, 2012Love going to the bar on the way home from work in Wakefield. Favorite: raw oysters and French onion soup...with a Grey Goose martini.
- Blue cheese stuffed olives in a Belvedere martini - perfection!
Slow service and cold food are not what you expect at an upscale restaurant.
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Open until 10:00 PM (Show more)
- Mon–Fri
- 4:30 PM–10:00 PM
- Sat–Sun
- 11:00 AM–10:00 PM
(508) 358-5900
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
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Amanda Silverman - 7.6
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Mike Logue - 5.8
"Creamy tomato soup from gluten-free menu is indeed creamy and very flavorful!"
Lovena Harwood
