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29 Tips and reviews
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Lucas ZarlengoSeptember 8, 2019Brunch is AMAZING! Great flavors. The bread pudding French toast had to have been the best ever. And the blackened catfish was perfectly prepared and made for a nice hash.
JerrySeptember 22, 2013Don't let the small plates fool you... Very filling authentic NOLA food and everyone has a smile for you. One of our favorite haunts.
MarkSeptember 8, 2019Brunch is amazing! Get the French toast, with a brilliant brûlée too, and the hash!
Haley WhiteFebruary 6, 2017House margarita was surprisingly good, def check out the happy hour menu. Steak skewers and baked mac and cheese 😍
H. Colbert (@hrsch)February 26, 2017If enough people request a phoritto, Chef Luu will bring it back--she told me herself. It's a long shot, but I'm hopeful.
Jerel WalliserSeptember 10, 2013Gumbo was small, but good and had actual blue crab. Mac and cheese might be the best i ever had!
Liz PullenSeptember 5, 2011Great small dishes and creative cocktails! If you're lucky, you can be there to hear their very easy-going 3 piece jazz band. Read more
Mike WalekeFebruary 28, 2016Bruch was pretty decent, I am not clamoring to return. I would try their dinner. The andouille was the best part.
Always the perfect place before a movie at The Laurelhurst. Small plates, big tastes.
Emily BowmanMarch 8, 2014Great food, but don't bother with the cornbread. Terrible is an understatement.
Adam SkyeJuly 7, 2013Not hearty. Spent $45 on dinner for two and then left straight for the grocery store to get some real food.
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Contemporary Cajun/Creole cuisine made from scratch, with love. All dishes are served small-plates (tapas) style and perfect for sharing.
Permanently closed (Show more)
- Mon–Thu
- 11:30 AM–9:30 PM
- Fri
- 11:30 AM–10:30 PM
- Sat
- 10:00 AM–10:30 PM
- Sun
- 10:00 AM–9:00 PM
(503) 232-6652
Features
Credit Cards
Yes (incl. Discover & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Cocktails
See More
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- 8.3
"This is a great place to take a group and share plates. The Dungeness Crab in medium broth and shrimp (heads still on) in spicy broth were amazing!"
Ellen S. P. - 7.7
"Great oyster specials and the BEST soft shell crab po'boys! The staff is really great too!"
Erinn - 5.6
"Everything about my shrimp po boy was wrong. The quality of the shrimp, admittedly, was high, but the flavors were boring and weird and the bread was terrible."
Ko Ricker
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