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- Happy hour extended till 8pm!!! Good strong drinks, very good options for happy hour. I could probably have a zillion of those bacon wrapped cheese filled dates!! All small plates we tried were gr8!
- Alyssa A.April 7, 2017Great spot for a night out! Food was amazing, the staff was friendly and helpful, and the ambiance was romantic and modern. Must go on Friday night for the flamenco!
- LaDawn Penigar-MitchellFebruary 5, 2017Wonderful tapas restaurant in TriBeCa with live flamenco dancing and music! Excellent sangria and the small plates are all delicious; be sure to try the paella!
- Selena CouloufacosAugust 25, 2014The service was perfect, the food was incredible and the ambiance is warm and inviting. Their tapas menu is extensive and varied. A wonderful dining experience. Go!
- Lord TreeJune 28, 2015Our server Alvaro, and all other assistants took great care of us. Considering we were the last table, we were never rushed. Their attention to detail was impeccable. The location's decor is warm and
- TablaoOctober 22, 2013Come by on Saturday at 11:55am and watch Barcelona vs. Real Madrid! $4 beer/wine/sangria specials and $5 tapas throughout the game. See you there!
- Celso RezabaJuly 29, 2016The pulpo was amazing, as good if not better than in Barcelona. But the rest of the food we tried were just so-so... Great sangria, though.
- LTAugust 14, 2014Portions are larger than average for a tapas place; you can easily share 4 plates btwn 2 pp and be full. But tables are very tight/close and noise/music can be overly loud during happy hour.
- Annie QuintanaFebruary 18, 2016Friday night flamenco is worth the trip! Also, order the sea bass and croquetas
- Ernesto GutierrezJune 14, 2015The seafood salad can feed a while family of four! Tasty and healthy option
- David AlexanderJuly 6, 2016This place was blah. A fusion between cuban and spain. Didn't appreciate the waiter saying oh just regular water after trying to up sell sparkling.
- Josh BerkowitzAugust 12, 2014The sangria was disappointing - friends noted it tasted like Arbor Mist. They just pour wine over fruit table side.
- Aurelio AlfanoMarch 7, 2016Senza infamia e senza lode. Ambiente accogliente e personale gentile ma il cibo non è indimenticabile!