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Tao's Restaurant
(Now Closed)Asian Restaurant$$$$
Singapore River, Singapore
18 Tips and reviews
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Bianca LJune 16, 2013Affordable casual multi-course Fusion style dining. Choose the items for your course from a set menu and it is served progressively over the course of your dinner.
Mei FangDecember 30, 2012They are moving to "Central Clarke Quay" on March 2013. Go and get the promotion for $15 off the total bill with every 4 set meals ordered. & take a photo@Tao's to exchange a cold dish @Zero.Zero^^
Leo GohNovember 6, 2010The starter (Bacon&Mushroom Gratin) is delicious, esp to cheese lovers. And main dish (baked atlantic flounder with cheese) is good... Overall service is enjoyable too...
Puah HuiYinDecember 15, 2013A good reasonably priced six-course lunch. Quiet, cosy and a nice view of Clarke Quay. :)
Gan ErikaDecember 21, 2010I love their service here ESP Frankie!! Very attentive n helpful!! Love their food here too! Try flounder w cheese.. Sharkfin melon herbal soup n the pumpkin soup! Ooo!!
Brenda ThomasOctober 15, 2010Food here is awesome!!~ Atlantic flounder is my personal fav. But I still prefer the old staffs, they made the restaurant a fun place 2 visit. Now, it's just like any restaurant with gd food only.
Khai Woon KimMarch 26, 2011Try the pork rib and you will never regret :) be prepared to see a huge and sumptuous meal :)
Leon ChiaApril 29, 2011Prawn Roll with Pork Floss is amazing, tastes far better than the name suggests! Try it!
Phoebe CheongAugust 13, 2011Dont come here and not eat. You'll regret watching your partner eating. :)
LavinJanuary 26, 2011Food so so ... My grilled fish is almost blandless.... But appetizer n dessert was not bad ... N oso prawns floss...
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Tao's Restaurant
6 Eu Tong Sen Street #04-86 The Central (Eu Tong Sen Street)
059817
Singapore
059817
Singapore
Permanently closed (Show more)
- Mon–Sun
- 11:30 AM–10:00 PM
+65 6224 4139
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
See More
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"Very tasty Hainanese curry rice! Price per plate varies depending on which toppings you add."
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"The crab curry was fabulous. Deffo worth the Michelin star status. Portions are a little small but worth the experience"
Cheryl Ye - 7.4
"The brown butter cake is not quite cake-like but has a nice crumble. What I love most is the sesame oil ice-cream. Such a familiar flavour but in an ice-cream. Mind blown!"
Melinda C
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Acezwanndhe Jailan - 4.8
"Lu rou fan (Taiwanese-style pork stew w rice, $9). Enjoyed an aromatic bowl from Isshin Machi, located at the ground floor. Entrance along the main road, can’t miss it"
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