Stunning design, view of central park/columbus circle and the food!!! The tuscan soup and salmon are excellent - and I loathe salmon. Simply delish for lunch and dinner in midtown where options are li Read more.
Lincoln Center's latest artist-in-residence is chef Jonathan Benno. His 150-seat modern Italian spot comes complete with grass roof and views of the reflection pool and Henry Moore sculpture. Read more.
David Chang’s latest is one of our favorite new restaurants, and the majestic, beef seven ways feast here is unforgettable. Featured in Where to Eat 2011! Read more.
If you want the real New York-style steakhouse, it helps to actually do it in New York. You really can’t do any better or more authentic than Keens. – Anthony Bourdain, No Reservations Read more.
The unofficial official First Restaurant of New York. Though its formal dining room is a bit too too for Eater 38 contention, the front room and its seasonal American menu wins. [Eater 38 Member] Read more.
The perfect special-occasion restaurant? Adam Platt says it’s “an experience that strikes that delicate balance between modern style, classic technique, and pure, old-fashioned gourmet pleasure." Read more.
An evening of charm on a dreamlike West Village corner. Owner/chef Joey Campanaro's meatball sliders are legendary. Try it for a date: there's a reason regulars call it "the closer." [Eater 38 Member] Read more.