Delightful ambience, professional service. Non smoking interior! Food is really good. Excellent hors d'oeuvrs, entrecôtecafe de Paris perfectly executed. Really puzzled by the negative comments...
It hasn't changed much since my last visit. It remains a 90s remnant and its food caters to those who haven't grown their taste since then. Entrecote average, foie gras of questionable quality. Don't.
People talk about the 'cafe de pari' sauce. Not even close, I'm afraid. However. Tartar has a stunning foeis grass, and the berneuse, is above average.
Not good, guys. Escargots were tasteless with no garlic, service was slow and not attentive, and prices still where they were 10 yrs ago. I understand it's a fine diningrestaurant but not coming back
Παραγγείλαμε μια κρεμμυδόσουπα λυσα στο αλάτι δεν μπήκαν στο κόπο να επιστρέψουν τα χρήματα πολύακριβό για αυτό που είναι πρώτη δορά εκεί μπορεί μα ήταν σε πολύ κακή μέρα ποτέ ξανά όμως