French Fries
22 Photos
Menu
Food Menu 5Drinks 20Menu 5
Food Menu
Appetizer
Chip And Salsa
Vegetable Stick
Truffled French Fries
Kurobuta Sausage
Berkshire pork sausage, 8 pieces
Chashu Plate
Pork belly on lettuce dish, 6 pieces
Fish Sticks
8 pieces
Edamame
Onion Rings
Quesadilla
Buffalo Wings
6 pieces
Best with Sake
Japanese Snack
Tamari Ninniku
Prepared garlic
Kawahagi Mirinboshi
Dried file fish
Kizami Wasabi
Topped wasabi
Ume Suisho
Cream Cheese And Korea Seaweed
6 pieces
Best With Wine
Three Cheese Plate
Cured Meat Plate
Tapas
Takoyaki
Octopus ball, 9 pieces
Syumai
(Chinese) 6 pieces
Syoronpou
(Chinese) 6 pieces
Drinks
Wine Selection: California Chardonnay
House Chardonnay
Grgich Hills 2007
Kistler 2005
Marcassin Hudson Vineyard 1997
Shafer 2006
Far Niente 2007
Peter Michael Point Rouge 2003
Marcassin Marcassin Vineyard 1998
Wine Selection: Sauvignon Blanc
French Maid 2007
Wine Selection: California Cabernet Sauvignon
House Cabernet Sauvignon
Moon Mountain 2003 2004
Groth 2006
Silverado 2006
Grgich Hills 2004
Simi Reserve 2006
Hewitt 2003
BV Ged D'latour 2003 2004
Far Niente 2005
2480 Hollywood Vine 2004 2005
Caymus Special Selection 2005 1.5L
Insignia 2004 2005
Screaming Eagle 1998
Château Belle-Vue 2004
Provenance 2006
Joseph Phelps 2005
Chalone 2004
Stags' Leap 2006
Jordan 2003 2004
Chateau St. Jean 2004
Robert Allen Napa 2004
Beringer Reserve 2004 2005
Caymus Special Selection 2005
Opus One 2004
Shafer Hillside Select 2000
Wine Selection: California Merlot
Grgich Hills 2004
Shafer 2005
Provenance 2005
Wine Selection: California Pinot Noir
Acacia 2006
Orogeny 2006
Plum Wine
Chalone 2007
Marcassin Sonoma Coast 2003 2001
Choya Plum Wine
Wine Selection: French Bordeaux
Cheval Blanc 2003
Chateau Lafite-Rothschild 2001
Chateau Margaux 1998
Chateau Latour 1982
La Mission Haut Brion 1995
Chateau Petrus 1992
DRC Romanne St. Vivant 1998
DRC Richebourg 1998
Le Pin 1987
Chateau Margaux 1999
Chateau Latour 1999
La Mission Haut Brion 2001
Chateau Petrus 1994
DRC Echezeaux 2001
DRC La Tache 1998
Wine Selection: Sparkling Liqueur
Nuvo 200ml
MIZUBASHO SPARKLING PURE SAKE 720ml
Nuvo 375ml
Wine Selection: Champagne
House Champagne
Louis Roederer Brut
Moet Rose
Krug Brut
Cristal Brut 2000
Dom Perignon Rose 1996
Moet Brut
Veuve Clicquot Brut
Veuve Clicquot Rose
Dom Perignon Brut
Krug Rose
California Pinot Noir Glass Bottle
Dahlia Reserve Monterey County 2010
92 points wilfred wong. A mouthful of delicious, sappy juice, the black-fruited '10 dahlia reserve pinot noir dishes out more than just fruit; some earth and tar backfill the wine
Summer Land Fiddlestix Vineyard 2007
The complex mushroomy nose, with its damp earth notes and spice overtones, immediately marks this as a classic pinot noir. On the palate, the range of flavors runs a dark gamut from blackberry, plum to dark chocolate with hints of bramble, making this stunning, ageworthy wine a study in both power and finesse
California Merlot Glass Bottle
Clos Pegase Napa Valley 2006
91 points wilfred wong. A silky affair, the lush and almost rounded '06 clos pegase merlot comes up with plenty of fully ripened, black fruit flavors; long and enticing in the aftertaste
California Cabernet Sauvignon Glass Bottle
Q Sonoma County 2008
Q cabernet sauvignon 2008: silver metal winner 86 points. A good cabernet with ripe blackberry and cherry fruit flavors, kissed with smoky oak
Newton Napa Valley 2009
The newton red label cabernet is firm and redolent of red and black fruit flavors; pleasingly soft tannins in the finish
Frei Brothers Alexander Valley 2008
90 points wine advocate. The '08 Frei brothers cabernet lots of black currant, underbrush and loamy soil notes intertwined with a hint of oak, and a robust, extroverted, impressive finish
Shiloh Road Sonoma County 2010
89 points wilfred wong. Shows a nice one-two punch of ripe berry and dried earth aromas, the smooth and finely-balanced '10 shiloh road cabernet is an easy red to enjoy
Joel Gott 815 2009
88 points wilfred wong. Made to be loved in the marketplace, the precise and finely built '09 joel gott 815 cabernet shows ripe, red currants, with loads of beautiful, sweet oak; drinks very well
Louis M Martini Napa Valley 2007
Rated 91 points by robert parker, the 2007 louis martini napa valley cabernet sauvignon must be counted among the greatest cabernet sauvignon values in the entire world. Made from 82% cabernet sauvignon and 10% merlot, with a dash of petite verdot and petit sirah, this wine offers strikingly authoritative flavors of cassis, plum and toasty oak
Hard Liquor: Bourbon
Jack Daniel's
Blended bourbon, USA Tennessee
Ri 1
Blended bourbon, USA
Wild Turkey 101
Blended bourbon, USA Kentucky
Maker’s Mark
Blended bourbon, USA Kentucky
Wild Turkey 80
Blended bourbon, USA Kentucky
Jim Bea
Blended bourbon, USA Kentucky
Hard Liquor: Canadian Whiskey
Crown Royal
Blended scotch, Canada
Seagram's VO
Blended whiskey, Canada
Crown Royal Special Reserve
Blended scotch, Canada
Hard Liquor: Irish Whiskey
Jamesson
Blended whiskey, Ireland
Hard Liquor: Japanese Whiskey
Yamazaki 12y
Blended whiskey Japan
Hibiki 12y
Blended whiskey Japan
Hard Liquor: Scotch
Ballantine 12y
Blended scotch, Scotland
Chivas12y
Blended scotch, Scotland
Chivas Royal Salute 21y
Blended scotch, Scotland
Glenfiddich 18y
Single malt scotch, Scotland
Johnnie Walker Black
Blended scotch, Scotland
Macallan 12y
Single malt, Scotland
Macallan 21y
Single malt, Scotland
Ballantine 30y
Blended scotch, Scotland
Chivas18y
Blended scotch, Scotland
Glenfiddich 12y
Single malt scotch, Scotland
Glenlivet 12y
Single malt scotch, Scotland
Johnnie Walker Blue
Blended scotch, Scotland
Macallan 18y
Single malt, Scotland
Hard Liquor: Brandy
Hennessy VSOP
Cognac, France
Martell cordonblue
Cognac, France
Martell XO
Cognac, France
Remy Martin XO
Cognac, France
Hennessy XO
Cognac, France
Martell VSOP
Cognac, France
Remy Martin VSOP
Cognac, France
Topas And Wine Bar C Sake Selection
Hamanoimota
Potato
Kurokirishima
Potato and rice
Kuro Shiranami
Potato and rice
Kakushigura
Wheat
Kurouma Silver
Wheat
Suzume White
Wheat
Lichiko 25
Wheat
Kichomu
Wheat
Kaikozu
Potato and rice
Satsuma Shiranami
Potato and rice
Kohaku No Yume
Wheat
Kannoko
Wheat
Kurouma Gold
Wheat
Suzume Black
Wheat
Lichiko Frasco
Wheat
Torikai
Rice
Bar C Sake Selection
Shochikubai
180ml House sake, smooth, well balanced and full body
Tamanohikari Ice Sake Junmai Ginjo
300ml This is made from the finest sake rice strains, which results in a clean, light tasting sake. Its ideal for drinking as an accompaniment to foodd
Shinrai Tokubetsu Junmai
300ml It is clean, crisp with delicate dryness and smoothly dissolvingfinish.Big full body mingles with very fruity notes of apples.The earth and texture is big as well
Iikaze Junmai Daiginjo
300ml It is made with earthy omachi rice is quite modest. When aerated in a mouth. It blossoms with a soft bouquet of white rose and steamed rice
Tonyu Soymilk Sake
360ml This is sake infused organic soymilk. Creamy and fluffy taste. It's a perfect sake for health trend. Great for your health
Michinoku Onikoroshi Honjozo
720ml Its dry and brisk flavor and well-rounded flavor complements a wide variety of dishes. Enjoy chilled or slightly warmed
Wakatake Onikoroshi Nigori
500ml Fruity aroma of melon, tropical fruit, cotton candy and grain are nicely harmonized. Thick and mild texture with earthy flavor
Hatsumago Junmai Kimoto
720ml This sake is the smooth and clean characteristics of its taste and aroma, not very common and actually very difficult to come up with for kimoto sake
Otokoyama Junmai Ginjo
720ml Light, smooth and rich type.Very dry sake with sharp, righa and full-bodied taste
Amabuki Ginnokurenai Junmai Ginjo
720ml Very popular among ladies, very smooth, made with rose sake
Mizuho Kuromatsu Kenbishi Junmai
720ml Rich and mature taste that spreads over the palate. The initial briskness leaves an elegant after glow
Jozenmizunogotoshi Junmaiginjo
720ml Pure flavor white. Medium dry sake. Refreshing aroma of apple, grape and peach
Shimeharitsuru JUN Junmai Ginjo
720ml This saké has soft rounded flavor. Rich but refreshing after taste
Wakatake Onigoroshi Dai Ginjo
720m Beautifully round and alluring sake with a silky texture.Deep taste and slight sweetness stemming from elegant, fruity aromas and superd acidity
Kamoshibito Kuheiji(Kudannoyama)
720ml Kuheiji, make you feel dignity, gentleness and nostalgia
Mizubasho Sparkling Pure Sake
720ml Its the first sparkling sake in the world whose fine bubbles are the result of the marriage between traditional sake making and in-bottle secondary fermentation
Born Muroka Namagenshu
720ml This sake has a strong body, but it disappears, clears instantly as you drink it down. We have to say this is a dangerous sake. It is so easy to over drink this
Ozeki Jyudan Jikomi Junmai Dai Ginjo
720ml Rich fruity bouquet and delicate flavor
Senshin Junmai Dai Ginjo
720ml Extremely elegant and sophisticated, this sake is an absolute joy and delight. A true achievement! Senshin is milled to an astounding 28% of it's original size
Gokuraku Oyaji Junmai Ginjo
180ml Very popular among ladies, strongly recommended for female drinkers. Elegant acidity, long finish and taste changes with temperature change. Very interesting sak
Oigame Junmai
300ml it has a slightly sweet nose with a bit of a grassy note with rice and some tropical/fruity character leaning towards pineapple or green apple.Light and clean
Tenpouichi Tokubetsu Junmai
300ml Complex and extremely pleasing a full mouthfeel and satin texture allow all the flavors of this sake to blossom and evolve on the palate
Tamanohikari Junmai Dai Ginjo
300ml Rich and dry with a beautiful harmony of acidity and sweetness: like superior chateau Wine
Kanchiku Junmai Dai Ginjo
300ml This saké has floral like sweet aroma and in your mouth, this saké blooms the flavor of fruity aroma and flavor
Ozeki Komatsutatewaki Junmai
720ml Refined junmai sake is aged in japanese cedar casks to produce a remarkably smooth sake with ethereal cedar aroma
Tamanohikari Yamahai
720ml Yamahai flavor comes thru powerfully without throwing the taste of balance. a dream sake for yamahai fans
Kikusui Junmai Ginjo
720ml Using the exquisitely white gohyakumangoku rice, a strain especially developed for sake, likusui ginjo is fermented for an extended period at a low temperature
Yamayuzu Shibori sake Tsukasabotan
720ml Yuzu infused low alcohol 8% sake.Fruity aroma of mountain yuzu is very refreshing and expansive. Serve chilled and on the rock
Hakushika sennenju Junmai Daiginjo
720ml Smooth sake with fruity aroma and a gentle body
Goriki Junmai Ginjo
720ml Sake with robust flavor and aroma, using one of traditional sake-making rice
Hakkaisan Junmai Ginjo
720 ml You’ll enjoy the hints of rice and the mellow texture of this delicious brew. A lightly dry finish cleans your palate and makes our junmai ginjo a very food friendly sake, indeed
Tamanohikari Junmai Dai Ginjo
720ml Rich and dry with a beautiful harmony of acidity and sweetness: like superior chateau wine
Kanchiku Junmai Dai Ginjo
720ml This saké has floral like sweet aroma and in your mouth, this saké blooms the flavor of fruity aroma and flavor
Kubota Hekijyu Junmai Dai Ginjo
720ml A masterpiece. Clear, balanced and the textbook example of niigata sake
Daishichi Kimoto Organic Sake
720ml Full-bodied and dry sake with rich layers of rice aroma and taste
Kubota Manju Junmai Dai Ginjo
720ml Owner's special, very smooth, amazing niigata sake. Flagship of the niigata style. exquisitely smooth with with a resonant depth of flavor. Delicious and worth every penny
Tokugetsu Junmai Dai Ginjo
720ml Seasonal japanese sake smooth, clean and very complex this sake is milled to an astounding 28% of it's original size
Otokoyama Junmai Dai Ginjo
720ml Its a gentle fukumi-ka - the fragrance that arises as you hold the sake in your mouth and breathe - elegant and deep taste while remaining light. 30 years gold medal award winner
Menu
Goes Best With
Kizami Wasabi
3.00
Fresh wasabi chopped and marinated in soy sauce served with radish sticks.
Ume Suisho
5.00
Imitation shark cartilage marinated with plum sauce.
Edamame
8.00
Immature soybeans boiled in salted water and herbs.
Japanese Snack 3 in One
5.00
Japanese shrimp chips, seasoned dried shredded squid and asian rice cracker mix.
Tamari Ninniku
3.00
Garlic marinated with soybean very healthy and delicious.
Jee-Po
5.00
Baked boneless dried fish and dipped in soy sauce and mayo.
Japanese Snack Shrimp Chips
3.00
Japanese shrimp chips with takoyaki and mayo topping.
Goes Best With
Cheese Plate
12.00
Chef's choice three cheese plate.
Cured Meat Plate
12.00
Select decadent cured meat.
Dessert
Double Cake
6.00
Double cake surprise with ice cream.
Ice Cream
3.00
Bar C's Special
Balsamic Fruit Salad
8.00
Oranges added to spinach greens and tomatoes dressed with a balsamic seasoning.
Original French Fries
6.00
Crispy seasoned fired.
Chips and Salsa
8.00
Served with our house-made salsa.
Chef's Braised Beef Noodle Soup
8.00
Made with over 12 secret ingredients and slow cooked for 6 hours
Steamed Dumplings
8.00
Pork dumplings steamed in traditional dim sum style bamboo steamer
Shumai
8.00
Steamed shumai is a tradition chinese dumpling served in dim sum.
Pan Fried Pot Sticker
8.00
Steamed then pan fried and served with a spicy sauce.
Takoyaki
8.00
Octopus ball made of wheat flour and booked in a special takoyaki pan.
Crunchy Onion Rings
8.00
Thick-cut rings coated in bread crumbs and golden fried.
Truffle French Fries
10.00
Crispy French fries, sprinkle with salt and truffle oil from Italy.
Chicken Quesadilla
10.00
Grilled chicken and melted cheese all tucked inside two large flour tortillas
Special Japanese Udon
6.00
Thick hearty wheat-based japanese noodle with home-made soup base.
Chef's Special Chicken Karaage
10.00
Most popular dish at bar c japanese fried chicken golden fried to perfection
Charshu Plate
12.00
Marinated roasted pork.
Kurobuta Sausage
10.00
Japanese black hog served with ketchup and mayo.
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