28 Photos
Thai Spices
January 22, 2018
Thai Spices
January 22, 2018
Thai Spices
January 22, 2018
Matt P.
February 27, 2016
Vicki
August 17, 2024
Luminoid L.
March 17, 2024
Luminoid L.
March 17, 2024
Riann G.
January 17, 2023
A
February 19, 2020
Thai tea, royal Rama with tofu are amazing here
Pramod C B.
July 18, 2017
Vasundhara R.
May 7, 2017
Vasundhara R.
December 4, 2016
Vasundhara R.
August 7, 2016
Vasundhara R.
June 4, 2016
Vasundhara R.
May 15, 2016
Vasundhara R.
December 31, 2015
Xiaoxue Y.
June 6, 2015
Vasundhara R.
September 18, 2016
Vasundhara R.
October 2, 2016
Kim M.
August 9, 2015
Vasundhara R.
July 31, 2016
My fav Thai restaurant in the valley. When they say medium spicy, they mean it. Its not bland and I wouldn't dare to try hot.
Vasundhara R.
March 7, 2016
Vasundhara R.
March 27, 2016
Sticky rice and coconut Ice cream 🍦
Guy T.
July 4, 2023
Thai Spices
January 22, 2018
C.T. C.
August 16, 2014
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Foursquare © 2025 Lovingly made in NYC, CHI, SEA & LA
Family owned, we dish up authentic Thai cuisine that wows your taste buds. We also deliver through our app, and we’re happy to cover catering!
Closed until 11:00 AM (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:30 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(480) 649-9777
Features
Outdoor Seating
No
Wheelchair Accessible
Yes
Parking
Street
Food & Drink
Menus
Happy Hour
Drinks
Cocktails
See More
Other places inside Mekong Plaza
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"I love their #7 Pho! Don't ask for extra meat it's like an additional 5$ for a little bit. Very tasty otherwise. Fresh ingredients makes it more special!"
Chris Gozo - 7.4
"Dim Sum is really really good and lots of fun as the waitresses keep coming around the tables with all kinds of Dim Sum food to choose from! Try it."
Robert Wallace
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- 7.1
"Everything I've had here is just as good or better than the last time I ate. .. which has stayed true for the last four times I've been here. Delicious. I look forward to the next time! Huge menu!"
David - 7.9
"Chicken Satays and peanut sauce are to die for!"
Elena Duran - 6.8
"Fresh and spicy food. The restaurant is small, so I usually get take-out"
Doug Baer
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