Thai Thai East Restaurant

Thai Thai East Restaurant

(Now Closed)
Thai Restaurant££££
Islington, London
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Thai Thai East Restaurant
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MenuMenu
Soup 2Starters 3Main 2Fish 3Noodles 3Rice 4
Soups & Salads‏
Tom Yum Soup
The famous‏‏ Thai spicy and sour soup with lemongrass galangal and fresh herbs.  Prawns £6.95 Chicken £6.75 Mushroom (v) £6.50
Yum Nua (Sirloin Beef Salad)
13.95
Grilled sirloin beef steak cooked with medium rare with tomatoes, cucumber onions, spring onions and coriander leaves tossed with a spicy dressing
Som Tam (the Most Popular Thai Style Papaya Salad)
9.95
Northern style traditional papaya salad with palm sugar, tomato, peanuts, dried shrimps, fresh chilli and spicy lime sauce.
Pla Goong
13.95
Popular spicy prawns salad with grilled prawn, chilli oil, lemongrass, lime leaf and coriander.
Tom Kha Soup
The traditional creamy coconut milk soup, spiced.with.galangal, lemongrass, lime leaves and chilli paste topped with chilli oil and fried shallot. Prawns £6.95 Chicken £6.75 Mushroom (v) £6.50
Larb Gai (Northern Style Salad)
10.95
Minced chicken, seasoned with onions, carrots, ground rice, chilli powder fish sauce and lime juice.
Larb Ped
13.95
Duck salad,‏‏ seasoned with fresh Thai herbs, ground rice, lime juice and chilli.
Yum Med Ma Muang
9.95
Cashew nut salad with fresh herbs and fresh green apples
Appetizers‏
Prawn Crackers
3.50
(Snack) prawn‏ crackers (also called prawn flavoured chips or shrimp chips) make a great snack food for both kids and adults. Their texture and flavour goes very well with beer
Starters
Thai Thai Platter
18.95
(Minimum for 2 or more) combinations of famous Thai starters: chicken satay, prawn on toast, fish cake, calamari, prawn spring roll served with selected dips of sauce.
Ped Krob Moun
8.95
Quarter aromatic shredded crispy duck served with pancake, cucumber strip, spring onion and hoi sin sauce.
Prawn Tempura
7.95
Marinated prawns‏ deep fried in light batter served with sweet chilli sauce.
Pu Nim
7.95
(Soft shell crabs) deep fried soft shell crabs, topped with garlic, pepper salted chillies and spring onion.
Pra Meuk Tod
6.95
(Thai style calamari) crispy battered and seasoned with garlic and chilli.
Peek Kai Tod
6.75
Crispy chicken wings topped with BBQ sauce and sesame seeds.
Poh Pia Pak
6.75
(Vegetable springs roll) mixed vegetables and glass noodle spring rolls served with chilli sauce.
Crispy Gyoza Dumplings
6.75
Mixed vegetables‏ filling, served with a rich hoi sin sauce.
Vegetarian Thai Platter
16.95
(Minimum for 2 or more) selection of vegetarian Thai starters: vegetable spring rolls, spicy corn cake, vegetarian parcels, mixed vegetables tempura, crispy Gyoza served with selected dips of sauce.
Satay Chicken
6.95
Skewered chicken well marinated and char-grilled served with satay peanut sauce.
Tod Mun Pra
7.95
(Thai fish cake) fish served with spice and kaffir lime leaf served with ground peanut and sweet chilli sauce.
Kah Nom Jeep
6.75
(Thai dim sum) Thai style dim sum prawn and chicken with water chestnut served with dark sauce.
Kah Nom Pung Na Goong
6.75
(Prawn on roast) marinated minced prawns covered with sesame seeds spread on bread, deep fried until crispy. Served with sweet chilli.
Edamame
6.50
Steamed green soya beans served with salt.
Vegetable Tempura
6.75
A selection of mixed vegetables deep-fried in light butter served with sweet chilli sauce.
Tod Mun Khow Pod
6.95
Crispy spicy sweetcorn cake served with cucumber salad sauce.
Pad Bar Krapow
Stir-fried with‏ onion, fresh chilli and Thai holy basil leaves. Mixed Veg £8.50 Chicken or Beef £10.95 Duck £13.95 Mixed Seafood £13.95
Pad Med Ma Muang
Stir-fried with cashew nuts cooked in oyster sauce and garnished. Mixed Veg £8.50 Chicken or Beef £10.95 Duck £13.95 Prawns £11.95
Pad Kra Tiem
Stir-fried with garlic and pepper. great texture. Batter Chicken £8.50 Batter Prawn £10.95 Lean Beef £13.95
Ped Makahm
14.95
Roasted duck breast poured in a sweet tamarind sauce with fried onion topped with cashew nuts
Pad Num Mon Hoy
Stir-fried with vegetables and oyster sauce. Mixed Veg £ 8.50 Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95
Pad Priew Wan
Specially prepared mixed vegetables, tomato, Thai sweet and sour sauce, stir-fried with your choice of meat. Mixed Veg £8.50 Chicken or Beef £10.95 Duck £13.95 Prawns £11.95
Talay Pad Chaa
13.95
Stir-fried scallops,‏ prawns, mussels and squid in a rich lemon-grass, garlic, peppercorn.
Fish‏
Pla Lad Prig Khing
15.95
Deep fried‏ crispy tilapia topped with tasty chilli sauce and lime leaf.
Pla Chu-Chee
15.95
Deep fried sea bass topped with chu-chee curry and creamy coconut milk, garnished with shredded lime leaves.
Pla Kha Pong Nua Manow
15.95
Steam sea bass garnished spring onion and ginger served with soya sauce.
Pla Sum Rod
13.95
Deep fried sea bass served with our house chilli dip.Spicy, sweet and flavoursome.
Pla Pow Bai Tong
15.95
Grilled sea bass fillet wrapped in banana leaf and served with a sour and spicy chilli dip. Perfect as a shared side order.
Pla Kra Tiem Prig Thai
15.95
Deep fried‏ sea bass with garlic, pepper and topping with crispy dry shallot.
Thai Curries
Kang Kiew Wan (Green Curry)
Green curry with fresh green chilli and coconut milk with sweet basil leaves. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95
Kang Karee (Yellow Curry)
Coconut milk infused with palm sugar and turmeric. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95
Mussaman Curry
Coconut milk infused with roast peanut, potatoes and tamarind mild and tasty. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95
Kang Phed Red Curry)
Coconut milk infused with fresh red chilli, bamboo shots, and kaffir leaf. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95
Kang Panang
Cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves. this curry has mild Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £13.95 and rich taste.
Kang Ped Yang (Duck Curry)
13.95
Slices of duck cooked in coconut milk with lychee, pineapple, tomato and Thai basil leaves.
Pad Thai
Rice noodles‏ cooked with egg, bean sprouts, carrots, peanuts and spring onions with our own special sauce. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95
Pad Kee Maow
Stir fried flat rice noodles with holy basil leaves and chilli. a hangover cure in Thailand. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95
Plain Noodles Side Order!
5.95
Try as a side instead of rice. Thai Thai special with spring onion and bean sprouts
Pad See Iew
Soft hofun noodles stir fried with egg, soya sauce, chinese leaves and vegetables. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95
Mee Goreng Tek Tek
Lndonesian wok fried egg noodles. Mixed Veg £9.95  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95
Egg Noodles Side Order!
5.95
Thinner yellow‏ variety wok fried with spring onions and bean sprouts.
Grill‏
Gai Yang
10.95
Marinated grilled chicken served with sweet chilli sauce.
Sua Rong Hai (Weeping Tiger)
15.95
Sirloin steak beef lightly grilled, medium rare served with chilli sauce.
Panang Nua Yang
13.95
Sirloin steak beef slightly grilled cooked in coconut cream, presented relatively dry and garnished with shredded lime leaves.
Goong Paow
13.95
Grilled marinated river prawns served with spicy chilli sauce.
Goong Yai Paow Chu-Chee
15.95
Grilled marinated river prawns served with mild curry sauce.
Lobster Panang
18.95
Grilled lobster 400gms in a mild curry sauce, served in halves within shell.
Wok Fried Rice‏
Khow Pad
Stir fried‏ rice with egg, spring onion and vegetable.  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95 Crab Meat £12.95
Pineapple Fried Rice
10.50
Wok fried with cashews, egg, raisins, garlic and shallots.
Khow Pad Kee Maow
Chilli and basil stir fried rice with a rich aromatic herb sauce. served with fried egg.  Chicken or Beef £10.95 Prawns £11.95 Mixed Seafood £12.95 Crab Meat £12.95
Vegetables Side Dishes
Pad Pak
8.50
Stir-fried mixed vegetables with oyster sauce. Perfect as a share side order.
Pad Broccoli
8.50
Stir fried‏ broccoli in oyster sauce.
Pad Pak Boong (Morning Glory)
8.95
Thai green vegetables stir fried with Thai chilli and garlic.
Kai Lan
8.95
Chinese green broccoli with oyster sauce.
Rice‏
Jasmine Rice
3.50
Steamed fragrant Thai rice.
Egg Fried Rice
4.50
Fragrant rice stir fried egg with spring onion.
Coconut Rice
4.50
Fragrant rice steamed in coconut milk.
Sticky Rice
4.50
Glutionous rice, slow steamed in wicker basket.

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Thai Thai East Restaurant
110 Old St
London
Greater London
EC1V 9BD
United Kingdom
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    • 24 Hours
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+44 20 7490 5230
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@thaithaieast
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